FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Effect of UV-B on chlorophyll degradation in the bract of white-flesh dragon fruit | ผลของ UV-B ต่อการสลายตัวของคลอโรฟิลล์ในกลีบผลแก้วมังกรพันธุ์เนื้อขาว

2014

Laddawan Kammapana(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) | Nuttachai Pongprasert(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) | Varit Srilaong(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology)


Información bibliográfica
ISSN 0125-0369 | 0125-0507 | 2697-4770
Paginación
181-184
Otras materias
White-flesh dragon fruit; Uv-b irradiation
Idioma
Tailandés
Nota
Summaries (En, Th)
Tipo
Summary; Non-Conventional
Autores corporativos
The Agricultural Science Society of Thailand under the Patronage of His Majesty the King, Bangkok (Thailand)

2024-09-23
AGRIS AP
Proveedor de Datos
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