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Table grape of Ukraine – varietal resources, perspectives of production and consumption Texto completo
2016
В. В. Власов | Н. А. Мулюкіна | І. А. Ковальова | Л. В. Герус
Table grape of Ukraine – varietal resources, perspectives of production and consumption Texto completo
2016
В. В. Власов | Н. А. Мулюкіна | І. А. Ковальова | Л. В. Герус
Purpose. To enrich and improve the range of table grape varieties of Ukraine. Methods. Breeding, hybridological, mathematic, visual ones. Results. Modern Ukrainian gene pool of table grape varieties has been created on the base of the best introduced and homegrown cultivars and selections. New genotypes that are creating at the National Scientific Centre “Institute of Viticulture and Wine-Making named after V. Ye. Tairov” under the breeding program “Resistense plus Quality” are the basis of current and future regional assortments for the south and central areas of the steppe zone of Ukraine. The complexity of the origine explains the genetically determined high-level manifestation of commercially valuable characters. New varieties and selections are ecologically safe for humans and the environment, as the level of their resistance to the group of fungal main diseases is not less than 6.5 points according to the 9-point scale, therefore they do not require a large pesticide load. New promising table varieties demonstrate a stable yield and high marketability of grapes – 5–10 kg per plant with the marketability nearly 80–87% during the last five years. In addition, dense flesh of grapes is a guarantee of high transportability. The variety of table genotypes taste, shape and berries ripening from very early to very late embodied in the innovative and highly profitable development “Conveyor of table grapes”. Depending on the ecological and geographical conditions, the conveyor can include a different quantity of varieties, but to in order increase the efficiency and profitability it is necessary to have a few groups (from 2 to 4 varietes) of different ripening. The approximate ratio (%) of varieties of different ripening time is recommended: very early – 22%, early – 22%, average – 17%, mid-late – 17%, and late – 22%. Conclusions. The variation of shape, flavour and color of new promising genotypes of table grapes makes them very popular on the market and may satisfy the most demanding consumer. The stability of the adaptive and technological traits makes the new table varieties very attractive for the producers of grape products.
Mostrar más [+] Menos [-]То the question of potato forms tests on phyto-resistance Texto completo
2006
Подгаєцький, А. А | Собран, В. М | Волкодав, В. В
On the base of meteorological data in different places of the varieties and combined interspecific hybrids testing, on the base of pathogen properties of the place of testing, conclusion was made regarding expediency of the test on phyto-resistance for potato forms under Carpathian conditions.
Mostrar más [+] Menos [-]Methodical aspects of assessing grape breeding material Texto completo
2016
Л. В. Герус
Purpose. Developing methodical aspects of assessing grape breeding material in hybrid combinations for a number of indicators of adaptability and productivity. Methods. Breeding, hybridological, statistical ones. Results. Main requirements were determined for a new generation of table and technical grapes that was based on the set breeding task and patent searches, literary sources and Internet resources. 12 main indicators of adaptability, productivity and quality of products were analyzed, a high level of their display is required for pre-selection of grape seedlings for further study. Gradation from the lowest level of display of the above economic characters of grapes to the medium and high ones was developed. For their definition points-based system is used – the lowest level of display corresponds to one and three points, average – five, and high – seven and nine. As a result, studied plants can score 12 to 108 points. Variation in the plant evaluation over the years should not exceed 10 points. A seedling cannot be selected by the maximum level of displaying only one parameter, in the same manner as it shall be rejected with a minimum level of display of any of the said indicators. Seedlings that display a stable middle level of traits can be placed to the breeding nursery to study the level of display of the essential parameters and properties of the grafted culture. Conclusions. Criteria and basic parameters of genotypic values in hybrid combinations were determined. Plants that have been estimated in 60 points or higher may be considered as promising ones, that is those which require further studying. Valuable genotypes correspond to the level of 80–100, very valuable – of 101–108 points.
