Nitrate leaching caused by overusing or misusing nitrogen (N) fertilizers in field vegetable cropping systems in China is a leading contributor to nitrate contamination of groundwater. Identification of the critical fertilizer N input rate could support management decisions that maintain yields while reducing the impact of nitrate leaching on groundwater. A four-season field experiment involving six N treatments (0, 60, 120, 180, 240, and 300 kg N ha⁻¹) was undertaken to investigate the impacts of various N rates on N use efficiency (NUE), seasonal nitrate leaching loss (SNLL), nitrate residue (NR), and radish yield, and to identify the critical N fertilizer rate for both optimum yield and minimum nitrate leaching loss in a field vegetable (radish, Raphanus sativus L.) cropping system in northern China. The results showed that radish yield enhanced quadratically and NUE reduced linearly with increasing N addition, while the NR and SNLL increased exponentially. The yield did not increase markedly when N fertilization exceeded 180 kg N ha⁻¹. SNLL and nitrate concentrations in the leachate averaged 11.5–71.5 kg N ha⁻¹ and 5.1–35.6 mg N L⁻¹, respectively, under N rates of 60–300 kg N ha⁻¹. The results showed that N fertilizer rate ranging from 180 to 196 kg N ha⁻¹ resulted in high yields and low nitrate leaching losses. Compared with those in response to the N fertilizer amount applied by local farmers, the NUE, NR, and SNLL in response to the N fertilizer amount identified in this study increased, decreased by 30.9%–35.0%, and decreased by 49.9%–55.7%, respectively, without any yield loss. Thus, a critical N fertilizer rate ranging from 180 to 196 kg N ha⁻¹ is recommended to obtain optimum yields with minimal environmental risks in radish fields in northern China.

The enrichment of soil arsenic (As) and antimony (Sb) is putting increasing pressure on the environment and human health. The biogeochemical behaviour of Sb and its uptake mechanisms by plants are poorly understood and generally assumed to be similar to that of As. In this study, the lability of As and Sb under agricultural conditions in historically contaminated soils was assessed. Soils were prepared by mixing historically As and Sb-contaminated soil with an uncontaminated soil at different ratios. The lability of As and Sb in the soils was assessed using various approaches: the diffusive gradients in thin films technique (DGT) (as CDGT), soil solution analysis, and sequential extraction procedure (SEP). Lability was compared to the bioaccumulation of As and Sb by various compartments of radish (Raphanus sativus) grown in these soils in a pot experiment. Irrespective of the method, all of the labile fractions showed that both As and Sb were firmly bound to the solid phases, and that Sb was less mobile than As, although total soil Sb concentrations were higher than total soil As. The bioassay demonstrated low bioaccumulation of As and Sb into R. sativus due to their low lability of As and Sb in soils and that there are likely to be differences in their mechanisms of uptake. As accumulated in R. sativus roots was much higher (2.5–21 times) than that of Sb, while the Sb translocated from roots to shoots was approximately 2.5 times higher than that of As. As and Sb in R. sativus tissues were strongly correlated with their labile concentrations measured by DGT, soil solution, and SEP. These techniques are useful measures for predicting bioavailable As and Sb in the historically contaminated soil to R. sativus. This is the first study to demonstrate the suitability of DGT to measure labile Sb in soils.

