Two field trials were conducted at Giza Research Station, with split plot design with three replicates during the two successive summer seasons in 2012 and 2013. The aim of this study was to find out the effect of cotingen for covering seed by four treatments (zero, 7.5, 15 and 22.5 g kg-1 grain) and six nitrogen fertilizer levels (control, 30, 60, 90, 120 and 150 kg fed.-1) on maize yield and yield attributes of single cross 10 cultivar. Stepwise multiple linear regression analysis was used to determine the importance of yield components and to predict the yield under different levels of nitrogen and cotingen rates. Nitrogen levels exhibited significant effect for all studied traits, while cotingen were significant for100-kernels weight; shelling% and grain yield traits only. The interaction between cotingen and Nitrogen was significant for row per ear, shelling% and grain yield. Meanwhile, stepwise linear regression analysis showed that 100-kernels weight, number of kernels per row and shelling% were the most important contributing traits to yield (R2 = 82.11%). The nitrogen rates for maximum yield derived from the four statistical models (linear, logarithmic, quadratic, and exponential) describing the response of yield, using the R2statistic to select a model, which shows how each of the models fits the data. The quadratic model best described the yield responses observed in this study. Further confirms the role of nitrogen and cotingen fertilizers in increasing yield production in maize. The 5th N rate under 3rdcotingen (120 Kg fed-1 + 22.5 and 15g kg-1 grain) produced the highest yield being 34.70 and 34.65 ard. fed-1 over all treatments. This is very close to recommendations. The 4th N (90Kg fed-1) rate under any cotingen level produced higher yield than any nitrogen rate only. Economically, considering optimum N fertilization rate, 105.18 Kg fed-1 nitrogen and 22.5 g kg-1 grain cotingen was the most reasonable level. This is considerably below the current recommendation. Therefore, results confirmed that higher cotingen treatment decreased the optimal nitrogen and increased the yield.

Ninety nine yeast isolates were isolated from surface of apple, grape, orange and tomato fruits. The isolates were tested in vivo in preliminary study for biocontrol potential against green mould of navel orange fruit. According to primary screening, twenty two isolates were selected to continue the secondary screening (phase one) using different concentrations of the washed yeast cells in water suspension to evaluate their biocontrol efficacy at 21±1°C. Among twelve yeast isolates were passed to the secondary screening (phase two) at 7±1°C, washed cells of yeast isolates CT 503, CT 507, CT 508, CT 512 and CT 550 at 1x109, 2x108 and 1x108 CFU/ml produced complete protection for 21 days to wounded navel orange fruits inoculated with spore suspension of Penicillium degitatum  (1x104 conidia /ml).  Meantime, no lesions developed on the navel orange fruits treated with the yeast isolates CT 503, CT 507 (Debaryomyces hansenii var. hansenii strain C) and CT 512 (Endomycopsella vivi) at 6.6x107CFU/ml, while the percentage of rot reduction of the isolate CT 550 (Candida edax) was 99.81%. Culture filtrate of twenty two different yeast isolates used in secondary screening (phase one) did not prevent decay of wounded navel orange fruits but had an inhibitory effect on rot development. The relative abilities of the promising yeast isolates (CT 503, CT 507, CT 512 and CT 550) to induce disease resistance against P. digitatum on navel orange fruits were studied. Inoculation of promising yeast isolates significantly triggered induction of resistance in navel orange fruits. The lesion diameters of green mould 66 hours later after inoculation by spore suspension of P. digitatum  in a neighbouring wound that was made approximately 6 mm away from the initial woundwhich inoculated withthe isolates CT 512, CT 550, CT 507 and CT 503 were reduced by 25.5%, 20.5%, 16.7% and 14.1%, respectively. In this respect, there were no significant differences among the three different isolates CT 503, CT 507 and CT 550.

