Environmental sustainability of food systems, global food security and trade
2022
Glauber, Joseph W.; Laborde Debucquet, David; Piñeiro, Valeria; Elverdin, Pablo; Illescas, Nelson | http://orcid.org/0000-0003-0284-439X Glauber, Joseph; http://orcid.org/0000-0003-3644-3498 Laborde Debucquet, David; http://orcid.org/0000-0002-4372-7141 Pineiro, Valeria
The challenges faced by the global agri-food system are very complex. It must not only provide a sufficient nutritious food supply to meet growing demand, but it also requires managing environmental issues such as the impact of climate change, the pressure on natural resources, and the ecological sustainability of agricultural practices.
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Información bibliográfica
Este registro bibliográfico ha sido proporcionado por International Food Policy Research Institute