This study was conducted to evaluate the effect of ensiling and /or exogenous fibrolytic enzyme supplementation date press cake using in vitro batch culture technique . Untreated date press cake (DPC) and ensiled DPC with exogenous fibrolytic enzymes (ZAD1 and ZAD2) and with or without adding urea compared to corn grains were in vitro evaluated using batch culture technique. DM, NDF and ADF degradation and total gas production as well as fermentation parameters of the incubated samples were determined after 24 h of fermentation. Total VFAs, proportions are not affected (P > 0.05) by any of the treatments. However, value of ammonia concentration was higher (P < 0.05) with ZAD2+U group and urea group than date press cake (DPC). The pH value was highest (P>0.05) with the ensiling treatments. There were no significant differences in the values of DMD and OMD between the different treatments. But, the values of NDFD and ADFD were increased (P<0.05) in the corn group. Total gas production had no difference (P>0.05) between the corn grain and the DPC without any treatments. While, values of metabolizable protein (MP) and efficiency of microbial biomass production (EMP) were increased (p<0.05) with DPC compared to corn grains . There was no significant difference in the rumen activity when using date press cake (DPC) or corn grains. Moreover, the ensiling process did not cause a clear improvement in rumen fermentation.

Chickpea (Cicer arietinum L.) belongs to legumes reducing atmospheric nitrogen symbiotically through Rhizobia Spp. into proteins in a process leaves no carbon footprint. However, chickpea is highly susceptible to viral diseases, which limits productivity. Therefore, the current study is conducted, in two seasons (2015/2016, 2016/2017) to evaluate the symbiotic efficiency of Mesorhizobia in reducing the damage occurs in chickpea if was infected by chickpea yellow mosaic virus (CpYMV). For this aim, One viral (CpYMV) and two Mesorhizobial isolates (MS3All, MS8All) are isolated from open-fields of chickpea plants. Three chickpea experimental lines (F.07-268, F.07-258 and F.0744) and one Egyptian cultivar (Giza195) are dually infected by CpYMV and either of MS3All and MS8All. Then, infected plants are grown in pots in open-air at the cultivation area of the Faculty of Agriculture, Ain-Shams University (Shoubra). The results indicated that the viral infection led to a reduction in the dry weight of root (DWR) and shoot (DWS), the ratio of root-to-shoot (RSR) dry weight, the nodule counts (NN), the photosynthetic pigments and the nitrogen content (N2). Interestingly, the dry weight of nodules (DWN) is significantly increased in dually infected plants. Uniinoculated Chickpea using either of the two isolates of Mesorhizobia showed significant increase in all phenotypic parameters when virus infection is included; except for DWN that decreased com pared to control viral-infected plants but no mesorhizobia. The current study suggests that bacterial inoculation using Mesorhizobia is significantly reduced damaging effects of the virus on chickpea. Moreover, the MS3All isolate is suggested the more effective than MS8All and the experimental chickpea lines F.07-258 and F.07-44 had the highest significant levels of N2 for shoot than F.07-268 and Giza195 lines.

The present work is concerned with optimization the process parameter of the production of fungal α-amylase enzyme by Aspergillus niger ATCC 102 and Aspergillus oryzae NRRL 6270 using solid-state fermentation (SSF) process on two agro-industrial by-products. Different cultural parameter and conditions such as moisture content of prepared agro-industrial by-product (30 to 70%), fermentation period (12 to 120 h.) and incubation temperature (25-35°C) were optimized to obtain the maximum yield of α-amylase activity. The study is concerned to produce fungal αamylase on agro-industrial by-products such as inner layers of sugarcane bagasse (Saccharum officinarum) (SCB) and corn gluten meal (Zea mays) after addition of germ cake and corn steep liquor (CGM ) were used as solid substrates. The optimum conditions for SSF as follows temperature at 30°C and two moisture content level (60 - 30%) for SCB by Aspergillus niger and CGM after addition of germ cake and corn steep liquor by two fungal strains, respectively and incubation period of 72, 48, 24 hours for SCB by Aspergills niger, CGM by two fungal strains, respectively and SCB by Aspergillus oryzae, producing α-amylase activity 3.49U/g (solid substrate) with SCB by SSF after 24 hours by Aspergillus niger, whereas 3.78U/g (solid substrate) by Aspergillus oryzae after 48 hours. The highest record of amylase activity was obtained on SCB by SSF 3.49U/g (solid substrate) after 24 hours by Aspergillus niger, whereas 3.78U/g (solid substrate) by Aspergillus oryzae  after 48 hours. Optimum α-amylase enzyme activity was observed at 30°C. Utilization of agroindustrial by-product provides an alternative method and value-addition in cost effectiveness of bioprocess. The obtained results demonstrated that, the potential application of the used strategy for αamylase enzyme production from agro-industrial by-products.

