A crucial menace for the biodiversity in arid and semi-arid territories is the global warming arising from anthropogenic activity. Egypt is expected to undergo an acute rainfall decrease and temperature boost in the next few decades, leading to many plant species' geographical allocation. Endemic plants of pleiotropic economic importance are strongly affected by climate change prospects, which will gradually result in losing our plant wealth genetic resources. Due to few studies on the Egyptian Brassicaceae family which has an economically and medicinally importance due to the presence of many active compounds that are included, in the pharmaceutical and cosmetic components (e.g., glucosinolates) besides having a large amount of antioxidant which inhibit the growth of microbes and also treat rheumatic diseases. The identification of this family still kind of fishy as researchers mostly relies on the morphological characters. To globally sustain this Egyptian plant family wealth's genetic pattern, it is substantial to characterize them based on their authenticated genetic background. Here we present a phylogenetic analysis of 16 species of the Egyptian Brassicaceae family using two plastid coding genes; Ribulose-1,5- bisphosphate carboxylase oxygenase (rbcL-a) and maturase K (matK). The maximum likelihood of the two markers for our samples was concordant with the Brassicaceae's references-sequences, which exist on plastid are considered highly conserved biomarkers. In conclusion, we have generated a robust phylogeny tree based on the molecular level that validates the Egyptian plant species and reliably differentiates them on morphological identification. This study is considered the first phase of Egyptian Brassicaceae family species authentication followed by biochemical studies serving the pharmacological and medicinal fields

This experiment was done during 2019 and 2020 seasons on 10 years old Murcott tangerine trees (Citrus reticulata, Blanco) grafted on Volkamer lemon rootstock and grown under drip irrigation system at 3 × 5 m apart at a private citrus orchard at Sharkia Governorate, Egypt. The treatments were, Control treatment (sprayed with tape water only), Potassium silicate at 0.6 % (6 ml/ l), Aluminum silicate (Kaolin) at 4 %, Potassium silicate at 0.3 % (3 ml/ l) + Aluminum silicate (Kaolin) at 2 %. The treatments were done at 3 weeks intervals from mid-May to mid-August. The spraying was over the whole tree (canopy and fruits). Generally, all silica treatments improved yield, fruit quality and reduced sunburned and splitted fruits. The combined treatment of kaolin at 2 % + potassium silicate at 0.3 % (3 ml/ l), was the best treatment. Where, it reduced the sunburned and splitted fruits and improved yield, fruit weight, fruit dimensions, peel thickness, TSS% in comparison with other treatments. It could be recommended as a treatment for Murcotte tangarine trees

The research aimed to Identify the practices of rural women in preserving and storing food in a village in Beheira Governorate, Identify the level of application of the respondents to good practices in preserving and storing food, Identify the most important sources from which the respondents obtain their nutritional information on food preservation and storage, and Identify the most important factors affecting the application of Respondents practice related to food preservation and storage. The research was based on the social survey method in the sample by selecting a random sample of (164) respondents at a rate of 7% of the total (2333) Families in Al-Naqidi village in Kom Hamada district in Beheira Governorate, data were collected through a personal interview using a questionnaire form during May and June 2020, frequencies, percentages, Pearson's simple correlation coefficient and Step-Wise multiple regression analysis method were used to analyze the research data. The results indicated that about (48.8%) of the total respondents had a high level of negative practices, (43.9%) of the total respondents, their level of application is medium, while about (7.3%) of the total respondents their application of these negative practices is low the majority of respondents depend on traditional sources (television, mother and relatives and neighbors) to obtain their nutritional information for food preservation and storage. The results indicated that the most important variables responsible for the application of the research for preserving and storing food, which affected by (38.7%), are: the age of the respondent, membership of social organizations, exposure to cooking programs through various media, and contact with the agricultural guide.