World countries are highly involved in securing food for their citizens. With the rising world population, the world has increased the demand on fisheries as one of the protein supplements. The economic importance of fisheries comes from the fact that it is a renewable natural resource that can generate high economic revenues. This paper thus aims to address the main factors that contribute to increasing the fishery production in Egypt. The main findings are as follows: The feed ranked the first in terms of relative importance of total costs in civil farms. It accounted for around 59.9% and 65.23% respectively in the first and second groups. In the second rank came the farm rent constituting around 14.05% and 13.34% of total costs for the first and second group respectively. The findings revealed that average productivity per Acre estimated around 3.711 tons, 4.63 tons/acre for the first and second group respectively. The net investment revenue estimated around L.E. 0.49, 0.79 for the first and second group. The estimated optimum production point that minimizes costs is around 7.09 tons, 5.21 tons for the first and second groups respectively. The revenue/cost ratio estimated around 1.49, 1.79 times for the first and second group respectively. This is a higher-than-one number; thus revealing the feasibility of investing in these projects.   Policy recommendations   In light of the findings and in order to achieve inclusive development in this vital sector in Egypt, the study recommends directing more investments to the sector and constructing more farms in light of their high economic significance. It is important to provide preferential loans with flexible terms for farmers in this sector Enhancing the use of production and manufacturing technology in this sector. Disseminating the problems faced by the sector to universities and research centers to be studies and to find out practical solutions.

This research reviews the distribution of some old species of the Egyptian flora in different phytogeographical regions. Results are compared with the suggestions given by Täckholm (1974), El-Hadidi and Fayed (1994/95), El-Khanagry and Mohamed (2004), and Boulos (2009). The research includes new distribution of 38 species belong to 34 genera and 22 families.

Two field experiments were carried out during two summer seasons of 2013 and 2014 years at the Experimental Farm of Kaha Station, Qalubia Governorate to study the effect of using three irrigation intervals (7, 15 or 21 day) and five treatments of water absorbent substrates as adding to soil before transplanting ,i.e. (without substrates (control), SAP at 15 kg/fed., SAP at 20 kg/fed., compost at 5 t/fed. and compost at 10t/fed.) on sweet  pepper plants c.v. Mohanad and the effect of that on growth, yield, physical and chemical characters of sweet  pepper fruits. The results indicated that, the highest values of all vegetative growth parameters, yield and yield components were registered by the treatment of 7 days or 15 day irrigation intervals. Concerning of using water absorbent substrates, it was found that, pepper plants grown in the soil fertilized at 10 t/fed. or treated with super absorbent polymer (SAP) 20 kg/fed., respectively gave the highest values of vegetative growth parameters, yield and yield components.It is obvious that the plants fertilized at 10 t/fed. and irrigated every 7 days gave the highest values of fruit length, fruit diameter, fresh fruit weight and total yield. While, plants treated with SAP at 20 kg/fed. and irrigated every 15 day gave the highest values of fruit diameter and fresh fruit weight, but the differences did not reach to significance level for fruit length and early yield in both growing seasons. On the other hand, compost at 10 t/fed., compost at 5 t/fed. and SAP at 20 kg/fed. with irrigation every 21 day were the best treatments for yield and yield components of pepper plants. Generally, it can recommend by using compost at 5 t/fed., or super absorbent polymer (SAP) at 20 kg/fed. with irrigation every 15 days and this mean that increased the irrigation period without any injury or statistical effect on the fruit crop to obtain high pepper fruit yield  with height quality and height net income to the growers.