This paper focuses on treated date seed with two cellulolytic bacteria (Acetobacter xylinum and Thermonospora fusca) isolated from sheep and evaluated these species by Invitro gas production and metabolism trail.  We evaluated the influence of many rations contain several percentage from date seed untreated and treated on In vitro traild for DM,OM, NDF, ADF, cellulose and hemicellulose disappeara (samples incubated for 24 hrs). the best ration used in metabolism trail . The experimental work was conducted in 2017, at the Department of Animal Production, faculty of agriculture, Ain Shams University, Cairo, Egypt and the experiment of the farm animals occurred in the Animal Production research institute.  Our results in this revealed that the ration content 25% untreated and treated with bacteria  had significant values on NDF, ADF and hemicellulose degradability after 24 hours, especially treatment 2 (Thermonospora fusca) of date seed. In  the experimental ration with ascending level of untreated and treated date seed  had not significant effect on pH value while more effect on total gas production (GP),ammonia, TVFA’s, MP, EMP and  metabolizable energy ME (Mcal/ g). The differences were significant (P<0.05) between control ration and other experimental  rations. Furthermore, ration content date seed treated (R3) had the highest values of DM, OM, CF and EE digestibility. It could be noticed that improving CP, CF and cell wall constituents (NDF, ADF, hemicellulose and cellulose) digestibility may be due to the increasing number of rumen cellulolytic bacteria. In conclusion, the bacterial treatment (Acetobacter xylinum and Thermonospora fusca) with date seed successfully to improve chemical compostion of date seed and Invitro digestiability specially ration contain 25% from total dry matter.  It showed that the strain (Thermonospora fusca) was  the best in In vitro fermentation . Digestibility indicated that ration contain treated date seed (R3) was high DM, OM, ADF and nitrogen than other rations.  It was concluded that treated date seed can replace concentrate in rations and improve In vitro degradability, digestibility trail and no effect on rumen and blood parameters without adversely affecting on helthy animals.

The aim of this study was to in vitro evaluate encapsulated probiotic supplementation to ruminant rationson degradation and fermentation parameters. The ration consisted of 40% alfalfa hay and 60% concentrate feed mixture. Encapsulated and not encapsulated probiotic were supplemented with level of 106cfu/kg of the total dry matter of ration (DM) and compared with encapsulation media (Sodium Alginate, SA) and control (not supplemented ration). DM and OM degradation and total gas production as well as fermentation parameters of the incubated samples were determined after 24 h of fermentation. Significant (P<0.01) increases in in-vitro DM degradability was observed for the experimental ration supplemented with encapsulated or not encapsulated probiotics at levels (106 CFU/ kg DM) and SA treatment compared to control ration. Also, significant (P<0.05) improvement in OM degradability was recorded for the ration supplemented with not encapsulated probiotics bacteria compared to the other treatments. Moreover no significant differences were observed between the control ration and the rations supplemented with encapsulated probiotics or SA only, as well as no significant difference was recorded between the ration supplemented with encapsulated probiotics and the ration supplemented with SA only. Probiotics bacteria supple mentation in the form of not encapsulated probiotic resulted significant increases in in vitro total gas production per sample and per g DM, OM, dDM, NDF and ADF after 24 hours incubation period compared to the other experimental rations (control, encapsulated probiotic and SA). While significant increase in total gas production per g dOM was observed for not encapsulated probiotic compared to encapsulated probiotic only. It could be concluded that, using encapsulated probiotics bacteria had no significant effect on DM degradability and may be induce decrease in gas production and fermentation parameters.

