The worldwide resurgence of natural dyes in all fields is due to the carcinogenic effects of effluent loads shed by synthetic industries. Coconut coir (Cocos nucifera) containing tannin as a source of natural colorants has been selected for coloration of bio-mordanted silk under the influence of ultrasonic radiations at various dyeing conditions. For extraction of tannin dye from cocos powder, different media were employed, and dyeing variables such as dyeing time, dye bath pH, dyeing bath temperature, and the effect of salts on dyeing were optimized. For achieving new shades with excellent color characteristics, bio-mordants in comparison with chemical mordants were employed. It has been found that acid-solubilized extract after ultrasonic treatment for 45 min has yielded high color strength, when coconut coir extract of 4 pH from 6g of cocos powder, containing 5g/100mL salt solution as exhaust agent, was used to dye silk at 75°C for 65 min. Among bio-mordants turmeric (K/S=13.828) and among chemical mordants iron has shown excellent results (K/S=2.0856). Physiochemical analysis of fabric before and after US treatment shows that there is no change in the chemical structure of the fabric. It is found that ultrasonic waves have excellent potential to isolate the colorant followed by dyeing and environmental friendly mordanting at optimal conditions, but also the usage of herbal-based plant anchors, i.e., bio-mordants, has made the natural dyeing process more sustainable and clean.

Sustainability in the utilization of products in all fields particularly food textiles, solar cells, etc. is of prime concern to the global community. In this study, licorice (Glycyrrhiza glabra L.) as a source of herbal-based coloring agent for cotton dyeing has been explored under the influence of ultrasonic (US) waves. Methanolic extract of licorice bark after US treatment for 20 min has shown excellent color depth (K/S) onto ultrasonically treated cotton fabric at 65°Cfor 45 min. Applying bio-mordants, it has been found that acacia extract (1%), henna (5%), and pomegranate and turmeric extracts (7%) as pre-bio-mordant, whereas acacia, turmeric, and henna extracts (7%) and pomegranate extract (5%) as post-bio-mordants, exhibited superb color strength. Salts of Al (7%) and salts of Fe (3%) as pre chemical mordants, while salts of Al (3%) and salts of Fe (5%) as post chemical mordants, have given good results. Overall, it has been found that salt of Fe (3%) as pre-chemical mordant and extract of turmeric (7%) as post bio-mordant have shown superb color strength. It can be concluded that US treatment being an environmentally safe means has only improved the color strength of colorant onto cotton fabric and the adding of bio-mordants has contrived the method more sustainable.

Sustainability in all applied fields particularly in textiles is to protect our globe, environment, and community, where green dyed products are playing their role. For the current study, Esfand (Peganum harmala) has been explored using a green isolation tool, i.e., ultrasonic (U.S.) rays, and applied onto fabric. Different dyeing parameters have been explored statistically through response surface methodology by employing temperature (50–80°C), time (25–65 min), extract volume (15–55 mL), salt (1–5 g/100 mL), and dye bath pH (4–7) through series of experiments. For developing new shades, green mordants such as elaichi, neem, turmeric, and zeera have been utilized. It has been found that exposure of 35 mL extract of 7 pH containing 3 g/100 mL of salt as exhausting agent to U.S. rays for 30 min for the dyeing of silk at 70°C for 45 min has given maximum color strength with reddish-yellow shades. Color characteristics obtained in the CIE Lab system reveal that 5% of turmeric as meta bio-mordant has given good quality reddish-yellow shades. It is found that U.S. rays have not only good potential to isolate colorant followed by dyeing of silk under reduced condition but also the application of bio-mordants have made the process more greener, sustainable, and cleaner.

