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The Effect of Betaine Supplementation on Gene Expression and Activities of Lipogenic Enzymes, and Lipid Levels in Liver and Blood of Broiler Chicks
2018
Mosavat, Nima | Chamani, Mohammad | Foroudi, Farhad | Sadeghi, Aliasghar
BACKGROUND: Betaine is a derivative of three methylates of glycine amino acids, found in the body of many animals. Objectives: The study was conducted to investigate the effects of betaine supplementation in the diet on gene expression and activities of lipogenic enzymes, and lipid levels of blood and liver in broilers. Methods: A total of 320 broilers were evaluated (Ross 308) in a completely randomized design with 4 treatments and 4 replicates, with the diets consisted of the control treatment which did not use the betaine supplementation. The second, third and fourth treatments contained 0.05, 0.08 and 0.11% betaine hydrochloride 98%, respectively. Results: Betaine supplementation to the diet has no significant effect on lipoprotein lipase gene expression, and the activities of enzyme Acetyl-CoA carboxylase and fatty acid synthase (p> 0.05). Betaine supplementation caused a significant decrease in liver cholesterol and triglyceride chicks fourth treatment (containing betaine hydrochloride 0.11 percent) compared to the control group (p<0.05). Conclusions: In general, the results show that in broilers lipoprotein lipase gene expression and the activities of enzyme Acetyl-CoA carboxylase and fatty acid synthase are less influenced by betaine.
Mostrar más [+] Menos [-]Cloning and Expression of Gene Coding Cathepsin L of Rhipicephalus annulatus
2020
Sattari Tabrizi, Saeed | Nabian, Sedigheh | Ebrahimzadeh, Elahe | Shayan, Parviz | Alidadi, Naser | Amininia, Narges
BACKGROUND: Ticks are one of the most important ectoparasites in animals that cause economic losses in livestock industry. So, removal or reduction of ticks on animals is necessary. Cysteine proteases are among the compounds that play an important role in the physiological action of ticks and are a good candidate for the anti-tick vaccine. Cathepsins is one of the most important cysteine proteases. OBJECTIVES: The aim of this study was cloning and expression of recombinant cathepsin L gene of Rhipicephalus annulatus in order to evaluate its immunogenicity. METHODS: After collection the ticks were cultivated. Then RNA was extracted from ticks, cDNA was synthesized by using specific primer of cathepsin and amplification by RT-PCR. The desired genes were cloned into expressional pQE30 plasmid. Further, a shorter sequence of the cathepsin gene (654 bp) was prepared as a synthetic plasmid. The expression of the protein produced by both recombinant plasmids in the E.coliBL21 prokaryotic expression system is carried out and the immunity of the recombinant proteins was evaluated by Dot Blot and Western Blot using serum of challenged rabbits with recombinant protein and calves infected with ticks were examined and compared. RESULTS: The results of this study indicate that the protein derived from recombinant plasmid No. 2 had higher expression and purity due to its solubility. Also, the challenge of rabbit serum with these proteins was able to identify both recombinant proteins. But the serum of challenged calves with ticks did not show a satisfactory response with recombinant proteins. CONCLUSIONS: Although the sera reaction of calves infested with ticks was lower than the challenged rabbits sera with cathepsin L, this result was expected, because L cathepsin protein is considered as a concealed antigen. Overall, the recombinant cathepsin L could be an appropriate candidate for immunizing calves against Rhipicephalus annulatus, although it seems further investigations are necessary.
Mostrar más [+] Menos [-]The Effect of Different Dietary Leucine Levels on Performance, Carcass Quality, and Expression of IGF-1 and Insulin Genes in Broiler Chickens
2021
Sadeghzadeh, Seyed Saeid | Daneshyar, Mohsen | Farhomand, Parviz | Yazdian, Mohammad Reza | Hashemi, Seyed Mohammad
BACKGROUND: Leucine is one of the subgroups of amino acids, which play an important role in the anabolism of muscles, adipose tissue, and the liver by stimulating insulin secretion.OBJECTIVES: Effects of different levels of leucine were investigated on carcass yield, characteristics, and quality, and expression of insulin-like growth factor (IGF-1) and insulin genes in male broilers.METHODS: Five levels of L-leucine (100, 110, 120, 130, and 140 % of Ross strain requirements) were tested with 250 male one-day-old chicks in a completely randomized design with five treatments and five replicates (containing 10 chicks each). On day 42 of their age, the blood samples of two birds from each replicate (10 birds per treatment) were taken to determine serum IGF-1 gene expression. Subsequently, these birds were slaughtered for analysis of carcass characteristics and quality, and collecting the samples of liver and breast for expression of IGF-1 and insulin genes.RESULTS: Body weight increased by consumption of 140 % of leucine as compared to 100 %. Reduction in feed conversion ratio was observed by feeding 140 % of leucine level. The IGF-1 gene expression of breast and liver increased by 110 % of leucine level. Moreover, feeding 110 % of leucine level caused a higher expression of insulin gene in breast and liver. Consumption of 130 % of leucine improved the meat protein, fat, and ash contents. Furthermore, consumption of 110 % of leucine increased the serum IGF-1 concentration.CONCLUSIONS: Consumption of leucine in broiler diets was found to increase the expression of IGF-1 and insulin genes and consequently, improve the performance and carcass quality. It also decreased the abdominal fat in broiler chickens.
Mostrar más [+] Menos [-]Changes in gene expression of metabolically active proteins in ruminal epithelium of lambs fed with oil and monensin
2015
Mirzaei-Alamouti, Hamid Reza | Moradi, Saeede | Razzazian, Arman | Harkinezhad, Mohammad Taher
BACKGROUND: High grain diets in ruminants increases the risk of digestives disorders such as acidosis which may lead to high economic loss. OBJECTIVES: This experiment was conducted to determine the effects of an unsaturated and polyunsaturated fatty acid and monensin on gene expression of enzymes involved metabolic pathway of cell proliferation and rumen epithelial intracellular pH regulation. METHODS: Twenty two male Afshari lambs with live body weight of 45 ± 8 kg and six month age were used in a completely randomized design with 3 treatments replicates for 77days including 21 days adaptation period. Experimental diets were consisted of a basal high concentrate diet (16% CP and 2.75 Mcal/kg ME) and 1) no additive (control, C= 8 lambs), 2) 30 mg monensin/day/head during the whole experimental period (T1= 8 lambs), and 3) (polyunsaturated fatty acidduring the whole experimental period (T2 = 6 lambs). Lambs were killed after 77 days on the treatment diets. RESULTS: Compared with the C treatment, relative abundance of mRNA of monocarboxylate transporter isoforms MCT1, MCT4 and the ketogenic enzyme 3-hydroxy-3 methyl-glutaryl CoA-synthase (HMGCS2) were higher for the T1 treatment. The expression of cholesterolgenic enzyme HMGCS1 was down-regulated for the T1 treatment and that of HMGCS1 was up- regulated for the T2 treatment. The expression of MCT1 and MCT4 were down-regulated for the T2 treatment. Monensin had an additional impact on the mRNA abundance of epithelial SCFA- and acid-base transporters with concurrent changes in rumen epithelial thickness. CONCLUSIONS: The results suggest that adding monensin and oil as nutritional means to reduce acidosis cause changes in mRNA expression of VFA transferring proteins and limiting enzyme in the synthesis of cholesterol and Ketone bodies in the rumen epithelium.
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