The present investigation was carried out throughout the two successive seasons 2018 and 2019. Mango trees were grown in a private farm located at Wadi Elmullak El-Sharkia Governorate, Egypt. This study aimed to elucidate the impact of pinching early flowering in the winter severity on tree yield and fruit quality of Mango ‘Tommy Atkins’ cultivar. The old of the mango cultivar under this study was 15 years old and planted as 3x4 m apart grafted on ‘Saber’ seedling rootstocks, grown in sandy soil and irrigated through drip irrigation system. Mango trees were subjected to deinflorescence in mid-February by manual removing emerged inflorescence as follows complete removing (removing of 100% of emerging inflorescences), sever removing (75% of emerging inflorescences), moderated removing (50% of emerging inflorescences), light removing (25% of emerging inflorescences) and control (without removing inflorescences). Results showed that complete removing treatment significantly increased fruit yield as compared with other applications or untreated trees in the two studied seasons. Similar trend was observed regarding yield increment (%) where was superior to control treatment in the two seasons. Moderated and light treatments caused enhancement in some fruit physical properties when compared with 100% or 75% removal treatments. Complete removing treatment was superior to other treatments regarding total acidity percentage and vitamin C. In conclusion complete removing (100% of emerging inflorescences) in mid- Feb. could be a practicable choice for continued production for the ‘Tommy Atkins’ under the environmental conditions of exported mango orchards

establishing adequate utilization of genetic variation in developing livestock breeding programs. Cytochrome oxidase subunit I (COI) gene technique was used in the present study to identify and differentiate the main three Egyptian local goat breeds (i.e. Baladi, Zaraibi and Barki) via DNA barcoding to confirm its species identity and provide valuable DNA sequence source in the nucleotide online database for further studies. Blast (Basic Local Alignment Search Tool) results confirmed samples to be Capra hircus (100%) with no variation among the studied breeds. On the other hand, the Fluorescently Amplified Fragment Length Polymorphism (F-AFLP) technique was applied to assess genetic variation among and within the three breeds for litter size character. F-AFLP analysis of triplicates per breed produced 164 polymorphic loci. At the same time fixed and private bands varied among the three breeds; 47, 17 and 14 bands and 9, 19 and 27 bands for Baladi, Zaraibi and Barki, respectively. Analysis of Molecular Variance (AMOVA) showed 3.8% and 96.1% variance among and within breeds, respectively. Population re-allocation showed that all samples of Baladi breed are outliers, Zaraibi breed one outlier and two hybrids and in Barki breed one hybrid, one outlier and one allocates itself. Private bands in excel filter (using virtual inspection in excel) showed fixed bands of 213bp molecular weight at locus 35 in both Baladi and Zaraibi breeds. These bands considered as genetic marker for litter size trait (i.e. high prolific animals).

The main objective of this investigation was to evaluate the determination effect of salt tolerance of five new almond× peach hybrid rootstocks namely hybrid 1, 2, 3, 4 and 5 through their vegetative growth parameters and chemical concentrations. This evaluation aimed to recommend these rootstocks for the commercial use. This experiment was carried out at the Horticulture Research Institute, Agriculture Research Center, Giza, Egypt, during two successive seasons (2018-2019 and 2019- 2020) respectively. Rootstocks chosen for this study included new almond× peach rootstocks which are resistant to nematode. Salinity irrigated water included four levels of NaCl salt which was 500, 1000, 1500, 2000 ppm and the control which was the usual irrigated water. Results cleared that increasing salinity levels led to reduction in all growth parameters including seedling stem diameter, heights, average leaves number and buds per one, leaf area, fresh and dry weights. High salinity levels declined gradually mineral concentrations like N, P, K, Mg%, Fe and Mn ppm. Moreover the highest level of salinity conducted to the highest level of Na and Cl ppm concentrations. Chlorophyll values take the same trend while proline values take the opposite trend with high salinity due to it considered an indicator to high salinity. Moreover, there were differences between rootstocks to salinity tolerance. Hybrid No.5 was the most resistant hybrid to high salinity concentration followed by hybrid No.4 while hybrid No.3 was the least one. Hybrid No.5 reached the highest values of growth parameters and it shared with hybrid No.4 the highest values of N, P and K, Mg concentrations and the highest levels of Fe, Mn, Na and Cl. Chlorophyll values take the same trend with slightly differences with hybrid No.4. On the other hand hybrid No.3 was the least hybrid in all growth measurements, mineral concentration and chlorophyll except proline concentration it recorded the highest value. From the above investigation we can recommend hybrid number5 or hybrid number4 which had the best results compared to other seedlings rootstock under experiment salinity conditions.

