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QUALITY CHARACTERIZATION OF CASEIN ENRICHED ICE CREAM WAFER CONE

2022

Ayyavoo Preamnath Manoharan | G. Saarunikesh | C. Ashokkumar


Información bibliográfica
Editorial
Tamil Nadu Veterinary and Animal Sciences University
Otras materias
Ice cream; Wafer cones; Casein powder; Quality characterization
Idioma
Inglés
Formato
application/pdf
Licencia
Copyright (c) 2023 Indian Journal of Veterinary and Animal Sciences Research
ISSN
2347-2774
Tipo
Info:eu-Repo/semantics/article; Info:eu-Repo/semantics/publishedversion
Fuente
Indian Journal of Veterinary and Animal Sciences Research; Vol. 49 No. 5 (2020): IJVASR Sept -Oct 2020; 30-37, 2347-2774

2025-06-17
Dublin Core