The research focuses on the study of physically-chemical and microbiological parameter changes in Latvian wild cranberries during convective drying. The research was accomplished on fresh Latvian wild cranberries. The following quality parameters were controlled during the experiments: moisture content (oven-dry method), content of vitamin C (LVS EN 14130:2003), content of polyphenol (HPLC), preparation of samples for microbiological testing (LVS EN ISO 7218:2007), enumeration of yeasts and moulds (ISO 21527-2:2008(E)), counting of lactic acid bacteria (LVS ISO 13721:1995), and total plate count (LVS EN ISO 4833:2003A). The research detected the following optimal convective drying parameters of wild cranberries: temperature – +50±1 deg C and drying time – 20.3 hours. The moisture content of dried berries equalled to 9.0±0.1%. The content of vitamin C decreased 1.9 times in wild cranberries dried at the temperature of +50±1 deg C compared with the content of vitamin C in non-dried cranberries and was 13.05 mg 100 gE-1 in dry matter. The results of current experiments show, that the content of such polyphenols as gallic, caffeic, and epicatechin acids decreased 9.70, 9.90, and 11.68 times, respectively, during the treatment at temperatures up to +50±1 deg C compared with the initial content of these compounds in non-dried berries. The drying temperature substantially influences the microflora development in cranberries. It is possible to decrease significantly the content of LAB, mould, and fungi in berries provided the drying temperature of the wild cranberries does not exceed +50±1 deg C, thus prolonging the ready product shelf-life.

The aim of the current research was to study the effect of drying conditions on the rehydration kinetics of Latvia wild grown and on cultivated cranberries. The research was accomplished on fresh wild cranberries and cultivated cranberry cultivars ‘Ben Lear’ and ‘Pilgrim’ harvested in Kurzeme region of Latvia in the first part of October 2010 and immediately used in the drying experiment. Three methods were used for pre-treatment of berries: perforation, halving and steam-blanching. Before drying in a convective drier the berries were pre-treated using all three methods and berries were dried in a microwave vacuum drier using two pre-treatment methods – steam-blanching and halving. Parts of berries were dried in the microwave vacuum drier without pre-treatment (whole berries). For drying experiments, convective and microwave vacuum drier were used. Cranberry samples were rehydrated in water at +20±1 °C and +40±1 °C. The moisture content of the cranberry samples after rehydration was estimated as oven-dry method. The rehydration properties of cranberries increased with the increase in temperature, up to +40±1 °C, the increase being more significant at the initial stages of the process. Microwave drying possibly produces a sample with increased porosity, which in turn leads to improved rehydration characteristics and a softer product and may reduce processing time. Pre-treatment of berries did not significantly influence the increasing intensity of moisture content during rehydration, but the drying methods within rehydration at the temperature of +40±1 °C significantly influenced the increasing intensity of moisture content.

The most efficient way to dewater sewage sludge is the thermal drying, which simultaneously with the granulation allows obtaining the product in the form of granules, being a non-putrescible fertilizer that is also easy for transportation, storage and bringing into soil. When large volumes of sewage sludge are formed, which are unfit for use in agriculture, application of other utilization methods, such as burning, would be purposeful. The aim is to determine the optimum drying modes of sewage sludge with application of pneumatic pulse method at treatment facilities in the pilot project. To do this, it is necessary to develop a proposal for the design of operating model. The design and making of working model is necessary to determine the optimal conditions for sewage sludge drying at sewage disposal works. The drying process is provided to be realized in a closed-loop cycle (without emission into atmosphere). Due to inner recirculation of dry air, the installation heat consumption is reduced. Calculations have shown that there is economic expediency of using the pneumatic pulse method in sewage sludge thermal drying technology and possibility of using sewage sludge as an alternative fuel. Optimization of sewage sludge thermal drying process with the use of pneumatic pulse method will considerably extend the perspectives for utilization and further use of sewage sludge.

