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Antioxidant activity of mixture herbal oil from Siamese crocodile oil (Crocodylus siamensis), turmerica (Curcuma longa), black galingale (Kaempferia parviflora) and Plai (Zingiber cassumunar Roxb) | ฤทธิ์ต้านอนุมูลอิสระของน้ำมันสมุนไพรสูตรน้ำมันจระเข้พันธุ์ไทย (Crocodylus siamensis) ขมิ้นชัน (Curcuma longa) กระชายดำ (Kaempferia parviflora) และ ไพล (Zingiber cassumunar Roxb)

2020

Amon Praduptong(Kasetsart University, Bangkok (Thailand). Faculty of Science. Interdisciplinary Graduate Program in Bioscience) | Passaraporn Srimangkornkaew(Kasetsart University, Bangkok (Thailand). Faculty of Science. Interdisciplinary Graduate Program in Bioscience) | Sudawan Chaeychomsri(Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand). Central Laboratory and Greenhouse Complex) | Natthawut Thitipramote(Mae Fah Luang University, Chiang Rai (Thailand). School of Cosmetic Science) | Win Chaeychomsri(Kasetsart University, Bangkok (Thailand). Faculty of Science. Department of Zoology) | Jindawan Siruntawineti(Kasetsart University, Bangkok (Thailand). Faculty of Science. Department of Zoology)


Información bibliográfica
ISSN 1685-8379 | 2773-9627
Paginación
159-170
Otras materias
Phlai; Zingiber cassumunar; Antioxidant activity; Mixture herbal oil; Drug plant oil; Phenolic compound; Kaempferia parviflora; Crocodile oil; Skincare products; Black galingale
Idioma
Inglés
Nota
Summaries (En, Th)
Tipo
Summary; Non-Conventional
Autores corporativos
Rajabhat Maha Sarakham University, Maha Sarakham (Thailand). Faculty of Agricultural Technology

2024-06-26
AGRIS AP
Proveedor de Datos
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