Ecofriendly exploration of Arjun bark (Terminalia arjuna) is a herbal natural colorant for cotton dyeing. This is because the demand for natural dyes has been increased worldwide due to their therapeutic usage and other food, textiles, agriculture, engineering, and medical applications. Therefore, this study has been carried out due to the isolation of colorant from Arjun bark in an acidified methanolic medium after exposure to ultrasonic rays up to 60 min. Additionally, using bio-mordants, it has been found that the application of 10% of Zeera (Cuminum cyminum) extract as meta-bio-mordant, 3% of Ilaichi (Elettaria cardamomum) extract as meta-bio-mordant, and10 % of Harmal (Peganum harmala) and Neem (Azadirachta indica) extract as meta-bio-mordants has given excellent color strength. These bio-mordants have not only made the coloration process more eco-friendly, viable, and greener, but also improved color strength with various tonal effects from red to reddish brown shades. Thus, it has been found that ultrasonic treatment as an environment-friendly tool has not only enhanced the color strength of natural colorant isolated from Arjun bark onto the cotton fabric under mild conditions.

Revival of natural colorants in textile dyeing is one of the important strategies to reduce synthetic chemical-based environmental pollution. The study has been conducted to explore the coloring potential of durum (Triticum durum Desf.) and bread (Triticum astivum L.) wheat husk for fabric dyeing. The results showed that both wheat species husk could be an excellent source of natural dye, if extracted in alkaline medium. It has been observed that durum wheat husk based dye worked best at 70°C with a pH 11.0 and salt concentration of 8.0 g/100 ml of solution. Similarly, alkaline extract of bread wheat husk worked better at 80°C with dyeing solution pH 9.0 and salt concentration of 8.0 g/100 ml. Bio-mordanting experiments results revealed pomegranate rind (7%) as most effective bio-mordant to obtain high color strength of wheat husk treated fabric. In chemical-mordanting, tannic acid (5%) as pre-mordant and chrome (5%) as post-mordant have improved the color strength more than all other quantities of employed mordants. FTIR analysis indicated the presence of flavonoids as major colorant compounds in wheat husk–based natural dye. Suggested ISO standards for colorfastness illustrated good color strength ratings of husk-based dyed fabric when treated with bio-mordants as compared to chemical counterparts. Hence, husk of both bread and durum wheat species has great potential to be used as source of eco-friendly natural colorant for cotton dyeing.

In the current pandemic scenario, sustainable green products particularly antiviral, antioxidant, and antibacterial in nature are gaining worldwide fame in almost every walk of life. Cassia obovata (C. obovata) has been valorized as a source of yellow natural dye for nylon dyeing. For the isolation of dye extracts and for surface tuning, nylon fabrics were treated with microwave rays up to 10 min. For getting new shades with good to excellent fastness characteristics, sustainable bio-mordants in comparison with chemical mordants have been used at 60 °C, 70 °C, and 80°C. It has been found that for getting effective colorant yield, acidic extract should be exposed to MW ray treatment up to 6 min, and for getting improved fastness rating, bio-mordants have given excellent color characteristics. Statistical optimization of dyeing variable shows that application of 40 mL of C. obovata acidic extract of RE of 6 pH containing 3 g/100 mL of salt when employed at 55 °C for 45 min has given excellent results onto irradiated nylon fabric (RNF). It is inferred that Cassia obovata has an excellent potential for coloration of surface-modified fabrics, where the application of low amount of bio-mordants under statistical optimized conditions has made process more ecological, economical, and sustainable.

Color is a major attraction component of any fabric regardless of how admirable its constitution. Industrial production and utilization of synthetic dyestuffs for textile dyeing have consequently become a gigantic industry today. Synthetic dyestuffs have introduced a broad range of colorfastness and bright hues. Nonetheless, their toxic character has become a reason of serious concern to the environment. Usage of synthetic dyestuffs has adverse impacts on all forms of life. Existence of naphthol, vat dyestuffs, nitrates, acetic acid, soaping chemicals, enzymatic substrates, chromium-based materials, and heavy metals as well as other dyeing auxiliaries, makes the textile dyeing water effluent extremely toxic. Other hazardous chemicals include formaldehyde-based color fixing auxiliaries, chlorine-based stain removers, hydrocarbon-based softeners, and other non-biodegradable dyeing auxiliaries. The colloidal material existing alongside commercial colorants and oily froth raises the turbidity resulting in bad appearance and unpleasant odor of water. Furthermore, such turbidity will block the diffusion of sunlight required for the process of photosynthesis which in turn is interfering with marine life. This effluent may also result in clogging the pores of the soil leading to loss of soil productivity. Therefore, it has been critical for innovations, environmentally friendly remediation technologies, and alternative eco-systems to be explored for textile dyeing industry. Different eco-systems have been explored such as biocolors, natural mordants, and supercritical carbon-dioxide assisted waterless dyeing. Herein, we explore the different types of dyeing processes, water consumption, pollution, treatment, and exploration of eco-systems in textile dyeing industry.

