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Donkey skin trade: is it sustainable to slaughter donkeys for their skin?
2021
Patricia Tatemoto | Yuri Fernandes Lima | Eduardo Santurtun | Emily Kate Reeves | Zoe Raw
Donkeys (Equus asinus) face a global crisis. The health, welfare, and even survival of donkeys are being compromised as the demand for their skins increases. It is driven by the production of ejiao, a traditional Chinese remedy believed by some to have medicinal properties. It is estimated that the ejiao industry currently requires approximately 4.8 million donkey skins per year. Since there is no productive chain for donkey skin production outside of China, the activity is extractive and has resulted in the decimation of donkeys. Gestation is 12 months in donkeys, increasing the risk of extinction if such practices are not controlled. In this scenario, the donkeys are collected (purchased for low prices, stolen, and collected from the side of the roads) and are then often transported for long distances, usually without water, food, or rest. The trade, in Brazil, poses significant biosecurity risks, particularly because examinations are rarely conducted and therefore infectious diseases, such as glanders and infectious anemia, remain undetected. Furthermore, in chronic stress situations, the immune system is suppressed, increasing the biosecurity risk, especially because donkeys are a silent carrier of diseases. Rarely there is traceability with animals from different origins being put together in “fake farms”, before being delivered to slaughterhouses. The opportunistic strategy of collecting animals, or buying for low prices, keeping them without access to food and veterinary assistance, is what makes this trade profitable. Our experience in donkey welfare and the global skin trade suggest that it will be enormously challenging and cost-prohibitive to run a trade at the standards required to be considered humane, sustainable, and safe. Although donkeys are being blamed for the involvement in road accidents, it is not an ethical solution to maintain this trade as an alternative. Moreover, the ecological role of donkeys in native ecosystems has not been elucidated, and some studies indicate they could even have a positive effect. Regardless of the future the donkeys will have; we must guarantee a life with the least dignity to the animals under our responsibility.
Mostrar más [+] Menos [-]Spatial distribution of equine seroreagent to Leptospira spp. in Northeastern Brazil
2020
Davidianne de Andrade Morais | Camila de Sousa Bezerra | Denize Monteiro dos Anjos | Bruno Cesar Nunes | Denise Batista Nogueira | Nebson Fernandes Pequeno | Diego Figueiredo da Costa | Severino Silvano dos Santos Higino | Sérgio Santos Azevedo | Clebert José Alves
Considering the importance of leptospirosis in both equine husbandry and public health, as well as the relevance of knowledge of current serogroup and the small number of studies addressing this disease in equines in Northeastern Brazil, the present study performed a serological survey of Leptospira spp. in a serum bank of 1,267 equines originating from 177 municipalities, located in four states in Northeastern Brazil: Ceará, Rio Grande do Norte, Paraíba and Pernambuco. The microscopic agglutination test (MAT) was used for diagnosis of leptospirosis using 24 serovars as antigens. The frequency of reagent equines was 29.7% (376/1,267), and 68.9% (122/177) of municipalities had at least one positive reaction. The serogroups reagent were Australis (37.2%), Icterohaemorrhagiae (29.3%), Tarassovi (9.6%), Sejroe (5.8%), Pomona (5.3%), Grippotyphosa (4.5%), Pyrogenes (2.4%), Bataviae (1.9%), Ballum and Hebdomadis (1.3%), Mini (0.5%), Celledoni, Shermani, and Javanica (0.3% each). There were significant statistical differences regarding sex and age, with a higher frequency in females (P= 0.014), and in animals ≥ 6 years (P=0.001). We concluded that seropositivity to Leptospira spp. is high in equines in Northeastern Brazil, with a predominance of serologic reactions to the Australis serogroup in the border areas between the states, and the Icterohaemorrhagiae serogroup in coastal areas or their vicinity. The high degree of seropositivity found points to the need to implement prophylactic strategies, both intraspecies infection prophylaxis and rodent control. We also recommended avoiding animal crowding and separating animals according to sex and age group during handling.
Mostrar más [+] Menos [-]Ectoparasitic fauna in freshwater ornamental fish acquired by a wholesaler in the city of São Paulo
2019
Pedro Henrique Magalhães Cardoso | Arthur Roberto da Costa | Simone de Carvalho Balian
This study analyzed the ectoparasitic fauna of freshwater ornamental fish marketed by a wholesaler in the São Paulo city. This study was undertaken from January to December 2016. A total of 268 freshwater ornamental fishes of various species that showed signs of disease after arrival at the establishment were evaluated. From the individuals, ectoparasites were collected by scraping off the skin and gills and visualized using an optical microscope at increasing magnification of 40x, 100x, 200x, and 400x. Parasites were found in 220 animals (82%); 11 different parasites were recorded, which included Ichthyophthirius multifiliis, Monogenes, Metacercariae (Centrocestrus formousus), Epistylis spp., Chilodonella spp., Lernaea spp., Tetrahymena spp., Piscinoodinium spp., Trichodina spp., Ichthyobodo spp. and Argulus spp. The occurrence of the parasites in the establishment studied can indicates that the suppliers’ lack of good sanitary and hygiene practices in the management of their facilities, consequently distributing infested animals and putting the whole supply chain at risk.
Mostrar más [+] Menos [-]Infectious diseases in aquarium ornamental pet fish
2019
Pedro Henrique Magalhães Cardoso | Andrea Micke Moreno | Luisa Zanolli Moreno | Carolina Helena de Oliveira | Francisco de Assis Baroni | Samara Rita de Lucca Maganha | Ricardo Luis Moro de Souza | Simone de Carvalho Balian
Aquarium ornamental pet fish constitute a major segment in the pet industry, with the United States, Europe, and Japan dominating the market. There are approximately 1,500 marine fish species and over 4,500 freshwater fish species commercialized as aquarium ornamental pet fish. Fish are the fourth most common pet present in Brazilian homes. In Brazil, aquarium ornamental pet fish can be marketed and distributed from different parts of the Brazilian territory and the world. Commercialization and circulation of living animals without the use of adequate prophylactic management procedures enables dissemination of a number of agents responsible for infectious diseases. Aquarium pet fish can also carry pathogenic agents, of bacterial, viral, fungal, or parasitic etiology, that may have a zoonotic feature endangering the persons handling the animals. This review presents the main pathogenic infectious agents of bacterial, viral, andfungal etiology that affect aquarium pet fish, as well as the prevention and control measures to ensure sanitary excellence in this segment.
Mostrar más [+] Menos [-]Spirulina as an animal feed and its effect on animal health and productivity
2024
Doaa M. Waheed | Mohamed El-Diasty | Elsayed M. Gabr
The extraordinary increase in demand for animal protein such as meat, eggs, milk, and other animal products, as well as the large quantities of protein feed inputs required for animal production, have principally spurred research into spirulina as an animal feed. Spirulina (Athrospira sp.) is a highly nutritious edible microalga and a prospective feed supply for many agriculturally significant animal species. Animal growth, fertility, beauty, and nutritional product quality have all been linked to spirulina. Spirulina consumption has been related to improved animal health and well-being in studies. Because of its nutritious and protein-rich composition, its impact on animal development was significant, and commercial production was raised to suit consumer demand. As a result, Spirulina is emerging as a cost-effective resource for increasing animal output in order to achieve long-term sustainability and a viable food security future.
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