The fungal species Fusarium can cause devastating disease in agricultural crops. Phenamacril is an extremely specific cyanoacrylate fungicide and a strobilurine analog that has excellent efficacy against Fusarium. To date, information on the mechanisms involved in the uptake, accumulation, and metabolism of phenamacril in plants is scarce. In this study, lettuce and radish were chosen as model plants for a comparative analysis of the absorption, accumulation, and metabolic characteristics of phenamacril from a polluted environment. We determined the total amount of phenamacril in the plant-water system by measuring the concentrations in the solution and plant tissues at frequent intervals over the exposure period. Phenamacril was readily taken up by the plant roots with average root concentration factor ranges of 60.8–172.7 and 16.4–26.9 mL/g for lettuce and radish, respectively. However, it showed limited root-to-shoot translocation. The lettuce roots had a 2.8–12.4-fold higher phenamacril content than the shoots; whereas the radish plants demonstrated the opposite, with the shoots having 1.5 to 10.0 times more phenamacril than the roots. By the end of the exposure period, the mass losses from the plant-water systems reached 72.0% and 66.3% for phenamacril in lettuce and radish, respectively, suggesting evidence of phenamacril biotransformation. Further analysis confirmed that phenamacril was metabolized via hydroxylation, hydrolysis of esters, demethylation, and desaturation reactions, and formed multiple transformation products. This study furthers our understanding of the fate of phenamacril when it passes from the environment to plants and provides an important reference for its scientific use and risk assessment.

The diffusive gradients in thin films (DGT) technique is recognized to have advantages over traditional techniques. For example, the passive measurement generally follows the principle of metal uptake by plants, and its result incorporates the influences of soil properties, which may make DGT a good protocol for improving soil quality guidelines (SQGs). However, DGT has rarely been applied to assess Cd phytoavailability in soils under greenhouse vegetable production (GVP) systems. In this study, 29 turnips (Raphanussativus L.), 21 eggplants (Solanum melongena L.) and their corresponding soils were collected from GVP systems in Dongtai and Shouguang, eastern China. Simple linear regression and stepwise regression were performed using the soil Cd content and soil properties to predict the vegetable Cd content. Soil thresholds were derived based on both total and available Cd concentrations. The results showed that total Cd, DGT-measured Cd (DGT-Cd), soil-solution Cd (Soln-Cd) and CaCl2-extractable Cd (CaCl2-Cd) were all significantly correlated with vegetable Cd. DGT-Cd had the best correlation with turnip Cd. The total Cd threshold values ranged from 4.87 (pH 6.5) to 5.18 (pH 7.5) mg kg−1 for turnips and 14.60 (pH 6.5) to 14.90 (pH 7.5) mg kg−1 for eggplants. These Cd thresholds were higher than the current SQGs. The predicted of turnip Cd by DGT-Cd was not improved significantly by further considering the soil properties. The calculated soil threshold of DGT-Cd was 5.35 μg L−1 for turnips. However, the predicted soil threshold of DGT-Cd for eggplant was improved by including SOM, with R2 values from 0.53 to 0.70. The DGT-Cd threshold was calculated as 1.81 μg L−1 for eggplant (30.0 g kg−1 SOM). In conclusion, whether DGT measurements are independent of soil properties and preferable for the evaluation of Cd phytoavailability and the generation of soil thresholds remains to be clarified in future research.

To investigate the effects of ambient-level gas-phase peroxides concurrent with O3 on foliar injury, photosynthesis, and biomass in herbaceous plants, we exposed Japanese radish (Raphanus sativus) to clean air, 50 ppb O3, 100 ppb O3, and 2-3 ppb peroxides + 50 ppb O3 in outdoor chambers. Compared with exposure to 100 ppb O3, exposure to 2-3 ppb peroxides + 50 ppb O3 induced greater damage in foliar injury, net photosynthetic rates and biomass; the pattern of foliar injury and the cause of net photosynthetic rate reduction also differed from those occurring with O3 exposure alone. These results indicate for the first time that sub-ppb peroxides + 50 ppb O3 can cause more severe damage to plants than 100 ppb O3, and that not only O3, but also peroxides, could be contributing to the herbaceous plant damage and forest decline observed in Japan's air-polluted urban and remote mountains areas.

