Report of the metabolizsable energy and apparent digestibility of food sterilized by ionizing radiation | Metabolizable energy and apparent digestibility of food sterilized by ionizing radiations
1959
Levy, Lester M.
A 1959 US Army research report compares the digestibility and metabolizable energy of macro-nutrients of 42 different gamma-irradiated and non-irradiated foods fed to 16 human volunteers. No difference in gross energy, metabolizable energy, or macronutrient content was found between the irradiated and non-irradiated foods.
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Este registro bibliográfico ha sido proporcionado por National Agricultural Library