Refinar búsqueda
Resultados 1-2 de 2
Biochemical features of the introduced population of Serratula coronata L. (Asteraceae) in Central Polissia of Ukraine
2019
Іващенко, І. В | Рахметов, Д. Б | Вергун, О. М
Purpose. To establish the biochemical composition of the above ground part of Serratula coronata L. (Crowned saw-wort) for introduction in Central Polissia of Ukraine. Methods. The object of research was the plants of S. coronata from the collection of the Botanical garden of Zhytomyr National Agroecological University. Plant raw material was evaluated in the flowering phase in the biochemical laboratory of the Department of Cultural Flora of the M. M. Hryshko National Botanic Gardens of the National Academy of Sciences of Ukraine according to the relevant methods during 2014–2016. Results. The results of the study of phytochemical features of S. coronata under conditions of introduction in the Central Polissia of Ukraine in the flowering phase are given. Quantitative content of raw material in dry matter, total sugars, carotene, ascorbic acid, tannins, fats, free acids, macroelements of phosphorus, calcium and trace elements of iron, copper, zinc, manganese was revealed. Conclusions. The biochemical composition of the above ground part of S. coronata was determined for the first time in the conditions of introduction in Central Polissia of Ukraine. The peculiarities of the dependence of the content of biochemical compounds and macroelements on age characteristics of plants were determined. Plants of S. coronata of the third year of life were distinguished by the highest content of ascorbic acid, carotene and dry matter; two-year – organic acids, phosphorus, ash, common sugars; the fourth year of life – the content of oil and calcium. Significant amounts of vitamin C and iron were found in the raw material. The obtained results testify to the prospect of further study of the pharmacological properties of S. coronata in order to obtain new food products, bio-additives and phytopreparations enriched with biologically active substances and essential for human life.
Mostrar más [+] Menos [-]Introduction and use of plants of the species of the genus Physalis L. in Ukraine
2020
Бондарчук, О. П | Вергун, О. М | Фіщенко, В. В | Рахметов, Д. Б
Purpose. Development of scientific and applied foundations for the introduction, selection and use of plants of the species of the genus Physalis L. to ensure food security in Ukraine. Methods. Subject of study – plants of the genus Physalis. The study was conducted in 2014–2018. on the introduction plots of the department of cultural flora of the M. M. Hryshko National Botanical Garden, NAS of Ukraine (NBG). The work used general scientific and special methods: field, introduction, biological and morphological; laboratory (chemical, biochemical), statistical (methods of analysis of variance and statistical estimation of average data using Microsoft Excel (2010). Results. The features of ontomorphogenesis were established, the biological and morphological parameters of plants of the species of the genus Physalis L. were investigated under conditions of introduction in the Right-Bank Forest-Steppe Ukraine. It was found that the content of dry matter in plant fruits varied from 10 to 18.34%, sugars – from 39.34 to 67.97%, tannins – 1.57 to 3.35% and carotene – from 0.200 to 0.583%, ascorbic acid – from 123.91 to 284.95 mg/100 g, depending on the species, varietal and shape characteristics. Conclusions. It was found that the introduced plant species of the genus Physalis in conditions of culture have four age periods and 10 developmental states: seeds (se), sprouts (p), juvenile (j), immature (im), virginal (v), generative (g), subsenilny (ss) and senile (se). Ph. ixocarpa ‘Likhtaryk’ of the NBG selection was distinguished among the studied introduced species in terms of biological and morphological parameters and biochemical composition. The obtained data can be used for further research and determining the prospects for the introduction of these introduced species into a wide culture
Mostrar más [+] Menos [-]