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Arsenic tolerant Trichoderma sp. reduces arsenic induced stress in chickpea (Cicer arietinum)
2016
Tripāṭhī, Pratibhā | Singh, Poonam C. | Mishra, Aradhana | Srivastava, Suchi | Chauhan, Reshu | Awasthi, Surabhi | Miśrā, Sīmā | Dwivedi, Sanjay | Kupur, Preeti T. | Kalra, Alok | Tripathi, R. D. (Rudra D.) | Nautiyal, Chandra S.
Toxic metalloids including arsenic (As) can neither be eliminated nor destroyed from environment; however, they can be converted from toxic to less/non-toxic forms. The form of As species and their concentration determines its toxicity in plants. Therefore, the microbe mediated biotransformation of As is crucial for its plant uptake and toxicity. In the present study the role of As tolerant Trichoderma in modulating As toxicity in chickpea plants was explored. Chickpea plants grown in arsenate spiked soil under green house conditions were inoculated with two plant growth promoting Trichoderma strains, M-35 (As tolerant) and PPLF-28 (As sensitive). Total As concentration in chickpea tissue was comparable in both the Trichoderma treatments, however, differences in levels of organic and inorganic As (iAs) species were observed. The shift in iAs to organic As species ratio in tolerant Trichoderma treatment correlated with enhanced plant growth and nutrient content. Arsenic stress amelioration in tolerant Trichoderma treatment was also evident through rhizospheric microbial community and anatomical studies of the stem morphology. Down regulation of abiotic stress responsive genes (MIPS, PGIP, CGG) in tolerant Trichoderma + As treatment as compared to As alone and sensitive Trichoderma + As treatment also revealed that tolerant strain enhanced the plant's potential to cope with As stress as compared to sensitive one. Considering the bioremediation and plant growth promotion potential, the tolerant Trichoderma may appear promising for its utilization in As affected fields for enhancing agricultural productivity.
Mostrar más [+] Menos [-]Comparison of antioxidant enzyme activities and DNA damage in chickpea (Cicer arietinum L.) genotypes exposed to vanadium
2016
Imatiāza, Muhammada | Mushtaq, Muhammad Adnan | Rizwan, Muhammad Shahid | Arif, Muhammad Saleem | Yousaf, Balal | Ashraf, Muhammad | Shuanglian, Xiong | Rizwan, Muhammad | Mehmood, Sajid | Tu, Shuxin
The present study was done to elucidate the effects of vanadium (V) on photosynthetic pigments, membrane damage, antioxidant enzymes, protein, and deoxyribonucleic acid (DNA) integrity in the following chickpea genotypes: C-44 (tolerant) and Balkasar (sensitive). Changes in these parameters were strikingly dependent on levels of V, at 60 and 120 mg V L⁻¹ induced DNA damage in Balkasar only, while photosynthetic pigments and protein were decreased from 15 to 120 mg V L⁻¹ and membrane was also damaged. It was shown that photosynthetic pigments and protein production declined from 15 to 120 mg V L⁻¹ and the membrane was also damaged, while DNA damage was not observed at any level of V stress in C-44. Moreover, the antioxidant enzyme activities such as superoxide dismutase (SOD), catalase (CAT), and peroxidase (POD) were increased in both genotypes of chickpea against V stress; however, more activities were observed in C-44 than Balkasar. The results suggest that DNA damage in sensitive genotypes can be triggered due to exposure of higher vanadium.
Mostrar más [+] Menos [-]Selenium species in the roots and shoots of chickpea plants treated with different concentrations of sodium selenite
2015
Lyubenova, Lyudmila | Sabodash, Xenia | Schröder, Peter | Michalke, Bernhard
The trace element selenium has an essential role for human health. It is involved in redox center functions, and it is related to the immune system response. Legumes are among the main suppliers of selenium into the human food chain. Not only Se concentration as such but also more the chemical species of Se is of higher importance for successful Se supply to the human diet and its bioavailability. The current study was focused on the investigation of the Se species present in chickpea plants exposed to 0, 10, 25, 50, and 100 μM selenite in short- and long-term treatment studies. The linear increase of total Se concentration could be linked to the increased concentrations of Se exposure. The selenium species (SeMet, SeCys, selenite, selenate, GPx) detected in varying concentrations in shoots and roots depend on the exposure’s concentration and duration. The investigation showed that chickpea can accumulate Se in favorable concentrations and its transformation to bioavailable Se species may have positive impacts on human health and aid to implement Se into the diet.