Plants need to be included to develop a comprehensive toxicity profile for nanoparticles. Effects of five types of nanoparticles (multi-walled carbon nanotube, aluminum, alumina, zinc, and zinc oxide) on seed germination and root growth of six higher plant species (radish, rape, ryegrass, lettuce, corn, and cucumber) were investigated. Seed germination was not affected except for the inhibition of nanoscale zinc (nano-Zn) on ryegrass and zinc oxide (nano-ZnO) on corn at 2000 mg/L. Inhibition on root growth varied greatly among nanoparticles and plants. Suspensions of 2000 mg/L nano-Zn or nano-ZnO practically terminated root elongation of the tested plant species. Fifty percent inhibitory concentrations (IC50) of nano-Zn and nano-ZnO were estimated to be near 50 mg/L for radish, and about 20 mg/L for rape and ryegrass. The inhibition occurred during the seed incubation process rather than seed soaking stage. These results are significant in terms of use and disposal of engineered nanoparticles. Engineered nanoparticles can inhibit the seed germination and root growth.

Shortly after an atmospheric release, the interception of radionuclides by crop canopies represents the main uptake pathway leading to food chain contamination. The food chain models currently used in European emergency decision support systems require a large number of input parameters, which inevitably leads to high model complexity. In this study, we have established a new relationship for wet deposited radionuclides to simplify the current modelling approaches. This relationship is based on the hypothesis that the stage of plant development is the key factor governing the interception of radionuclides by crops having horizontally oriented leaves (planophile crops). The interception fraction (f) and the leaf area index normalized (fLAI) and mass normalized (fB) interception fractions were assessed for spinach (Spinacia oleracea) and radish (Raphanus sativus) at different stages of plant development and for different contamination treatments and plant densities. A database of 191 f values for Cs-137 and Th-229 was built and complemented with existing literature covering various radionuclides and crops with similar canopy structure. The overall f increased with the plant growth, while the reverse was observed for fB. The fLAI significantly decreased by doubling the contaminated rainfall deposited. Fitting a multiple linear regression to predict the f value as a function of the standing biomass (B), and the radionuclide form (anion and cation) led to a better estimation of the interception (R² = 81%) than the ECOSYS-87 model (R² = 35%). Hence, the simplified modelling approach here proposed seems to be a suitable risk assessment tool as fewer parameters will minimize the model complexity and facilitate the decision-making procedures in case of emergencies, when countermeasures need to be identified and implemented promptly.

Microcystins (MCs) are toxins produced during cyanobacterial blooms. They reach soil and translocated to plants through irrigation of agricultural land with water from MC-impacted freshwater systems. To date we have good understanding of MC effects on plants, but not for their effects on plant-associated microbiota. We tested the hypothesis that MC-LR, either alone or with other stressors present in the water of the Karla reservoir (a low ecological quality and MC-impacted freshwater system), would affect radish plants and their rhizospheric and phyllospheric microbiome. In this context a pot experiment was employed where radish plants were irrigated with tap water without MC-LR (control) or with 2 or 12 μg L⁻¹ of pure MC-LR (MC2 and MC12), or water from the Karla reservoir amended (12 μg L⁻¹) or not with MC-LR. We measured MC levels in plants and rhizospheric soil and we determined effects on (i) plant growth and physiology (ii) the nitrifying microorganisms via q-PCR, (ii) the diversity of bacterial and fungal rhizospheric and epiphytic communities via amplicon sequencing. MC-LR and/or Karla water treatments resulted in the accumulation of MC in taproot at levels (480–700 ng g⁻¹) entailing possible health risks. MC did not affect plant growth or physiology and it did not impose a consistent inhibitory effect on soil nitrifiers. Karla water rather than MC-LR was the stronger determinant of the rhizospheric and epiphytic microbial communities, suggesting the presence of biotic or abiotic stressors, other than MC-LR, in the water of the Karla reservoir which affect microorganisms with a potential role (i.e. pathogens inhibition, methylotrophy) in the homeostasis of the plant-soil system. Overall, our findings suggest that MC-LR, when applied at environmentally relevant concentrations, is not expected to adversely affect the radish-microbiota system but might still pose risk for consumers’ health.