Mango is considered one of the most important fruit crops in Egypt due to its widespread cultivation compared to other fruit crops and in addition to its importance as an important fruit crop it comes in third place after both citrus, oranges, grapes in terms of its contribution to the monetary value of the total Egyptian agricultural exports, and can be crystallized the problem of studying in the possibility of answering questions about what is the concept of the optimal economic size of the farm? What are the factors affecting farm sizes? What are the different measures of farm sizes? What is the optimal economic size of mango farms in new and old lands? To what extent is there a moral impact on the productive efficiency of the farm in question? The research aims generally to measure the optimal size of mango farms in new and old lands and estimate the production functions to identify the value of the marginal output of the various factors of production and estimated the total productivity flexibility of the function by about 1.07 this indicates that the increase of these production elements by the estimated function of 10% leads to an increase in the total output of the acre of mango by about 10.7 % which means an increase in the yield of capacity. The marginal output and average output per productive component were derived from the total output function of the study sample as table (1) showed that the (M.P) for both human labor and nitrogen fertilizer was estimated at about 0.018, 0.029 tons for those productive elements on The order as estimated the value of the marginal product of these productive elements about 210.42, 339.01 pounds respectively.

Sugar is an industrial agricultural commodity of strategic importance at the global level. At the local level, the sugar industry from the cultivation of sugar cane is considered an ancient industry that was supplemented by the manufacture of beets and the extraction of sugar from it. The research problem was represented in the existence of a sugar food gap estimated at 875.8 thousand tons of sugar as an annual average for the period (2000-2018). To fill this gap, the state imports sugar from abroad to meet the deficit. It is aimed study the current situation of the sugar industry in Egypt by analyzing the food gap for it and raise the rate of self-sufficiency in sugar. Then, the study was concerned with estimating the variables affecting each of the area and quantity of supplied cane, as well as the supply price, and the efficiency of sugar extraction on the function of the operating efficiency of cane sugar manufacturing factories in the main governorates (Minya, Sohag, Qena, Luxor, and Aswan), during the average period (2016- 2018). Similarly, these variables affecting the aforementioned cane yield can be estimated on the function of the amount of sugar produced/ operating day of the cane sugar factories in the governorates of Egypt during the same period, using the Panel Data analysis. The most important results of the study revealed the following:1-The results show that the variable 𝑙𝑛 𝑥10𝑡 that expresses the average price of supplying a ton of cane during the study period is significant and has a negative sign, as shown in the model estimating the equation of the operational efficiency ratio, as an increase in the average price of supplying a ton of cane by 10% will lead to The operational efficiency decreased at a rate of about 3.11%. 2- It is also evident from the results of the model estimating the equation of the amount of sugar produced for one working day that the variable 𝑙𝑛 𝑥6𝑡 that expresses the degree of sweetness of sugar produced from sugar manufacturing factories during the same period, it is significant and its sign is positive, as an increase in the degree of sugar sweetness by 1% will lead to an increase in quantities Sugar produced from manufacturing per day at a rate of about 19.6%.  3- It is clear from the measures of economic efficiency for the production of cane sugar, the relative superiority of farmers of the Arab Republic of Egypt during the period (2013-2018), which is attributed to the response of the farmers’ lands to the production elements used in them, due to the high degree of fertility of their lands, and the increase in the accumulated experiences of the farmers.