Mostrar más [+] Menos [-]Критерії оцінки якості олії високоолеїнового соняшнику Texto completo
2016
М. В. Червоніс | О. І. Рибалка | І. Г. Топораш
Мета. Провести дослідження зразків соняшникової олії з різним вмістом олеїнової кислоти хроматографічним методом, показати можливість застосування відносно простих, експресних та ефективних фізичних методів для контролю вмісту олеїнової кислоти у процесі селекції гібридів соняшнику і в товарному виробництві під час визначення автентичності зразків високоолеїнової олії та розпізнавання її замінників. Методи. Загальноприйняті міжнародні методи ІСО, математико-статистичні. Результати. Проведено дослідження жирнокислотного складу соняшникової олії на газовому хроматографі за спрощеною процедурою, встановлено залежність ряду фізичних методів – заломлення на рефрактометрі, в’язкості та щільності – від жирнокислотного складу соняшникової олії, зокрема вмісту олеїнової кислоти. Висновки. Метод газової хроматографії виявився найінформативнішим та ефективним для контролю вмісту олеїнової кислоти на всіх етапах як селекційного процесу, так і в умовах товарного виробництва. Серед фізичних методів на особливу увагу заслуговують ті, що ґрунтуються на визначенні показників заломлення, кінематичної в’язкості та щільності, оскільки між ними та вмістом олеїнової кислоти в соняшниковій олії встановлено високу кореляційну залежність.
Mostrar más [+] Menos [-]Impact of cultivation technologies elements on winter wheat grain productivity and quality Texto completo
2016
К. М. Олійник | Г. В. Давидюк | Л. Ю. Блажевич | Л. В. Худолій
Impact of cultivation technologies elements on winter wheat grain productivity and quality Texto completo
2016
К. М. Олійник | Г. В. Давидюк | Л. Ю. Блажевич | Л. В. Худолій
Purpose. To develop and improve adaptive technologies of winter wheat cultivation which provide high productivity and quality of grain. Methods. Field and laboratory studies, mathematical and statistical analysis. Results. During 2011–2015, the impact of cultivation technologies on the formation of grain quality and yield of winter wheat variety ‘Stolychna’ (with pea as predecessor) was studied. When using alternative technologies with only predecessor by-products application, the yield of winter wheat with integrated crop protection system was 4,56 t/ha, with minimal protection – 4.25 t/ha with grain quality of the 5th class of B group. Resource saving cultivation technologies with limited application of fertilizers (Р45К45N30(II)+30(IV)) provided productivity at the level of 4,87–5,50 t/ha with grain quality of the 2nd–3rd class of A group. Grain yield of 6.01 t/ha with indicators of the 2nd–3rd class of quality was obtained with the use of intensive cultivation technology with application of mineral fertilizers (Р90К90N30(II)+60(IV)+30(VIII)) on the background of applying predecessor’s by-products and integrated crop protection. The highest yield of grain (6.22 t/ha) with indicators of the 2nd class of A group quality on average for the research period was provided by energy-intensive technology, that requires the application of mineral fertilizers (P135K135N60(II)+75(IV)+45(VIII)) and incorporation of predecessor’s by-products in the soil, and integrated plant protection. Conclusion. It was found that in the northern part of the Right-Bank Forest-Steppe zone of Ukraine, the highest productivity of winter wheat was obtained in dark grey podzolic soils when using the energy-intensive technology with application of P135K135N60(II)+75(IV)+45(VIII) on the background of predecessor’s by-products and integrated crop protection. This technology ensured the grain yield of 6.22 t/ha of the 2nd class of A group quality.
Mostrar más [+] Menos [-]Impact of cultivation technologies elements on winter wheat grain productivity and quality Texto completo
2016
Олійник, К. М | Давидюк, Г. В | Блажевич, Л. Ю | Худолій, Л. В
Purpose. To develop and improve adaptive technologies of winter wheat cultivation which provide high productivity and quality of grain. Methods. Field and laboratory studies, mathematical and statistical analysis. Results. During 2011–2015, the impact of cultivation technologies on the formation of grain quality and yield of winter wheat variety ‘Stolychna’ (with pea as predecessor) was studied. When using alternative technologies with only predecessor by-products application, the yield of winter wheat with integrated crop protection system was 4,56 t/ha, with minimal protection – 4.25 t/ha with grain quality of the 5th class of B group. Resource saving cultivation technologies with limited application of fertilizers (Р45К45N30(II)+30(IV)) provided productivity at the level of 4,87–5,50 t/ha with grain quality of the 2nd–3rd class of A group. Grain yield of 6.01 t/ha with indicators of the 2nd–3rd class of quality was obtained with the use of intensive cultivation technology with application of mineral fertilizers (Р90К90N30(II)+60(IV)+30(VIII)) on the background of applying predecessor’s by-products and integrated crop protection. The highest yield of grain (6.22 t/ha) with indicators of the 2nd class of A group quality on average for the research period was provided by energy-intensive technology, that requires the application of mineral fertilizers (P135K135N60(II)+75(IV)+45(VIII)) and incorporation of predecessor’s by-products in the soil, and integrated plant protection. Conclusion. It was found that in the northern part of the Right-Bank Forest-Steppe zone of Ukraine, the highest productivity of winter wheat was obtained in dark grey podzolic soils when using the energy-intensive technology with application of P135K135N60(II)+75(IV)+45(VIII) on the background of predecessor’s by-products and integrated crop protection. This technology ensured the grain yield of 6.22 t/ha of the 2nd class of A group quality.
