Fifty raw ewe’s and goat’s milk samples (25 of each) were examined for total viable, psychrotrophic count and the presence of foodborne pathogenic microorganisms. The obtained results revealed that the mean total bacterial counts/ml were 1.9 x103 and 1.4 x103 in the examined samples, respectively. Psychrotrophic bacteria could be detected in all examined samples (100.0 %) with mean values of 7.8 x10 and 6.3 x10/mL, respectively. Staphylococci, Enterococci, and E. coli , were detected in (52.0 & 84.0 %), (44.0 & 36.0 %) and (36.0 & 44.0 %) of the examined samples with mean values/ml of (7.2 x10 & 6.1 x10), (2.5 x10 & 2.4 x10) and (3.0 x10 & 2.1x10), respectively. The predominant isolated bacterial strains were Staphylococcus aureus, Staphylococcus epidermidis, Enterococcus faecalis, Enterococcus faecium and E. coli, at percentages of (24.3 & 19.2 %), (16.2 & 32.7 %), (10.8 & 13.5 %), (19.0 & 17.3 %) and (29.7 & 17.3 %) of total isolates, respectively. On the other hand, Clostridium perfringens, Campylobacter jejuni, Corynebacterium bovis and Salmonellae failed to be detected in all examined samples. The sanitary and public health importance of these organisms as well as preventive measures to improve the quality of milk and safeguard the consumers from infection were discussed.

The present study describes the clinical, serological and bacteriolological findingsin calves from two beef herds experiencing outbreaks of pneumonia. The clinical signs were nasal discharge, cough, pyrexia and increased respiratory rates. The morbidity and mortality rates over a month period were 40.72% and 15.63% respectively. Laboratory investigations revealed that bovine viral diarrhea virus (BVDV) was involved in and probably initiated both outbreaks as indicated by a significant increase in antibody titers against BVDV in sera of convalescent calves (paired serum samples). No antibodies bovine herpesvirus-1 (BHV-1), bovine respiratory syncytial virus (BRSV) and parainfluenza-3 (BPIV-3) viruses were detected in both acute and convalescent sera. Mycoplasma bovis was concurrently demonstrated in lungs of affected calves as it was isolated from 13 (81.25%) of examined lungs suggesting that there may be a synergism between bovine viral diarrhea virus and Mycoplasma bovis in the pathogenesis of pneumonia. A total of 15 (68.18%) isolates of Mannheimia haemolytica, 5 (22.73%) Pasteurella multocida, 1 (4.54%) Pseudomonase aerugenosa, 3 (13.64%) Staphylococcus aureus, 3 (13.64%) Actinomycis pyogenes, 1 (4.54%) Klebsiella pneumonae, 1 (4.54%) Streptococcus pneumonae, 2 (9.09%) E. coli and 2 (9.09%) Aspergellus fumigatus were recovered from lungs of calves suffering from pneumonia.

The prevalence rate of bacterial isolates of public health importance in pigeons was (28.16%). The incidence of bacterial pathogens differed according to health status of examined pigeons and ages either squabs or adults, as it gave the higher incidence in freshly dead squabs (33.33%) and in adults (28.57%) followed by diseased squabs (31.03%) and adults (26.67%) then finally slaughtered pigeons (25.56%). There was a wide range of bacterial pathogens isolated from nasal and cloacal swabs of diseased pigeons including C. jejuni, Citrobacter freundii, D. pneumoniae, E. coli, K. oxytoca, K. pneumoniae, Mannheimia haemolytica, P. aeruginosa, Salmonella spp, S. aureus and Y. enterocolitica. There were variations between the incidence and the species of pathogens isolated from cloacal and nasal swabs either in squabs or in adults K. oxytoca, Mannheimia haemolytica and Y. enterocolitica never isolated from adult. It was appeared that the deaths usually occurred due to combination of more than one bacterium. On the examination of internal organs slaughtered pigeons, there were differences in the incidences of bacterial isolation form different organs. Serological identification of most prevalent isolates revealed 5 Salmonella serovars including, 3 P. aeruginosa serogroups and 6 E. coli serogroups. All examined pathogens were sensitive to enrofloxacin followed by gentamicin then ciprofloxacin. In contrast, streptomycin then erythromycin and colistin sulphate showed the lowest effect. Among the isolates tested, P. aeruginosa was resistant to the most used antibiotics..Most isolated strains of E. coli, P. aeruginosa, Salmonella spp. and Y. enterocolitica from pigeons were elaborating enterotoxin. S. paratyphi A and S typhimurium var. copenhagen were 100% enterotoxigenic followed by S. typhimurium(83.33%) , E. coli O8 and Ps. aeruginosa I (75%) in each. On other hand, lower enterotoxin production was observed in Ps. aeruginosa A (46.15%) and E. coli O111 (44.44%).

