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Impacts of land uses on mercury retention in long-time cultivated soils, Brazilian Amazon
2013
Comte I. | Lucotte M. | Davidson R. | Reis de Carvalho C. | de Assis Oliveira F. | Rousseau G.X.
Many studies have shown the relationship between fire clearing and mercury contamination of aquatic ecosystems in the Brazilian Amazon. This study aimed at quantifying mercury content in long-time cultivated soils and at assessing the potential of a fire-free alternative clearing technique on mercury retention for long-time cultivated soils compared to traditional slash-and-burn. This case study included five land uses: one crop plot and one pasture plot cleared using slash-and-burn, one crop plot and one pasture plot cleared using chop-and-mulch, and one 40-year-old forest as a control. Low mercury concentrations were recorded in the surface horizon (24.83 to 49.48 ng g?1, 0–5 cm depth). The long-time cultivation (repeated burnings) of these soils triggered large mercury losses in the surface horizon, highlighted by high enrichment factors from surface to deeper horizons. The predominant effect of repeated burnings before the experimental implementation did not let us to distinguish a positive effect of the chop-and-mulch clearing method on soil mercury retention for crops and pastures. Moreover, some processes related to the presence of the mulch may favor mercury retention (Hg volatilization decrease, cationic sites increase), while others may contribute to mercury losses (cationic competition and dislocation, mobilization by the dissolved organic matter). (Résumé d'auteur)
Mostrar más [+] Menos [-]Assessment of inorganic lead species and total organo-alkyllead in some Egyptian agricultural soils
1995
Elsokkary, I.H. | Amer, M.A. | Shalaby, E.A. (Department of Soil and Water Science, Faculty of Agriculture, Alexandria University, El-Shatby, Alexandria (Egypt))
Nitrate in nature: product of soil cover
1998
Bielek, P. (Soil Fertility Research Institute, Gagarinova 10, 827 13 Bratislava (Czech Republic))
Systemic insecticides (neonicotinoids and fipronil): trends, uses, mode of action and metabolites
2015
Amaral-Rogers, V. | Belzunces, Luc | Bonmatin, J-M. | Chagnon, M. | Downs, C. | Furlan, L. | Gibbons, D.W. | Giorio, C. | Girolami, V. | Goulson, D. | Kreutzweiser, D.P. | Krupke, C. | Liess, M. | Long, E. | McField, M. | Mineau, P. | Mitchell, E.A.D. | Morrissey, C.A. | Noome, D.A. | Pisa, L | Settele, J. | Stark, J. D. | Tapparo, A. | Van Dyck, H. | van Praagh, J.P. | Van der Sluijs, J. P. | Whitehorn, P.R. | Wiemers, M.
Since their discovery in the late 1980s, neonicotinoid pesticides have become the most widely used class of insecticides worldwide, with large-scale applications ranging from plant protection (crops, vegetables, fruits),veterinary products, and biocides to invertebrate pest control in fish farming. In this review, we address the phenyl-pyrazole fipronil together with neonicotinoids because of similarities in their toxicity, physicochemical profiles, and presence in the environment. Neonicotinoids and fipronil currently account for approximately one third of the world insecticide market; the annual world production of the archetype neonicotinoid, imidacloprid, was estimated to be ca. 20,000 tonnes active substance in 2010. There were several reasons for the initialsuccess of neonicotinoids and fipronil: (1) there was no known pesticide resistance in target pests, mainly because of their recent development, (2) their physicochemical properties included many advantages over previous generations of insecticides (i.e., organophosphates, carbamates, pyrethroids, etc.), and (3) they shared an assumed reduced operator and consumer risk. Due to their systemic nature, they are taken up by the roots or leaves and translocated to all parts of the plant, which, in turn, makes them effectively toxic to herbivorous insects. The toxicity persists for a variable period of time—depending on the plant, its growth stage, and the amount of pesticide applied. Awide variety of applications are available, including the most common prophylactic non-Good Agricultural Practices (GAP) application by seed coating. As a result of their extensive use and physicochemical properties, these substances can be found in all environmental compartments including soil, water, and air. Neonicotinoids and fipronil operate by disrupting neural transmission in the central nervous system of invertebrates. Neonicotinoids mimic the action of neurotransmitters, while fipronil inhibits neuronal receptors. In doing so, they continuously stimulate neuronsleading ultimately to death of target invertebrates. Like virtually all insecticides, they can also have lethal and sublethal impacts on non-target organisms, including insect predators and vertebrates. Furthermore, a range of synergistic effects with other stressors have been documented. Here, we review extensively their metabolic pathways, showing how they form both compound-specific and common metabolites which can themselves be toxic. These may result in prolonged toxicity. Considering their wide commercial expansion, mode of action, the systemic properties in plants, persistence and environmental fate, coupled with limited information about the toxicity profiles of these compounds and their metabolites, neonicotinoids and fipronil may entail significant risks to the environment. A global evaluation of the potential collateral effects of their use is therefore timely. The present paper and subsequent chapters in this review of the global literature explore these risks and show a growing body of evidence that persistent, low concentrations of these insecticides pose serious risks of undesirable environmental impacts.