Nonstarter lactic acid bacteria (NSLAB) have an important role in quality and safety of traditional Baramily cheese (Domiati cheese related type). Therefore, the objective of this study was to isolate and identify NSLAB with potential technological features from traditional Baramily cheese. Thirty-three samples of Baramily cheese randomly collected from retails in Cairo metropolitan area. The samples were characterized by physiochemical, textural profile and microbiological analysis. Ninety presumptive NSLAB (30 Lactobacillus spp < /em>. and 35 Enterococcus spp < /em>.) strains were isolated on MRS and Kenner-Faecal (KF) Streptococci media; and were characterized for growth temperature, salt tolerance and milk coagulation. All presumptive NSLAB isolates were tolerant to 6.5 % NaCl. Of them, 40 isolates were tolerant to 10.0 % NaCl including 16 presumptive Lactobacillus spp < /em>., and 24 presumptive Enterococcus spp < /em>. isolates based on the results, 11 representative isolates with potential technological features were selected for genetic identification using 16S rRNA technique, then were confirmed for growth and acidity development in skim milk within 48 h, and were tested for antimicrobial activity against some food spoilage and pathogenic microorganisms. The eleven isolates were identified as Ent. durans (1), Ent. faecalis (5), Lb. paraplantarum (1), Lb. plantarum (3), and Lb. rhamnosus (1). All isolated strains were confirmed active in skim milk, and some exhibited antimicrobial activity against tested food spoilage and pathogenic microorganisms. Both Lb. rhamnosus and Lb. plantarum were confirmed as the isolates with high activity in milk. Ent. durans and Ent. faecalis exhibited antimicrobial activity against Enterobacer aerogenes and E. coli. However, Lb. plantarum exhibited antimicrobial activity against both Enterobacer aerogenes, E. coli and Ps. aeruginosa. Listeria. monocytogenes, S. typhimurium, and Campylobacter. jejuni showed significant resistance to all tested NSLAB isolates. They can be concluded that the identified NSLAB isolated can be used to standardized and improve the quality and safety of Baramily cheese and other types related to Domiati cheese

This paper aimed to examine the impact of climate change on wheat productivity in the five rains- fed districts: El-Negaila, Sidi Barrani, El-Daba'a, Marsa Matrouh, and EL-Alamain in the northern west coast of Egypt in which the cultivated wheat area represents about 41.4% of wheat area in Matrouh Governorate (1990-2019). The productivity is fluctuated between 1.167 to 13.38 Ardab/Fadden accompanied with the fluctuation in precipitation between 24.35 to 115.10 MM3/Season, and fluctuation of average difference between Max. Min. temperature from 8.07 to 7 ºC. Fully Modified Ordinary Least Square (FMOLS) technique was applied to investigate the relationship between wheat productivity and the independent variables (precipitation, temperature, cultivated area, labor and technology). OLS function showed that the model suffers from endogenity and heteroscedasticity. LLC and IPS statistics of panel unit root test proved that the included variables have unit root, i.e. they are non-stationary at level. Pedroni panel residual cointegration test confirmed the long run relationship between the first-order integrated variables [I (1)]. FMOLS function proved that natural climatic variables are the main determinants of wheat productivity, as a 1% increase in annual rainfall improves wheat productivity significantly by 3.3%, while temperature affects the wheat productivity negatively by 5.7%. The far west districts are the most affected by rainfall, as 1% increase of rainfall in EL-Negaila and Sidi- Barrani districts increase wheat productivity by 8.4%, 5.1% respectively. Results in all districts except EL-Negaila and Sidi Barrani showed the extent of labor intensification to enhance productivity, also all districts showed the importance of technical improvements. It is recommend adopting water policy as rain harvesting, building stone dykes and cisterns to provide: 355.5, 301.7, 287.9, 339.8, and 245.8 MM3/Fadden in El-Negaila, Sidi Barrani, EL-Daba'a, Marsa Matrouh, and EL-Alamain districts respectively to improve wheat yield to 12 Ardab/Fadden under drought climate of north coast