The aim of this study was to compare the effects of cryopreservation at approximately -196 °C in liquid nitrogen (N) and freezing at approximately -20 °C in a freezer, on the viability and survival of eight different mastitogenic bacteria inoculated in milk. Bacteria were frozen at approximately -20 °C in a freezer and cryopreserved at approximately -196 °C in liquid nitrogen. An effective preservation method was needed for follow-up samples from cows identified in the South African National Milk Recording Scheme (NMRS) with somatic cell counts above 250 000 cells/mL milk. The organisation responsible for sample collection of the NMRS milk samples also provides producers with liquid nitrogen for their semen flasks at the collection sites. This existing mode of storage and transport could therefore be utilised.Ten samples of each organism were thawed and cultured bi-weekly until week 18 for both temperature treatments. An additional sampling was performed at week 30 for samples frozen at approximately -20 °C. Freezing and cryopreservation did not impair subsequent isolation of Streptococcus dysgalactiae, Streptococcus uberis, Enterococcus faecalis, Staphylococcus aureus (STH) (phage type lytic group III) or Sta. aureus (STA) (phage typed, other than lytic group III). Survival was indicated by the isolation of bacteria from samples, and viability by the strength of growth of the bacteria isolated. The survival of Streptococcus agalactiae decreased after week 12 and Escherichia coli after week 16 of freezing, but both organisms survived under cryogenic preservation until week 18. Coagulase-negative staphylococci survived until week 18 for both freezing and cryogenic preservation.Both storage methods could thus contribute to the improvement of a pro-active approach towards udder health management in South African dairy herds.

Objective: The influence of intramammary infection (IMI) and types of bacteria was assessed on somatic cell count (SCC) in dairy cows milk with respect to breed, age, parity, stage of lactation, milk production, and mammary quarter location. Materials and methods: After recording data in a structured questionnaire, 360 samples of quar¬ter milk were collected. The samples were subjected to SCC and isolation and identification of bacteria. The data were analyzed to find out the significant influence of independent factors on SCC and IMI. Results: The infected quarters had a significantly higher mean SCC (210.52 × 103 cells/ml) compared to uninfected ones (32.72 × 103 cells/ml). The mean SCC was the highest for IMI with Enterobacter spp. (338.00 × 103 cells/ml) followed by Bacillus spp. (319.20 × 103 cells/ml), coagulase-negative Staphylococci (CNS) (268.17 × 103 cells/ml), Staphylococcus aureus (218.31 × 103 cells/ ml), and Escherichia coli (200.75 × 103 cells/ml) and the lowest for Pseudomonas aeruginosa (66.33 × 103 cells/ml). Milk of rear quarters had a significantly higher SCC than the front quarters. SCC increased with increasing age, parity, and lactation stage regardless of whether cows are infected or not. The IMI was more prevalent in rear quarters (42.2%) and cows at early (≤7 days) lactation (100.0%). Cows having a parity of ≥5 and crossbred and high yielding (>5 l) cows had also a higher rate of IMI of 38.2%, 36.7%, and 38.2%, respectively. Conclusion: The IMI and type of bacteria were the principal factors for SCC variation. Besides, mammary quarter location, age, and parity should be taken into consideration during the inter¬pretation of SCC. [J Adv Vet Anim Res 2020; 7(2.000): 314-319]