Application of natural colorants to textile fabrics has gained worldwide public acceptance due to the hazardous nature of synthetic dyes. Present study investigated the microwave’s mediated extraction of natural colorants from leaves of milkweed (Calotropis procera L.) as well as their application to cotton fabrics assisted with biochemical mordants. Dye extraction from C. procera leaves was carried out in various mediums (alkali and aqueous), and the extracted dye as well as cotton fabrics was irradiated with microwaves for 2, 4, 6, 8, or 10 min. Effect of various temperature regimes and sodium chloride (NaCl) concentrations was also evaluated on the color strength of dyed cotton fabrics. The results revealed that extraction of natural colorants was enhanced when microwave radiations were applied for 4 min by using alkali as an extraction medium as compared to aqueous one. Optimum dyeing of cotton fabrics was achieved by using NaCl at a temperature of 55 °C. Among the chemical mordants, iron was effective for better color strength when used as pre- and post-mordant. Among the studied bio-mordants, extract of Acacia nilotica bark significantly improved the color strength and fastness properties as pre-mordant and Curcuma longa tuber as post-mordant. It was concluded that extract of C. procera leaves was a potential source of natural colorants and a high level of dye was obtained upon irradiation of alkali-solubilized extract for 4 min. Application of NaCl at concentration of 3 g/100 mL and temperature treatment of 55 °C significantly improved the color strength of dyed cotton fabrics.

Natural colors particularly animal-based colorants are employed in the field of cosmetics, food, and flavors and also gaining popularity in textiles, due to their soothing nature. In this study, the microwave-assisted extraction of colorant from cochineal insects for dyeing of bio-mordanted silk has been carried out. Acidic, methanolic, and acidified methanol solubilized media were used to extract the natural colorant from cochineal under microwave irradiation for 1–6 min. Bio-mordants have been employed at optimized conditions to make the process greener and sustainable. It is found that acid solubilized extract of pH 4, employed at 55 °C for 55 min containing 5 g/100 mL of Glauber’s salt as exhausting agent has given high color strength onto microwave-treated silk fabric. Suggested ISO standards for colorfastness have revealed that bio-mordants have given excellent color depth and excellent rating of fastness properties, compared with chemical mordants used. It is found that microwave treatment has not only improved the dyeing behavior of colorant extracted from cochineal in acid solubilized medium but also enhanced the color characteristics onto bio-mordanted silk fabric.

The revival of cultural heritage in a form of natural colorants for textile dyeing is gaining popularity due to their soothing nature and bright shades. The present study was conducted to explore the coloring potential of harmala (Peganum harmala) seeds and to improve color strength of dye using microwave radiations followed by a mordanting process. The results showed that harmala plant seeds could be an excellent source of natural dyes for cotton dyeing if the irradiated acidified methanolic extract (RE, 4 min) is used to dye un-irradiated fabric (NRC) at 85 °C for 45 min using a dye bath of pH 9.0 having salt concentration of 7 g/100 mL. Alum (1%) as pre-mordants and iron (7%) as post-mordants have improved the color strength in chemical mordanting more than other mordants employed. The bio-mordants employed reveal that 10% of acacia as pre-bio-mordants and 7% of acacia as post-bio-mordants are effective amounts to obtain high color strength. Suggested ISO standards for colorfastness illustrate that bio-mordanting has given more excellent rating as compared to chemical mordants. It is concluded that harmala seeds have a great potential to act as a source of natural colorant for cotton dyeing under the influence of microwave radiation.