Large-scale trade-off between agricultural intensification and crop pollination services
2014
Deguines, Nicolas | Jono, Clémentine | Baude, Mathilde | Henry, Mickaël | Julliard, Romain | Fontaine, Colin | Centre d'Ecologie et des Sciences de la COnservation (CESCO) ; Muséum national d'Histoire naturelle (MNHN)-Sorbonne Université (SU)-Centre National de la Recherche Scientifique (CNRS) | Laboratoire de Biologie des Ligneux et des Grandes Cultures (LBLGC) ; Institut National de la Recherche Agronomique (INRA)-Université d'Orléans (UO) | School of Biological Sciences [Bristol] ; University of Bristol [Bristol] | Abeilles et environnement (AE) ; Institut National de la Recherche Agronomique (INRA) | ANR-09-RPDOC-020-01
International audience
Mostrar más [+] Menos [-]Inglés. Unprecedented growth in human populations has required the intensification of agriculture to enhance crop productivity, but this was achieved at a major cost to biodiversity. There is abundant local-scale evidence that both pollinator diversity and pollination services decrease with increasing agricultural intensification. This raises concerns regarding food security, as two-thirds of the world’s major food crops are pollinator-dependent. Whether such local findings scale up and affect crop production over larger scales is still being debated. Here, we analyzed a country-wide dataset of the 54 major crops in France produced over the past two decades and found that benefits of agricultural intensification decrease with increasing pollinator dependence, to the extent that intensification failed to increase the yield of pollinator-dependent crops and decreased the stability of their yield over time. This indicates that benefits from agricultural intensification may be offset by reductions in pollination services, and supports the need for an ecological intensification of agriculture through optimization of ecosystem services.
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