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Resultados 1-10 de 23
Global climate change : Modelling the potential responses of agro-ecosystems with special reference to crop protection
1994
Goudriaan, J. | Zadoks, J.C.
Environmental pollution and impacts on soils and forests nutrition in North America
1990
Johnson, D.W. (Biological Sciences Center, Reno, NV (USA). Desert Research Inst.) | Ball, J.T.
Biomass of tomato seedlings exposed to an allelopathic phenolic acid and enriched atmospheric carbon dioxide
1998
Shafer, S.R. (North Carolina State Univ., Raleigh, NC (USA). Dept. of Plant Pathology) | Blum, U. | Horton, S.J. | Hesterberg, D.L.
Forest fertilization: its potential to increase the CO(2) storage capacity and to alleviate the decline of the global forests
1992
Huettl, R.F. (Kali und Salz AG, Kassel (Germany). Forestry Dept.) | Zoettl, H.W.
Forestry opportunities in the United States to mitigate the effects of global warming
1992
Sampson, R.N. (American Forestry Association, Washington, DC (USA))
An approach to assessment of management impacts on agricultural soil carbon
1992
Barnwell, T.O. Jr. (U.S. EPA, Athens, GA (USA)) | Jackson, R.B. IV | Elliott, E.T. | Burke, I.C. | Cole, C.V. | Paustian, K. | Paul, E.A. | Donigian, A.S. | Patwardhan, A.S. | Rowell, A. | Weinrich, K.
A short-term microcosm evaluation of CO2 evolution from litter and soil as influenced by SO2 and SO4 additions
1988
Larkin, R.P. (Tennessee Valley Authority, Oak Ridge, TN (USA). Cooperative Forest Studies Program) | Kelly, J.M.
Management options for reducing CO(2)-concentrations in the atmosphere by increasing carbon sequestration in the soil
1999
Batjes, N.H.
Evaluation of options for reduction of greenhouse gas emissions by changes in household consumption patterns
2001
Nonhebel, S. | Moll, H.C.
Not to sink: bringing the tropical forest into the climate and other global conventions, without needing the 'Sink' concept
2001
Groot, W.T. de | Sielhorst, S.I.D.
