Solid-state fermentation (SSF) of ammoniated corn straw was used to produce feed protein, followed by a toxicological assessment of the fermentation product. Results showed that through ammonification at 35 °C for 9 days and the subsequent SSF by the two fungi Penicillium sp. and Torula allii at 30 °C for 5 days, the contents of real protein and crude protein of the corn straw reached 29.66% and 35.41%, respectively. Toxicological assessment in mice showed that there were no significant differences (P > 0.05) for micronucleated polychromatic erythrocytes (Mn-PCEs) and sperm abnormality between dose groups and the control group. Malondialdehyde (MDA) levels and activities of superoxide dismutase (T-SOD), glutathione peroxidase (GSH-Px), and catalase (CAT) also showed no significant difference (P > 0.05) between tissues (heart, liver, spleen, stomach, kidney, and brain), which indicates that the fermentation product did not induce toxic effects and is safe to use as ruminant feed.

This work evaluates the impact of the different concentrations of Fe₃O₄ on nitrate removal and organic matters utilization in the sequencing batch reactors (SBRs) using the sludge alkaline digestion supernatant as external sludge carbon source. Results indicated that the optimal concentration of Fe₃O₄ was 1 g/L for enhancing denitrification with NO₃⁻-N removal efficiency of 93.13% (up to a 11.93% increase) and without NO₂⁻-N accumulation after 18 days. The changes of soluble chemical oxygen demand (SCOD), protein, and carbohydrate during denitrification process were analyzed to gauge the utilization of sludge fermentation products by denitrifiers. The SCOD was consumed for organisms involved in NO₃⁻-N removal and the Fe₃O₄ could promote the utilization of carbohydrate better than protein by denitrifiers during denitrification process. Denitrification rate (VDN) and the nitrate-to-nitrite transformation ratio (NTR), as the kinetics parameters, were also investigated in different concentrations of Fe₃O₄.

Reversed A²O process (anoxic-anaerobic-aerobic) and conventional A²O process (anaerobic-anoxic-aerobic) are widely used in many wastewater treatment plants (WWTPs) in Asia. However, at present, there are still no consistent results to figure out which process has better total phosphorous (TP) removal performance and the mechanism for this difference was not clear yet. In this study, the treatment performances of both processes were compared in the same full-scale WWTP and the TP removal dynamics was analyzed by a modeling method. The treatment performance of full-scale WWTP showed the TP removal efficiency of the reversed A²O process was more efficient than in the conventional A²O process. The modeling results further reveal that the TP removal depends highly on the concentration and composition of influent COD. It had more efficient TP removal than the conventional A²O process only under conditions of sufficient influent COD and high fermentation products content. This study may lay a foundation for appropriate selection and optimization of treatment processes to suit practical wastewater properties.

The objective of this study was to evaluate the effects of alkaloid extracts of Prosopis juliflora (Sw.) D.C. pods obtained by two extraction methods as compared with sodium monensin on the gas production kinetic, mitigation of methane, and rumen fermentation products using wheat bran or Tifton 85 hay as substrates, by the semi-automatic in vitro gas production technique. A completely randomized design was adopted, and two natural additives were tested made from mesquite pod (alkaloid extract I and alkaloid extract II) at three levels (3.9, 7.9, and 12 μg), sodium monensin 5 μM (positive control), and no inclusion of additives (negative control). The volume of gases produced by the degradation of the fibrous fraction of wheat bran was influenced by the concentration of the extract I added to the medium, and the amounts of 7.9 and 12 μg were equal to monensin at the lowest value. The degradation rate of the fibrous carbohydrates with additive extract I at 12 μg was lower in relation to monensin. When Tifton 85 hay was utilized, alkaloid extract I provided a shorter colonization time as compared with monensin at the added amounts of 7.9 and 12 μg and higher production of gases from the fibrous fraction but without interfering with the total volume of gases produced during 96 h of fermentation of carbohydrates. In the periods of 12 and 24 h of incubation, utilizing alkaloid extract I, the mean values of methane production with wheat bran and Tifton 85 hay were lower than monensin (p < 0.05) when the respective amounts of 7.9 and 12 μg were added. Alkaloid extract I has similar potential to sodium in reducing production of total gases, methane, and the acetate/propionate ratio.

In order to enhance nitrogen removal from domestic wastewater with a carbon/nitrogen (C/N) ratio as low as 2.2:1, external carbon source was prepared by short-term fermentation of food wastes and its effect was evaluated by experiments using sequencing batch reactors (SBRs). The addition of fermented food wastes, with carbohydrate (42.8 %) and organic acids (24.6 %) as the main organic carbon components, could enhance the total nitrogen (TN) removal by about 25 % in contrast to the 20 % brought about by the addition of sodium acetate when the C/N ratio was equally adjusted to 6.6:1. The fermented food waste addition resulted in more efficient denitrification in the first anoxic stage of the SBR operation cycle than sodium acetate. In order to characterize the metabolic potential of microorganisms by utilizing different carbon sources, Biolog-ECO tests were conducted with activated sludge samples from the SBRs. As a result, in comparison with sodium acetate, the sludge sample by fermented food waste addition showed a greater average well color development (AWCD₅₉₀), better utilization level of common carbon sources, and higher microbial diversity indexes. As a multi-organic mixture, fermented food wastes seem to be superior over mono-organic chemicals as an external carbon source.