The beneficial effects of boron, zinc and active dry yeast on yield and fruit quality of Zaghloul date palm grown at the Experimental Orchard, Faculty of Agriculture, Assiut University, Egypt was studied during 2011, 2012 and 2013 seasons. The experiment was set up in a complete randomized block design with ten replicates each of one bunch. All treatments were sprayed two times after fruit set and one month later. The obtained results could be summarized as follow: -       Boron, zinc and active dry yeast sprays significantly increased the fruit retention percentage and bunch weight compared to the untreated ones. Yeast application was more effective compared with boron or zinc application. -       Spraying either yeast, boron or zinc at any studied concentration was accompanied with improving fruit quality in terms of significant increase in fruit weight, total soluble solids and sugar contents. No significant differences were detected between spraying with yeast at 250 or 500 ppm, 500 or 1000 ppm zinc, as well as, boron at 1000 or 2000 ppm. Moreover, active dry yeast spraying revealed the highest improvement in palm yield and fruit quality. However, it can be concluded that spraying either boric acid, zinc sulphate or active dry yeast twice after fruit set and one month later increased the palm yield and improved the fruit quality of Zaghloul date palm. Meanwhile, using dry yeast as more effective than both boric acid and zinc sulphate.

This study was carried out in Wadi EL- Technologia in Ismailia Governorate, Egypt, during 2010 and 2011 seasons. Washington Navel (N.O.), Valencia (V.O.) and Baladi orange (B.O.) trees budded on Sour orange (S.O.) and Volkamer lemon (V.L.) were grown in sandy soil under drip irrigation system from a well has salinty of (1100 ppm).This investigation aimed to study the effect of the two citrus rootstocks on vegetative growth, yield, fruit quality, leaf mineral content of the three studied scions as well as the effect of such scions on root system growth of both rootstocks. The obtained results indicated that, Volkamer lemon rootstock  recorded the highest significant values of vegetative growth, yield and fruit quality except  T.S.S% and ascorbic acid content . Sour orange rootstock gave the highest significant effect on values of leaf mineral content (N, P, K, Mg, Fe, Zn and Cu) however V.L. showed the highest significant value. while, Ca leaf content recorded insignificantly difference between both  rootstocks. Leaf Mn, content was significantly the highest with S.O. in both seasons. Root fresh and dry weight were the highest significantly with V.L. rootstock. From the showed result, one can recorded that V.O. scion significantly increased the vigour of V.L. root fresh and dry weight. While, B.O. scion showed significantly the lowest vigoure of V.L. root fresh and dry weight. On the other hand, N.O. scion gave a midiate result between V.O. and B.O. scions on root fresh and dry weight.

The present study was carried out in an olive orchard at 6th of October city, Giza Governorate, Egypt during 2002 and 2003 growing seasons on “Aggezi” and “Koroneiki” olive cultivars for table and oil purposes, respectively. The objective of this study was to investigate the effect of organic farmyard manure (FYM), compost (COM) manure and biofertilizers (Bio) as the combination between phosphorene and nitrobeine, calcium citrate (Cac) and potasseine (K). Besides, the fertilization program adopted in the farm [N (750g/tree), P2O5 (600g/tree) & K2O (500g/tree)] was used as control. The results revealed that, the application of different aforemen-tioned treatments increased significantly shoot growth (length and diameter, number of leaves shoot and area/leaf) compared to the control in both cultivars (Aggezi and Koroneiki) during the two growing seasons. In this concern, the application of FYM+Cac influenced significantly shoot length & diameter, number of leaves/shoot and area/leaf of Koroneiki cv. and shoot diameter of Aggezi cv. Meantime the area /leaf of both cvs.increased when fertilized by FYM+COM+Cac. Whereas, the com-bination of FYM, COM, Cac, Bio, and K improved significantly blooming charac-teristics (number of flowers/inflorescence, inflorescence length and perfect flowers %) of Aggezi and Koroneiki olive cvs. However, number of fruits/shoot and yield of both cultivars increased significantly when treated by the combination of organic and biofertilizers, especially FYM+COM+Bio. Moreover, pulp/seed ratio was in-creased when treated with FYM+Bio (especially in 1st season). In addition, Koro-neiki cv. when provided with FYM+COM+Bio treatment produced the richest fruits in their oil content. Aggezi cv. trees when fertilized with the combination of organic manure & calcium, gave higher contents of chlorophyll (A), (B) & total chlorophyll, however, in Koroneiki cv. chlorophyll B didn't affect. Eventually, nutrient elements (NPK) contents didn't take a definite trend except for N which was affected signifi-cantly with the different combinations, while P & K in Aggezi leaves were influ-enced by FYM only. On the other hand, Koroneiki trees treated with COM+Bio had the highest leaf N content. Leaf P content was positively affected by FYM+Cac in 2002 and FYM+COM+Bio in 2003. Meantime, FYM+K followed by COM+Bio in-duced the highest stimulative effect on leaf K content.