Mostrar más [+] Menos [-]Sustainable intensification of rice fallows of Eastern India with suitable winter crop and appropriate crop establishment technique
2019
Kumar, Rakesh | Mishra, Janki Saran | Rao, Karnena Koteswara | Bhatt, Bhagwati Prasad | Hazra, Kali Krishna | Hans, Hansraj | Mondal, Surajit
Rice fallow, a rainfed lowland agro-ecology, is presently gaining particular attention for sustainable cropping intensification in the South Asia. Nevertheless, cropping intensification of rice-fallow areas is largely challenged by non-availability of irrigation, the poor financial status of farmers and soil constraints. Indeed, fast depletion of the soil residual moisture remains the primary obstacle for growing a crop in succession in rice fallows. A field investigation was carried out to identify the most adaptable rice-winter crop rotation and to customize appropriate crop establishment practice for a winter crop that could conserve the soil moisture. Treatments comprised of three crop establishment practices for winter crops [utera (relay cropping, i.e. broadcasting of seeds in standing rice crop 15 days before harvesting), zero tillage (ZT) and ZT with mulching (ZTM)], and five post-rainy-season crops (lentil, chickpea, lathyrus, mustard and linseed). Results showed that lathyrus and lentil could be the potential winter crop in the rice-fallow condition of Eastern India. Except for mustard crop, the productivity of all the winter crops was higher in utera cropping, which was primarily attributed to early crop growth and higher soil moisture content over ZT and ZTM treatments. The higher water use efficiency was recorded under utera cropping over ZT and ZTM treatments. Higher system productivity (system rice equivalent yield) in rice–utera lathyrus (9.3 t ha⁻¹) and rice–utera lentil (8.1 t ha⁻¹) led to higher net returns and production efficiency over other treatments (winter crop × crop establishment practice). Benefits of rice residue mulching were prominent in lentil, mustard and linseed crop productivity. Energy use efficiency of different crop establishment practices follows the trend of utera > ZT > ZTM (p < 0.05), being highest in rice–utera lathyrus (5.3) followed by rice–utera lentil (4.8) crop rotations. The simulated data shows that winter crops grown under utera led to less emission of greenhouse gas (GHG) and low global warming potential (GWP) as compared to ZT and ZTM treatments. Rice–lathyrus, rice–lentil and rice–chickpea systems had lower N₂O emission than rice–mustard and rice–linseed rotations. Hence, lathyrus and lentil could be included in rice fallows ideally with utera for sustainable cropping intensification and improving the farmers’ income in Eastern India.
Mostrar más [+] Menos [-]Levels, dietary intake, and health risk of potentially toxic metals in vegetables, fruits, and cereal crops in Pakistan
2018
Nawab, Javed | Farooqi, Saad | Xiaoping, Wang | K̲h̲ān, Sardār | Khan, Asad
Food safety is a major concern worldwide and human beings are frequently exposed to potentially toxic metals (PTMs) through consumption of vegetables, fruits, and cereal crops grown in contaminated areas. The present study investigates the concentrations of PTMs such as chromium (Cr), nickel (Ni), zinc (Zn), arsenic (As), cadmium (Cd), and lead (Pb) in the foodstuffs (fruits, vegetables, and cereals) collected from different markets of Khyber Pakhtunkhwa, Pakistan. Samples of fruits (banana, tangerine, apple, and guava), vegetables (tomato, onion, potato, pea, and lady finger), and cereals (rice, kidney beans, and chick peas) were acid-extracted and analyzed using ICP-MS. The concentrations of Cr, Zn, Pb, As, and Cd in fruits (54, 50, 50, 45, and 4% samples, respectively), vegetables (53, 43, 63, 80, and 46%), and cereals (37, 62, 25, 70, and 25%) exceeded their respective permissible limits set by FAO/WHO (2001). The results showed that the highest mean concentration was observed for Ni (14.95 mg/kg), Pb (0.57 mg/kg), and Cd (0.27 mg/kg) in vegetables followed by fruits and cereals. However, the highest mean concentration of As (0.44 mg/kg) was observed in cereal crops followed by vegetables and fruits. The individual health risk of PTMs via consumption of fruits, vegetables, and cereals were found within safe limits for adults and children. Nevertheless, the total HRI values (fruits + vegetables + cereals) for Ni, As, and Cd for both adults and children were observed > 1 and may posed potential risk for the community consuming these foodstuffs on a daily basis. Graphical abstract ᅟ
Mostrar más [+] Menos [-]Metal uptake via phosphate fertilizer and city sewage in cereal and legume crops in Pakistan
2015
Crop irrigation with heavy metal-contaminated effluents is increasingly common worldwide and necessitates management strategies for safe crop production on contaminated soils. This field study examined the phytoavailability of three metals (Cd, Cu, and Zn) in two cereal (wheat, maize) and legume (chickpea, mungbean) crops in response to the application of either phosphatic fertilizer or sewage-derived water irrigation over two successive years. Five fertilizer treatments, i.e. control, recommended nitrogen (N) applied alone and in combination of three levels of phosphorus (P), half, full and 1.5 times of recommended P designated as N₀P₀, N₁P₀, N₁P₀.₅, N₁P₁.₀, and N₁P₁.₅, respectively. Tissue concentrations of Cd, Cu, Zn, and P were determined in various plant parts, i.e., root, straw, and grains. On the calcareous soils studied while maximum biomass production was obtained with application of P at half the recommended dose, the concentrations of metals in the crops generally decreased with increasing P levels. Tissue metal concentrations increased with the application of N alone. Translocation and accumulation of Zn and Cu were consistently higher than Cd. And the pattern of Cd accumulation differed among plant species; more Cd being accumulated by dicots than monocots, especially in their grains. The order of Cd accumulation in grains was maize > chickpea > mungbean > wheat. Mungbean and chickpea straws also had higher tissue Cd concentration above permissible limits. The two legume species behaved similarly, while cereal species differed from each other in their Cd accumulation. Metal ion concentrations were markedly higher in roots followed by straw and grains. Increasing soil-applied P also increased the extractable metal and P concentrations in the post-harvest soil. Despite a considerable addition of metals by P fertilizer, all levels of applied P effectively decreased metal phytoavailability in sewage-irrigated soils, and applying half of the recommended dose of P fertilizer was the most feasible solution for curtailing plant metal uptake from soils. These findings may have wide applications for safer crop production of monocot species when irrigating crops with sewage effluent-derived waters.
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