Mostrar más [+] Menos [-]Cis-, intra-, subgenesis, genome editing as modern technologies for modifying the crop genomes (review) Texto completo
2016
Н. Е. Волкова
Cis-, intra-, subgenesis, genome editing as modern technologies for modifying the crop genomes (review) Texto completo
2016
Н. Е. Волкова
Purpose. Reviewing the literature on modern technologies of genetic modification of crop genomes. Results. The current state of genetically modified plants creation is analyzed. The information on cis-, intra- and subgenic plants and their comparison with transgenic crops is given. Examples of cis- and intragenesis application for improving characteristics of crops are provided. Such state-of-the-art technology of crop genome modification as genome editing is considered. Conclusions. Technologies for producing cis-, intra-, subgenic plants are rapidly developing and resulting in crops of the 21st century that can solve the problem of food provision for a constantly growing world population with the least contrary to the public interest.
Mostrar más [+] Menos [-]Cis-, intra-, subgenesis, genome editing as modern technologies for modifying the crop genomes (review) Texto completo
2016
Волкова, Н. Е
Purpose. Reviewing the literature on modern technologies of genetic modification of crop genomes. Results. The current state of genetically modified plants creation is analyzed. The information on cis-, intra- and subgenic plants and their comparison with transgenic crops is given. Examples of cis- and intragenesis application for improving characteristics of crops are provided. Such state-of-the-art technology of crop genome modification as genome editing is considered. Conclusions. Technologies for producing cis-, intra-, subgenic plants are rapidly developing and resulting in crops of the 21st century that can solve the problem of food provision for a constantly growing world population with the least contrary to the public interest.
Mostrar más [+] Menos [-]Selection bases of developing new varieties of willow family (Salicaceae Mirb.) to create energy plantations Texto completo
2016
Я. Д. Фучило | О. О. Афонін | М. В. Сбитна
Selection bases of developing new varieties of willow family (Salicaceae Mirb.) to create energy plantations Texto completo
2016
Я. Д. Фучило | О. О. Афонін | М. В. Сбитна
Purpose. To develop an algorithm of creation of new highly productive clonal varieties of Salicaceae family representatives with improved agronomic characters that can be used at energy plantations Methods. Field investigations, laboratory analysis, analytical approach, selection method. Results. Flow chart of selection process with representatives of Salicaceae family included the following stages: the Ist stage – creation of primary families (F0); the IInd stage – creation of the second families, or branches; the 222rd stage – interfamily (individually-familial) selection; IVth stage – familial-group selection; the Vth stage – clonal selection (selection of ramets). Conclusions. Breeding process with the use of complex of advanced methods of selection (individual, familial, group and clonal ones) allows to get model populations with high-frequency of valuable alleles and genotypes and with the high level of genetic variety. Due to a negative multi-stage individual intrafamilial and interfamily selection, cleaning of artificial populations from undesirable forms takes place without the substantial decrease of genetic variety level.
Mostrar más [+] Menos [-]Selection bases of developing new varieties of willow family (Salicaceae Mirb.) to create energy plantations Texto completo
2016
Фучило, Я. Д | Афонін, О. О | Сбитна, М. В
Purpose. To develop an algorithm of creation of new highly productive clonal varieties of Salicaceae family representatives with improved agronomic characters that can be used at energy plantations Methods. Field investigations, laboratory analysis, analytical approach, selection method. Results. Flow chart of selection process with representatives of Salicaceae family included the following stages: the Ist stage – creation of primary families (F0); the IInd stage – creation of the second families, or branches; the 222rd stage – interfamily (individually-familial) selection; IVth stage – familial-group selection; the Vth stage – clonal selection (selection of ramets). Conclusions. Breeding process with the use of complex of advanced methods of selection (individual, familial, group and clonal ones) allows to get model populations with high-frequency of valuable alleles and genotypes and with the high level of genetic variety. Due to a negative multi-stage individual intrafamilial and interfamily selection, cleaning of artificial populations from undesirable forms takes place without the substantial decrease of genetic variety level.