Fruits and vegetables are a major source of antioxidants. The aim of current research was to study and compare the antiradical activity, the total polyphenol content (TPC) and the total flavonoid content (TFC) in dried carrots (Daucus carota), pumpkins (Cucurbita maxima), leeks (Allium ampeloprasum var. porrum) and black radish (Raphamussativus) using a traditional convective drier and a microwave-vacuum drier. For each vegetable steaming as pre-treatment was used. Vegetables were harvested in Latvia in 2012, gathered when ripe and then dried. Analyses were made in Latvia University of Agriculture, Faculty of Food Technology laboratories. The total polyphenol content was determined by the Folin- Ciocalteu method and the total flavonoid content - using spectrophotometric method. The antiradical activity was analyzed by the 2,2-diphenyl-1-picrilhydrazyl (DPPH) assay. The results of experiments demonstrate that the total amount of polyphenols ranged from 98.97 to 623.70 mg gallic acid equivalent (GAE) 100 gE-1 in dry weight and the total amount of flavonoids ranged from 40.32 to 100.23 mg catechin equivalent (CE) 100 gE-1 in dry weight. The value of DPPH antiradical activity for vegetable samples ranged from 6.10 to 45.14 percents.

Oregano (Origanum vulgare L.) is one of the most popular spice and medicinal plants of untraditional horticulture in Latvia. Wild populations of this plant are too few. That is why it is necessary to cultivate oregano for keeping the biodiversity of Latvian nature. It is important to use local oregano genetic resources in agrocenosis as well as to get as rich and qualitative yield as possible. The aim of this research was to explore the parameters of oregano inflorescence in Latvia and to recommend the most productive clones for cultivation. In summer 2011, a total of 45 oregano clones from an ex situ collection of spice and medicinal plants of the Laboratory of Cultivated Plants and Apilogy (Jelgava, Strazdu Street 1) were analysed. Such inflorescence parameters as length and width were explored. The average length of inflorescence of all clones was 17.99 cm, and the average width was 5.74 cm. The results showed that the clone No 26 had the largest width of inflorescence (9.6 cm), but the clone No. 2 had the largest length of inflorescence (31.1 cm). Using oregano Draft Descriptor List, the inflorescence was characterized as short, medium or long. The variability between clones was significant (p is less than 0.05), but between samples of each clone - non-significant (p is greater than 0.05). It is recommended to grow oregano clones No. 2, 5 and 26 in agrocenosis as the most productive.

Renewable energy resources have been developing very fast due to negative effects and finite reserves of the fossil fuels. Biomass is ranked among the most promising renewable energy resources within the Central Europe. Corn (Zea mays L.) is currently the most widely grown crop in the Czech Republic; nevertheless, the cultivation of corn provokes soil erosion by water. Perennial energy grass called tall wheatgrass (Elymus elongatus subsp. Ponticus cv. Szarvasi-1) is supposed to be a good and environment-friendly alternative to corn. Field trials including these two crops were established in the experimental locality of South Bohemia. Their yield potential was monitored during spring harvest periods (use for combustion). Dry phytomass was fundamentally analysed (N, C, H, S) and higher heating value was determined too. Universal Soil Loss Equation was calculated for both crop species. Corn provided much higher average yield in a three-year interval; corn phytomass reached higher heating value as well. The area of Elymus elongatus should enlarge considerably, if we wanted to get the identical amount of energy from corn and Elymus elongatus. However, we found that, compared to Zea mays L., water erosion theoretical land losses would be several times less serious for Elymus elongatus.

