peer reviewed | An empirical approach for simulating the infection and progress of leaf rust (caused by Puccinia triticina) during stem elongation on winter wheat was analysed for the 2000 to 2006 growing seasons. The approach was elaborated based on night weather conditions (i.e., air temperature, relative humidity and rainfall) and leaf rust occurrences. Data from three consecutive cropping seasons (2000-2002) at four representative sites of the Grand-Duchy of Luxembourg were used in the set-up phase. The capability to correctly simulate the occurrence expression of P. triticina infections on the upper leaf layers was then assessed over the 2003-2006 period. Our study revealed that the development of leaf rust required a period of at least 12 consecutive hours with air temperatures ranging between 8 and 16 °C, a relative humidity greater than 60 % (optimal values being 12-16 °C and up to 80 % for air temperatures and relative humidity, respectively) and rainfall less than 1 mm. Moreover, leaf rust occurrences and infections were satisfactorily simulated. The false alarm ratio was ranged from 0.06 to 0.20 in all the study sites. The probability of detection and critical success index for WLR infection were also close to 1 (perfect score). | Sentinelle

The World Health Organization (WHO) recognized a novel coronavirus as the causative agent of a new form of pneumonia. It was subsequently named COVID-19 and reported as the source of a respiratory disease occurrence starting in December 2019 in Wuhan, Hubei Province, China. It has been affirmed a public health emergency of international significance by the World Health Organization. It is regarded as a subset of the severe acute respiratory syndrome (SARS) and the Middle East respiratory syndrome (MERS); COVID-19 is triggered by a betacoronavirus called SARS-CoV-2, which affects the lower respiratory tract and occurs in humans as pneumonia. A variety of drugs, such as remdesivir and favipiravir, are currently undergoing clinical trials to evaluate for the management of COVID-19. The effect of the pandemic as well as the epidemic that follows through the life cycles of various recycled plastic is evaluated, particularly those required for personal safety and health care. In response to the growth in COVID-19 cases worldwide, the energy and environmental impacts of these lifecycle management have risen rapidly. However, significant hazardous waste management concerns arise due to the need to assure the elimination of residual pathogens in household and medical wastes. This review article summarizes the preventive and environmental management of COVID-19.

The Santos and São Vicente Estuary has suffered extensively over the years from irregular industrial deposits. The present study aimed to evaluate liver disease prevalence and potential associated risk factors in four of the Estuary’s areas (Pilões and Água-Fria, Cubatão Center, Continental São Vicente, and Guarujá) and a reference area (Bertioga). This study consisted of a cross-sectional study design, in which a questionnaire was used to collect information in 820 households at each of the study areas. The proportion of total liver diseases, hepatitis, cirrhosis, and cancer (liver, biliary tract, and pancreas) per area were estimated. Pearson’s chi-square test and two proportion differences test were applied in order to evaluate associations between disease occurrence and areas and to test differences between two proportions, respectively. Single and multiple logistic regression models were applied to assess associations between disease prevalence and the different study areas. Liver disease prevalence was 1.5 % among all inhabitants and 1.4 % among those without any type of exposure. Among those who reported the presence of liver disease, a higher percentage of the participants that reported hepatitis (27.7 %) or other liver disease (48.7 %) did not report occupational or alcohol exposures. Hepatitis (77.8 %) was the most reported disease, and a statistical association between living in Pilões and Água-Fria and the occurrence of hepatitis was observed (Pearson’s χ ²: z = 18.1; p = 0.001). The consumption of locally-produced groceries (2.88; CI: 1.24–6.70) and water (5.88; CI: 2.24–15.45) were shown to be risk factors for the occurrence of liver disease. Thus, environmental exposure is still a public health problem present in the estuary region.