Mostrar más [+] Menos [-]Characteristics of new varieties of tomato (Solanum lycopersicum L.) Texto completo
2016
Ю. О. Люта | Н. О. Кобиліна
Purpose. To analyse biochemical and economic characters of new tomato varieties adapted to the conditions of the south of Ukraine. Methods. Field study, laboratory testing, statistical analysis. Results. Intraspecific hybridization method followed by individual selection was used to create such new tomato varieties as ‘Naddnіprianskyi 1’, ‘Inguletskyi’, ‘Kimmeriiets’, ‘Sarmat’, ‘Taim’, ‘Legin’, ‘Kumach’ adapted to the conditions of the south, which are characterized by high yielding (69,2–78,0 t/ha), fruit quality (content of soluble dry matter 5,65–5,92%), drought (7,2–8,1 points) and heat (70,4–88,2%) resistance. All varieties are of intensive type, they require advanced agricultural technology, irrigation. Conclusions. New tomato varieties, namely ‘Naddnіprianskyi 1’, ‘Inguletskyi’, ‘Kimmeriiets’, ‘Sarmat’, ‘Taim’, ‘Legin’, ‘Kumach’ were entered in the State register of plant varieties suitable for dissemination in Ukraine. They are recommended for outdoor growing in the Steppe and Forest-Steppe zones of Ukraine.
Mostrar más [+] Menos [-]Academician M. M. Hryshko – the prominent Ukrainian expert in plant variety investigation Texto completo
2016
В. М. Самородов | О. М. Байрак | Н. В. Чувікіна | Д. Б. Рахметов | С. В. Клименко | Л. І. Буюн | Ю. В. Буйдін
Academician M. M. Hryshko – the prominent Ukrainian expert in plant variety investigation Texto completo
2016
В. М. Самородов | О. М. Байрак | Н. В. Чувікіна | Д. Б. Рахметов | С. В. Клименко | Л. І. Буюн | Ю. В. Буйдін
The creative and organizational role of academician M. M. Hryshko was analyzed in studying the gene pool of plants in Ukraine and creating collection funds of the National Botanical Garden of the National Academy of Sciences of Ukraine, which has been named after this famous scientist since 1991. Investigations on introduction, acclimatization and breeding of plants were described embracing the period from post-war years to the present day. Information was given that concerns the results of the introduction and plant breeding in the early 1950s as reported by M. M. Hryshko and recent data on species and varietal diversity of cultivated ornamental, fruit, subtropical, agricultural (including energy, feed, vegetable, spice aroma, aromatic, technical, green manure, nectariferous) plants.
Mostrar más [+] Menos [-]Academician M. M. Hryshko – the prominent Ukrainian expert in plant variety investigation Texto completo
2016
Samorodov, V. M. | Байрак, О. М | Chuvikina, N. V. | Рахметов, Д. Б | Клименко, С. В | Буюн, Л. І | Буйдін, Ю. В
The creative and organizational role of academician M. M. Hryshko was analyzed in studying the gene pool of plants in Ukraine and creating collection funds of the National Botanical Garden of the National Academy of Sciences of Ukraine, which has been named after this famous scientist since 1991. Investigations on introduction, acclimatization and breeding of plants were described embracing the period from post-war years to the present day. Information was given that concerns the results of the introduction and plant breeding in the early 1950s as reported by M. M. Hryshko and recent data on species and varietal diversity of cultivated ornamental, fruit, subtropical, agricultural (including energy, feed, vegetable, spice aroma, aromatic, technical, green manure, nectariferous) plants.