This study was conducted through the seasons of 2013 and 2014 to determine the optimum bud loads/ vine for Autumn Royal seedless "grapevines. Three years old uniform vines were uniform chosen and pruned to four levels of bud load, namely (32, 42, 52 and 60 buds/ vine). With fruiting spur at 2, 3 and 4 buds per spur The results showed that the percentage of bursted buds was decreased significantly by increasing bud load /vine in the two seasons of the study. Data also indicated that 42 buds/ vine were more suitable for Autumn Royal seedlessgrapevines to produce good yield and fruit quality. On the other hand, 32 buds/vine or 60 buds/vine were unfavorable science it produced rather clusters. In addition, pruning Autumn Royal seedless "grapevines to 42buds /vine by leaving 21 spur  with 2 eyes/spur or leaving 14 spur with 3 eyes per spur resulted a high yield and good quality, reduced cluster compactness and reduced shoot berries %,  gave the greatest cluster weight, berry firmness, adherence, T.S.S and anthocyanin content. Increasing bud load increased number of cluster/vine and yield but reduced cluster weight. Vines pruned to 32 buds / vine gave the greatest C/N ratio of the canes. Whereas vines pruned to 60 buds / vine showed higher percent of T.A than the other levels of bud load and cane length.

Agricultural foreign trade represents an important place in the total foreign trade for its contribution to the amount of change in the deficit in the trade of agricultural balance plus or minus, and thus change the extent of the deficit in the trade balance, and foreign trade which reflects the production, consumption and investment variables through the evolution of exports and imports. The problem with research in the State to take a lot of policies that help the development of exports and reduce imports of agricultural ones especially, but he agricultural exports did not achieve its objective which reflects the weak economic performance in the trade deficit, and the goals of research identify the evolution of exports and imports of the subject of the study crops, and the study of the economic efficiency of the Egyptian agricultural foreign trade through the relative importance of exports and imports of agricultural goods through the international exchange rate, and estimate the total agricultural foreign trade efficiency, which Based on appreciation to a number of indicators including coverage rate, dependency ratio, the degree of economic participation. According to the results obtained, the average coverage of trade overall rate was about 43.86%, while the counterpart of agricultural trade amounted to about 41.2%, indicating a lack of total agricultural exports to the requirements of the total and agricultural development cover, also results indicate that the average economic dependency of the trade rate total amounted to about 56.92%, while the counterpart of agricultural trade amounted to about 15.3%, which indicates a decline of agricultural dependence on counterpart rate at the national level, and reached the total average degree of economic participation of trade about 40.39%, while the counterpart of agricultural trade amounted to about 43.7% which refers to the coverage of agricultural trade to the proportion of 92.5% of total trade, also indicate a net food balance and the ratio of exports of food imports to the existence of permanent disability in food balance statistics, has been the exchange rate decreased commodity crops study namely rice, wheat, maize, dry beans and potatoes to less than one is true, which means that the exchange rate in an invalid state and this would lower real income and the low level of well-being as a result of lower exports of these crops and this is due to the obstacles facing agricultural exports, and recommended research need to take care of software development and support services for agricultural exports from the structure key export and activating the agreements, and the expansion of agricultural projects that produce for export.

In spite of the development observed in the area and production of potatoes crop in Yemen for the period of (1990-2010) to the level of self-sufficiency, the exported quantity, however, still very limited, It even decreased sharply in 2010 by 84.5%, compared to it's level exported in 2006. Stagnant productivity of potatoes in Yemen at around 13 ton only per-hectare, in front of (35- 45) ton/h globally, is believed to be the main obstacle standing behind the failure of exportation the Yemeni potatoes to the abroad. According to field study, several results have been obtained, the most important of which: The variables, such as, chemical fertilizer, equipment, manure and seeds are found to be the most effective factors on the output of potatoes. It is proved statistically significant at (0.01) level and responsible for the change occurred in the production of sampled individuals by 77% (R2), however, the result show that the quantity used in the production process of potatoes by mentioned above factors fill short to meat the level of optimal quantity required to maximize the profit.  The size of optimal level of production was estimated at (19.9) ton and the price of potatoes accepted by producers was estimated at 121390 YR/Ton. According to percentage of importance, seeds came first at the total variable cost by 31%, then, irrigation by 17.6%, fertilizers and pesticides 14.6%. Net revenue was estimated at (493640) YR, and the benefit /cost ratio was estimated at 1.40. The most important recommendation reached by this study is directed toward more using inputs in process of production by producers of potatoes, to maximize profit and increase productivity of area cultivated.