The agronomic role of legumes in cropping systems is well understood with the respect to N2 fixation, mechanisms of precrop effects, and environmental impacts. The combined inoculation and tripartite symbiosis between leguminous plants, Rhizobium spp. and vesicular-arbuscular mycorrhizal fungi has been the subject of intensive research. Less attention has been paid to their effects on subsequent crops. Pot experiments were carried out in the greenhouse of Latvia University of Agriculture in 2015 and 2016. Soil used for this experiment was taken from the previous trial, where broad beans (Vicia faba var. major Harz.) were grown. Bean seeds, depending on the variant, were inoculated with rhizobia bacteria or mycorrhiza fungi, or the mixture of both microorganisms. Onions were grown as a subsequent crop. During the experiment, fresh and dry weight of onion leaves was determined. Onion root mycorrhizal colonization frequency and arbuscule abundance in the onion root system were determined. The activity of soil microorganisms was determined by soil respiration intensity. Results showed that the use of microsymbionts increased the subsequent onion leaf harvest in 2014 by 2.3% and in 2015 by 9.5%. In 2015 the highest increase of onion leaf yield was detected in variants were rhizobia strain RP023 was used. Rhizobia strain RV407 gave a positive effect only in combination with mycorrhiza fungi. Precrop treatment with mineral nitrogen fertilizer increased the onion yield in both years – by 12.4 and 14.3%, respectively. In all treatments, a decrease in dry matter content was observed. The highest incidence of mycorrhiza fungi structures was detected under mycorrhiza treatment. Tripartite symbiosis promoted the soil respiration rate.

Forest fires in Latvia occur every year. Research about vegetation and forest regeneration after forest fire is being carried out in Latvia, and sanitary conditions are being evaluated too; however, there are no large studies about the forest fire impact on radial growth dynamics of trees. The aim of the study was to analyse and compare the response reaction of a forest stand after fire in two forest site types – Hylocomiosa and Vacciniosa turf. mel. The object of the research was fire affected middle–aged managed Scots pine (Pinus sylvestris L.) stands in the aforementioned forest site types. The study compares radial growth dynamics of trees, tree mortality and forest stand sanitary conditions after fire in Hylocomiosa and Vacciniosa turf. mel. The observed fire impact on radial growth dynamics of trees was negative in both forest site types. Negative fire impact on sanitary conditions was observed, too.

The composition of extracts isolated from black alder bark by ‘green’ microwave assisted water extraction in the temperature range of 70–150 °C was studied using the wet chemistry Folin-Ciocalteu method and Py-GC-MS/FID. The composition data were compared with those of the extracts obtained at the same temperature by accelerated solvent extraction (ASE) of bark. It was shown that microwave assisted extraction, compared with ASE, resulted in more significant transition of major cell wall components, including hemicelluloses and phenolics of lignin origination, into the solution. Depending on the microwave assisted extraction regimes, products with different portion of major cell wall components and secondary phenolic metabolites can be isolated that enlarge the possibilities of products valorisation. Thus, a significant promotion of secondary phenolic metabolites’ transition into extracts as a result of microwave extraction was observed at 70 °C. At that time the relative portion of carbohydrates in extracts was increased at high temperature extraction, combining dynamic and isothermal microwave heating. Water extraction of black alder bark in a microwave extractor revealed 25–50% lower specific energy consumption and 1.8–2.6 times higher productivity in comparison with the conventional extraction, that is beneficial in view of the upscale and practical application of this innovative biomass processing.

Plantation willows are commonly grown plants which are widely used for energetic purposes that does not correspond completely to its potential. To fully integrate this resource into biorefinery scheme, it is necessary to study optimal conditions of willow bark processing, aimed for separation of bark components, their comprehensive characterization and profitable practical application. Extraction of secondary metabolites is well known approach for bark processing. But the separation of the main cell wall components including lignin from the residual biomass is less studied. In this work plantation residual willow bark after extractives separation by two different solvents (acetone and ethanolwater) was used as a feedstock for Organosolv delignification. Effect of temperature and catalyst used on the yield and properties of lignin isolated from residual bark by ethanol-water treatment was studied. It was possible to obtain pure lignin with high yields (up to 41%) that has the potential to be used for bio-plastic producing. Insoluble residue after delignification was carbohydrate rich (up to 80%) feedstock allowing its practical use for bioethanol producing.