Mostrar más [+] Menos [-]Стійкість сортів яблуні на карликовій підщепі та вставках в умовах теплового шоку Texto completo
2016
З. Є. Ожерельєва | Н. Г. Красова | А. М. Галашева
Мета. Вивчення параметрів водного режиму сортів яблуні, вирощених на карликовій підщепі 62-396 і вставках 62-396 і 3-17-38, протягом вегетаційного періоду у зв’язку з їхньою жаростійкістю. Методи. Польовий, статистичний, аналітичний. Результати. Встановлено високий рівень обводненості листя сортів яблуні від 71,5 до 73,1% на початку вегетації. Середній рівень обводненості листя у досліджуваних сорто-підщепних комбінацій яблуні від 62,8 до 65,5% зафіксовано в період інтенсивного росту пагонів, формування зав’язі й плодів (червень–серпень). Істотної різниці між сортами за обводненістю листя не встановлено. Дисперсійний аналіз виявив істотну достовірну відмінність за обводненістю листя між карликовою підщепою і вставками за р < 0,05. Встановлено, що в середньому за два роки сорт ‘Яблочный Спас’ після теплового шоку втрачав води менше, ніж ‘Орлинка’. При цьому у сортів виявили найбільшу водоутримувальну здатність на карликовій підщепі 62-396. Висновки. У процесі дисперсійного аналізу зафіксовано міжсортові відмінності за втратою води на 5% і 1% рівнях значущості. Достовірно доведено взаємовплив між сортами, карликовою підщепою і вставками за втратою води після теплового шоку при р < 0,05 і 0,01. Після впливу високотемпературного стресу (+50 °С) і насичення водою досліджувані сорто-підщепні комбінації яблуні були здатні відновлювати обводненість на високому рівні. З найбільшим потенціалом жаростійкості виділено сорто-підщепні комбінації ‘Яблочный Спас’ і ‘Орлинка’ на карликовій підщепі 62-396.
Mostrar más [+] Menos [-]Associations of alleles of microsatellite markers with agronomical traits of modern bread winter wheat varieties in Southern Ukraine Texto completo
2016
О. О. Колесник | О. М. Хохлов | С. В. Чеботар
Associations of alleles of microsatellite markers with agronomical traits of modern bread winter wheat varieties in Southern Ukraine Texto completo
2016
О. О. Колесник | О. М. Хохлов | С. В. Чеботар
Purpose. Defining marker-trait associations of microsatellite markers with specific regions of the genome that control important agronomical traits in the investigated varieties originated in the Plant Breeding and Genetics Institute – National Center of Seed and Cultivar Investigations and entered into the State register of plant varieties suitable for dissemination in Ukraine during different years. Methods. Molecular genetic methods (extraction of genomic DNA, polymerase chain reactions (PCR), electrophoresis of amplification products in polyacrylamide gel), field methods (phenological observations of heading date and analysis of plant height, visual assessment of the colour and length of wheat ear and awns), statistical methods (evaluation of trait means by descriptive statistic instruments of EXCEL package, ANOVA method performed by GLM instrument from AGROBASE 21 package). Results. During four growing years (2010/11, 2011/12, 2012/13, 2013/14), 47 bread winter wheat varieties were phenotypically measured and analyzed with 17 microsatellite loci. 35 marker-trait associations (MTA) for heading date, 39 for plant height, 33 for awn size, 20 for ear colour and 8 for ear size were found to be stable and significant during two–four different growing years. Conclusions. Microsatellite markers that showed substantial and stable during different growing years associations with agronomical traits can be useful and suitable for marker-assisted selection (MAS) in Ukrainian wheat breeding programs.
Mostrar más [+] Menos [-]Associations of alleles of microsatellite markers with agronomical traits of modern bread winter wheat varieties in Southern Ukraine Texto completo
2016
Колесник, О. О | Хохлов, О. М | Чеботар, С. В
Purpose. Defining marker-trait associations of microsatellite markers with specific regions of the genome that control important agronomical traits in the investigated varieties originated in the Plant Breeding and Genetics Institute – National Center of Seed and Cultivar Investigations and entered into the State register of plant varieties suitable for dissemination in Ukraine during different years. Methods. Molecular genetic methods (extraction of genomic DNA, polymerase chain reactions (PCR), electrophoresis of amplification products in polyacrylamide gel), field methods (phenological observations of heading date and analysis of plant height, visual assessment of the colour and length of wheat ear and awns), statistical methods (evaluation of trait means by descriptive statistic instruments of EXCEL package, ANOVA method performed by GLM instrument from AGROBASE 21 package). Results. During four growing years (2010/11, 2011/12, 2012/13, 2013/14), 47 bread winter wheat varieties were phenotypically measured and analyzed with 17 microsatellite loci. 35 marker-trait associations (MTA) for heading date, 39 for plant height, 33 for awn size, 20 for ear colour and 8 for ear size were found to be stable and significant during two–four different growing years. Conclusions. Microsatellite markers that showed substantial and stable during different growing years associations with agronomical traits can be useful and suitable for marker-assisted selection (MAS) in Ukrainian wheat breeding programs.
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