The effect of various thermal treatments (electric oven, microwave) and g-irradiation at three doses (6, 8 and 10 KGy) on the composition of volatile and non-volatile of anise essential oil and also their antioxidant properties were considered. The hydrodistilled oil (HD) of control and treated samples were subjected to gas chromatography–mass spectrometry (GC/MS) analysis. The volatile profile of raw HD oil of anise consisted mainly of transe-anethole (79.68%) followed by hexahydrofarnesyl acetone (6.95%), para-anisaldehyde (5.49%); g-himachalene (2.53%) and estragole (0.76%). Although the effect of roasting didn’t cause significant changes in the total yield  of major compounds of HD anise oil which are phenylpropanoid derivative (transe anethole , para-anisaldehyde, cis-anethole and estragole (=methylchavicol), it is found that gamma irradiation revealed the same behavior at the 10 KGy irradiated sample but decrease the total yield of these compounds in 6.8 KGy irradiated sample compared to control one. also the thermal and g- irradiation caused drastic increase in the total yield of sesquiterpenes whereas decreased oxygenated compounds  in all samples under investigation compared to control one. Such changes affected the antioxidant activity of the treated samples 1.1-diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging as well as β-carotene bleaching test against butylated hydroxy toluene (BHT). The strongest effect of reduction of DPPH radical as well as the highest inhibiting effect of the oxidation of linoleic acid and the subsequent bleaching of β-carotene was by 8 KGy irradiated sample which comprised (84.57%±1.43); (85.21% ± 0.12) respectively, in comparison to BHT (98% ± 0.0) at the same concentration 30 µg/mL besides all samples under investigation revealed high antioxidant activities due to their high content of phenylpropanoid and oxygenated compounds. These confirmed by total phenolic content.  High performance liquid chromatography (HPLC) method was used for the analysis of phenolic compounds in the selected sample. Polyphenolic compounds were analysed on C18 Reversed Phase (RP) HPLC. A total of 9 phenolic compounds were identified, the obtained results showed that the predominant compound was P-qumaric acid (43.36%) followed by ferulic acid (21.06%).

Seventeen genotypes (G) of bread wheat (14 promising lines and 3 commercial cultivars) were evaluated for mean performance and stability of grain yield/plant, grain protein content and dry gluten percentage under 16 environments (two locations (L), two sowing dates(D) and four fertilization treatments (F)). The resultsconfirmed the existence of considerable genetic variation among genotypes and their performance was significantly affected by different environments for the studied traits. Kalubia locations recorded the highest mean values for grain yield/plant while; Fayoum location recorded the highest mean values for the two quality traits. Yield and quality traits were significantly increased on early (recommended) sowing dates at Kalubia and Fayoum locations than on late sowing dates. Applying biofertilizer only gave the lowest mean performance in all traits, but adding mineral N besides biofertilizer markedly increased grain yield/plant and the two quality traits. However, insignificant differences existed between the rate of nitrogen recommended (80kg N/fed.) and the rate of (biofertilizer + 60kgN/fed.), indicating that biofertilizer could be efficient in reducing costs of the expensive mineral N and reducing environmental pollution. On an average highest values of grain yield/plant were recorded by the promising wheat lines no. 10 (24.57 g), no. 9 (22.50 g), and no. 11 (21.64 g) as compared to the best check cultivar Giza 168. Meantime, this cultivar surpassed the other genotypes in protein and dry gluten percentages. Concerning phenotypic stability, the three superior lines no. 10, 9 and 11 gave the highest mean values (x¯) of grain/plant coupled with significant regression coefficient (bi) values higher than unity and significant deviation from regression (S2di), thus they considered specifically adapted to favourable environments.