Colour assessment of the roasted coffee beans in a small non-isothermal coffee roaster | การทดสอบสีเมล็ดกาแฟคั่วสดโดยเครื่องคั่วกาแฟขนาดเล็กชนิดไม่สมดุลอุณหภูมิ
2014
Sookjai Promprasansuk(Thammasat University. Rangsit Campus, Pathum Thani (Thailand). Faculty of Engineering. Department of Mechanical Engineering) | Pinai Thongsawadiwong(Thammasat University. Rangsit Campus, Pathum Thani (Thailand). Faculty of Engineering. Department of Mechanical Engineering) | Krit Jiamjiroch(Thammasat University. Rangsit Campus, Pathum Thani (Thailand). Faculty of Engineering. Department of Mechanical Engineering)
Palabras clave de AGROVOC
Información bibliográfica
Agricultural Science Journal
ISSN
0125-0369 | 0125-0507 | 2697-4770
Paginación
325-328
Otras materias
Coffee bean; Roasted coffee beans; Roasting degree; Colour assessment; Roasting machine; Coffee roaster
Idioma
Tailandés
Nota
Summaries (En, Th)
Tipo
Summary; Non-Conventional
Autores corporativos
The Agricultural Science Society of Thailand under the Patronage of His Majesty the King, Bangkok (Thailand)
2024-09-23
AGRIS AP
Proveedor de Datos
Este registro bibliográfico ha sido proporcionado por Thai National AGRIS Centre, Kasetsart University
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