FAO AGRIS - Système international des sciences et technologies agricoles

Effect of UV-B on chlorophyll degradation in the bract of white-flesh dragon fruit | ผลของ UV-B ต่อการสลายตัวของคลอโรฟิลล์ในกลีบผลแก้วมังกรพันธุ์เนื้อขาว

2014

Laddawan Kammapana(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) | Nuttachai Pongprasert(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology) | Varit Srilaong(King Mongkut's University of Technology Thonburi, Bangkok (Thailand). School of Bioresources and Technology. Division of Postharvest Technology)


Informations bibliographiques
ISSN 0125-0369 | 0125-0507 | 2697-4770
Pagination
181-184
D'autres materias
White-flesh dragon fruit; Uv-b irradiation
Langue
thaï
Note
Summaries (En, Th)
Type
Summary; Non-Conventional
Auteur institutionnelle
The Agricultural Science Society of Thailand under the Patronage of His Majesty the King, Bangkok (Thailand)

2024-09-23
AGRIS AP
Fournisseur de données
Consulter Google Scholar
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