The effect of different concentrations of ascorbate (As) at 0, 0.25, 0.5 and 1.0 mM, salicylate (Sa) at 0, 0.25, 0.5 and 1.0 mM , in addition to silicate (Si) at 0, 100, 250, and 500 ppm on potato plant subjected to different water regimes; three days interval (control), four days interval (4DI) and five days interval (5DI).  Photosynthetic pigments, free proline and malonyldialdehyde (MDA) concentrations, and plant dry matter percentage were determined. Also, tuber yield was recorded and the percentage of tuber dry matter was determined. Water deficit resulted in significant reduction in tuber yield, plant dry matter percentage beside significant increase in free proline and MDA contents. Meanwhile, effects on photosynthetic pigments content and tuber dry matter were inconsistent. The effects of using different concentrations of ascorbate (As) under water deficit provide a superior effect of As at 0.25 mM. Data revealed that ascorbate treatment enhanced tuber yield by improved Chl (a and b) and carotenoids content, with a promoted reduction in free proline content and MDA. Salicylate (Sa) treatment under water deficit exhibited partial enhancement in photosynthetic pigments; where, Sa (1.0 mM) increased Chl a under all water regimes and Chl b at control and 4DI water regimes. While Sa (0.5 mM) improved carotenoids content at 5DI water regimes. The positive effect of salicylate on tuber yield was obvious only at 5DI water regime; as salicylate concentrations (0.25, 0.5 and 1.0 mM) enhanced tuber yield by 65.61, 21.8 and 33.33%. Data exhibited that these increments were concomitant with a  reduction in free proline content and a slight increase in tuber dry matter. Interactive effects of Silicate (Si)/water deficit were variable with the concentration under the used water deficit regimes, where, Si (100 ppm), showed higher means of Chl (a and b) with a reduction in free proline contents, at both 4DI and 5DI. The higher tuber yield resulted only at 5DI. More pronounced effect, Si (250 ppm) exhibited increment of photosynthetic pigments, plant dry matter, tuber yield, along with slight reduction in MDA, particularly at 5DI. It could be concluded that silicate treatment alleviated water stress by improving carotenoids content, plant dry matter and reducing both free proline and MDA contents, which attributes enhancement in tuber yield under water deficit. Generally, lower concentrations of As, Sa and Si showed their benefits under higher water stress regimes.

This investigation aimed to evaluate of some faba bean genotypes for some morphological and agronomic traits in order to determine the promissing genotypes which can be used in breeding program for improving faba bean. The study carried out at El-Gemmeiza Agricultural Research Station in two successive seasons; 2016/2017and 2017/2018. 50 different landraces collected by the National Gene Bank (from different region of Egypt) and one commercial cultivar (Giza716) used as a check were used. Data analysis showed that there were highly significant differences in all studied characters among genotypes and replications except days to 50% flowering, plant height and number of branches per plant for replicates only. This indicates that there is wide diversity among genotypes which will enrich plant breeding programs to get high new commercial varieties and adapted to climate change of faba bean. The data for genetic parameters showed that the extent of phenotypic and genotypic variances diversed from one character to another according to result data from broad sense heritability (h2) estimates clears that there was graduation  for all of studied characters with values from ranged 73.92 % to 95.03 %.which indicate that the effects of environment were lower than genetic effects inheritance of studied traits. In addition, high estimates of heritability could be successful for improving faba bean. Results of mean performance note that although commercial cultivar Giza 716 was outweigh for days to flowering and maturity traits, L47 recorded the highest mean values for 100-seed weight and seed yield/plant. In addition, L39 recorded the highest mean values for number of pods and num ber of seeds/plant. So lines 39 and 47 may be used in breeding programs for improving the performance of seed yield characters. The results of correlation coefficient showed that there were thirteen significant and highly significant positive phenotypic correlation in addition, four significant and highly significant negative phenotypic correlation. The direct contribution of 100- seed weight per plant had highest mean values followed by number of seeds per plant. Number of seeds per plant had the highest indirect effect via number of pods per plant,  and number of branches per plant via number of seeds per plant. In addition, 100 seeds weight via number of branches per plant, 100-seed weight also had an appreciable indirect effect via leaflet width and number of branches per plant. Cluster analysis for investigated traits showed diversity among investigated fifty-one faba bean genotypes. All genotypes divided into two groups at a distance of 5.924. The first group contain line 47. The second group contains other genotypes.  100-seed weight and seed yield per plant are valuable in splitting the studied genotypes into two groups high value included the first group, however low vale included the second group.