Mostrar más [+] Menos [-]Systemic insecticides (neonicotinoids and fipronil): trends, uses, mode of action and metabolites
2015
Amaral-Rogers, V. | Belzunces, Luc | Bonmatin, J-M. | Chagnon, M. | Downs, C. | Furlan, L. | Gibbons, D.W. | Giorio, C. | Girolami, V. | Goulson, D. | Kreutzweiser, D.P. | Krupke, C. | Liess, M. | Long, E. | McField, M. | Mineau, P. | Mitchell, E.A.D. | Morrissey, C.A. | Noome, D.A. | Pisa, L | Settele, J. | Stark, J. D. | Tapparo, A. | Van Dyck, H. | van Praagh, J.P. | Van der Sluijs, J. P. | Whitehorn, P.R. | Wiemers, M.
Since their discovery in the late 1980s, neonicotinoid pesticides have become the most widely used class of insecticides worldwide, with large-scale applications ranging from plant protection (crops, vegetables, fruits),veterinary products, and biocides to invertebrate pest control in fish farming. In this review, we address the phenyl-pyrazole fipronil together with neonicotinoids because of similarities in their toxicity, physicochemical profiles, and presence in the environment. Neonicotinoids and fipronil currently account for approximately one third of the world insecticide market; the annual world production of the archetype neonicotinoid, imidacloprid, was estimated to be ca. 20,000 tonnes active substance in 2010. There were several reasons for the initialsuccess of neonicotinoids and fipronil: (1) there was no known pesticide resistance in target pests, mainly because of their recent development, (2) their physicochemical properties included many advantages over previous generations of insecticides (i.e., organophosphates, carbamates, pyrethroids, etc.), and (3) they shared an assumed reduced operator and consumer risk. Due to their systemic nature, they are taken up by the roots or leaves and translocated to all parts of the plant, which, in turn, makes them effectively toxic to herbivorous insects. The toxicity persists for a variable period of time—depending on the plant, its growth stage, and the amount of pesticide applied. Awide variety of applications are available, including the most common prophylactic non-Good Agricultural Practices (GAP) application by seed coating. As a result of their extensive use and physicochemical properties, these substances can be found in all environmental compartments including soil, water, and air. Neonicotinoids and fipronil operate by disrupting neural transmission in the central nervous system of invertebrates. Neonicotinoids mimic the action of neurotransmitters, while fipronil inhibits neuronal receptors. In doing so, they continuously stimulate neuronsleading ultimately to death of target invertebrates. Like virtually all insecticides, they can also have lethal and sublethal impacts on non-target organisms, including insect predators and vertebrates. Furthermore, a range of synergistic effects with other stressors have been documented. Here, we review extensively their metabolic pathways, showing how they form both compound-specific and common metabolites which can themselves be toxic. These may result in prolonged toxicity. Considering their wide commercial expansion, mode of action, the systemic properties in plants, persistence and environmental fate, coupled with limited information about the toxicity profiles of these compounds and their metabolites, neonicotinoids and fipronil may entail significant risks to the environment. A global evaluation of the potential collateral effects of their use is therefore timely. The present paper and subsequent chapters in this review of the global literature explore these risks and show a growing body of evidence that persistent, low concentrations of these insecticides pose serious risks of undesirable environmental impacts.
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