Maize (Zea mays L.) is one of the agricultural plants that is suitable substrate for biogas production. Fresh as well as ensiled maize can be used as biogas substrate. Practically, mainly maize silage is used because fresh maize is available only for short term during the vegetative period. The paper is aimed to determine the impact of ensiling on substrate composition of maize hybrids. A field trial was carried out in the Research and Study farm ''Vecauce'' of the Latvia University of Agriculture (LLU) in 2008 and 2009. Ten (in 2008) to eleven (2009) maize hybrids with different maturity rating according to FAO numbers (FAO 180 – 340) were harvested at three different times beginning on 5 September at fourteen-day intervals. Chopped maize samples of 1-3 kg were ensiled in plastic silos. Samples of fresh and ensiled (for at least 90 days) maize were analyzed detecting 14 parameters in the Scientific Laboratory of Agronomy Research of LLU using standard methods. Our results showed that ensilaging influence on organic dry matter and hemi-cellulose content was not substantial. High (p is less than 0.05) correlation between organic dry matter content of fresh and ensiled samples was noted. The crude protein, crude fibre, ash and cellulose concentration was greater in the ensiled samples if compared with fresh maize samples in 2008 and 2009. After ensilaging process neutral detergent fibre (NDF) concentration was higher compared with fresh samples in 2009 but lower in 2008.

Wheat (Triticum) grain is generally used for food due to its grain quality. The two-factorial trial was conducted in the Research and Study farm ‘Pēterlauki’, Latvia, with an aim of finding out the soil tillage and crop diversification in rotation effect on winter wheat grain yield and quality. Two soil tillage systems (traditional and reduced) and three crop rotation schemes with different winter wheat (Triticum aestivum) fore-crops (wheat, oilseed rape (Brassica napus ssp. oleifera), faba bean (Vicia faba)) were used. The trial started in 2009. For this paper data from 2016/2017 and 2017/2018 growing seasons was used. Yields harvested in 2017 were significantly (p is less than 0.001) higher than those in 2018 (on average 7.17 t haE−1 in 2017, 6.18 t haE−1 in 2018). The highest yield (8.06 t haE−1) was gained in the variant where the fore-crop in 2017 had been faba bean. Crop rotation, including only repeated wheat sowings in both years, showed the lowest yield (on average 5.81 t ha E−1). Crop rotation with oilseed rape and wheat showed a significant wheat yield increase in the following two-year period in comparison to to repeated wheat sowings. A year as a factor had a significant (p is less than 0.05) impact on crude protein content (%), Zeleny index, volume weight (g LE−1) and 1000 grain weight (g). Both, volume weight (g LE−1) and 1000 grain weight, were influenced (p is less than 0.05) by the crop rotation and forecrop. Zeleny index depended on all researched factors. Crude protein content was influenced by soil tillage method (p is less than 0.0016) and fore-crop (p=0.0052). Hagberg falling number was not influenced by any of the investigated factors.

Feeding livestock a balanced diet with a differentiated crude protein (CP) content, depending on the lactation phase, can reduce nitrogen emissions from livestock excrement and urine. A higher content of non-starch polysaccharides in livestock diets improves feed absorption in the livestock body and, consequently, nitrogen is emitted more from protein present in livestock manure than from urea acid present in livestock urine. The aim of the study is to calculate the ammonia emission reduction potential in Latvia by optimizing the feeding of dairy cows and ensuring life longevity, as well as provide justification for ammonia emission reduction in dairy farms. Calculations made by using the NorFor Model for optimization of dairy cow (Bos primigenius f. taurus) diets revealed that compared with lowyielding cows, a higher CP content diet fed to high-yielding cows at the beginning of lactation increased the amount of nitrogen (N) in their excrement and urine by 90–180 g dE−1. Reducing the CP content in the cow diet by an average of 10 g kgE−1 dry matter (DM) during mid-lactation resulted in the same trend. Reducing the CP content in the cow diet during late lactation and the dry period by another 20–30 g kgE−1 of DM, N emissions from excrement and urine significantly decreased. Increasing the lifespan of dairy cows also means reducing ammonia emissions from the farm. By increasing the number of lactations per cow on dairy farm, it is possible to reduce the number of heifers per cow. The total reduction of ammonia emissions in Latvia was calculated based on a long-term projection of a decrease of 0.1 heifer per dairy cow. Ammonia emissions could be reduced by 0.051 kt by decreasing the number of heifers by 12.54 thou. at the planned increase in the lifespan of dairy cows by 2030.