The main objective of this study was to evaluate different samples of  corn silage (Whole corn plant with ears) from different regions in Egypt to determine each sample has the highest nutritive value and nutrients digestibility and therefore reduce the feed cost, increase feed efficiency and probability of lactating dairy farms. Silage samples were collected from different four areas in Egypt; El-Salhya, El-Nobarya, El-Monofia and Ganakles. The study Included three field and laboratory work cores which were; chemical composition, in-vitro and in-situ evaluation studies. The samples were analyzed for its chemical composition, Dry matter (DM), crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF) and acid detergent lignin (ADL). The silage samples were evaluated in-vitro and in-situ. In-vitro evaluation was conducted using gas production technic. Gas production (GP) was recorded at 0, 2, 4, 8, 16, 24 and 48 hours of incubation. The organic matter digestibility (OMD), short chain fatty acids (SCFA), and metabolizable energy (ME) were measured. The in-situ experiment, involved nylon bags containing silage samples from different regions were incubated in three fistulated Barki rams for 24h. Samples were taken out at 2, 4, 8, 12 and 24h of incubation. The obtained results indicated that the Ganakles silage ampel recorded the lowest (P<0.01) values of GP within the different times compared to others. The silage from El-Salhya had the highest (P<0.01) values for OMD and SCFA. The DMD of in-situ samples was significantly (P<0.01) increased within the different times of incubation with Al-Salhia silage samples, but the lowest significant values (P<0.01) were recorded  with Al-Nobaria silage samples. Depending on invitro and in-situ results for silage type results, in vitro and in-situ for silage type from Al-Salhia area had a best characteristics of good silage and was chosen forever conducting lactation trial.

The objective of this study was to study the effect of laser irradiation on maturation rate of dromedary she-camel oocytes.  Although in vitro fertilization (IVF) technique in she-camel has been established, but maturation rate of camel oocytes is still low comparing with other animal species. Several studies performed to improve in-vitro maturation rate using different types of media with different incubation times. In order to establish high sensitive and low cost maturation improvement technique, laser irradiation has been suggested in the present work. Cumulus oocytes complexes (COCʼs) were collected from ovaries by aspiration method and grade (A) oocytes were chosen and divided into five different groups, 62 oocytes served as control group,  an un-irradiated (group 1), 64 oocytes exposed to 2 minutes of laser irradiation (group 2), 57 oocytes exposed to 3 minutes of laser irradiation (group 3), 49 oocytes exposed to 4 minutes of laser irradiation (group 4) and 52 oocytes exposed to 5 minutes of laser irradiation (group 5) with a total output power of 3 mW for different exposure durations; 2, 3, 4 and 5 minutes.  Afterwards, oocytes were matured in TCM-199 medium at 38.5oC and 5% CO2 in humidified air for 42 h. Maturation rate was calculated based on expulsion of the first polar body and statistically analyzed by one way ANOVA test.   The obtained results showed that, the oocytes reached germinal vesicles (GV) which exposed to laser beam for 5 minutes at 488 nm wavelength represent significantly (P<0.05) the highest value (42.31%) compared to control (not irradiated, 16.13%). However, other groups of GV showed insignificant differences with the control group. The metaphase II (M II) in the control oocytes represents significantly (P<0.05) the highest value (75.81%) compared to 3-5 minutes exposed groups. The degenerated oocytes exposed to laser beam for 5 minutes at 488 nm wavelength represent significantly (P<0.05) the highest value (40.38%) compared to control (not irradiated, 8.06%). In conclusion‚ these results indicated that the exposure of laser irradiation for 2 minutes may improve in-vitro nuclear maturation of immature oocytes in dromedary she-camels as compared to other durations (3-5 minutes) at 488 nm wavelength (blue laser).

The aim of this study is to enhance the fermentation temperature inside the digester by supplying the required thermal energy to be within the desired optimum range (mesophilic range) for biogas production during winter “cold days”. Two 50 L digesters were used in the experiment that was conducted at Solar Energy Laboratory, Department of Agricultural Engineering, Faculty of Agriculture, Ain Shams University, Cairo. One is a treatment digester and the other is a control digester. The treatment digester is thermally enhanced by a parabolic trough collector, while the control digester operated at the ambient temperature. The experiment was conducted through December 2018 and January 2019. The results show that the average temperature in the control digester through the experiment was 21.5°C, while in the treatment digester it was 27.08°C. This means that the parabolic trough collector enhanced the fermentation temperature in the treatment digester by 20.6%. The total biogas yield of the control digester and the treatment digester was 9684.7 mL/kg. T.S. and 24649.69 mL/kg. T.S. respectively. By comparing both productivities, it was found that the productivity of the treatment digester was 2.5 times more than the productivity of the control digester.