On-host behaviour of Rhipicephalus appendiculatus was studied in the field in Bungoma County in Kenya to evaluate the putative repellent effects of essential oils of Tagetes minuta and Tithonia diversifolia at its predilection feeding site. Oils of both plants caused a disruption of orientation, movement and attachment behaviour of ticks. More ticks dropped off in the treatments with the two essential oils than with the control. Treating the ear pinna with the essential oil of T. minuta caused the highest percentage of ticks to drop off the host body. No tick reached the ear pinna treated with the essential oil of T. minuta and up to 30% of ticks (from the forehead release site) reached the ear base. When the ear pinna was treated with the essential oil of T. diversifolia, one tick reached the ear pinna and up to 40% of ticks (from the dewlap release site) reached the ear base. The results show that T. minuta repels ticks more strongly than T. diversifolia. However, both essential oils offer possibilities for exploitation of potentially effective and environmentally acceptable tools for on-host tick control.

The study was undertaken in the Ejura-Sekyedumasi District of Ghana to investigate how household headship characteristics and labour availability relate with the household’s decision to keep and spend time on small ruminants. Key informants were interviewed prior to a census of all the 407 households in two villages, to collect demographic, crop, and livestock data, which was used in bivariate and logistic regression analyses. A subsequent time use study involved a stratified sample of 24 households, and the t- test was used to compare households. In general, female-headed households (FHH) were of lower socio-economic status, and had fewer adult household members and less livestock, compared to male-headed households (MHH). The final logistic regression model had a 77.1% success rate in predicting households keeping small ruminants, with socio-economic status and sex of the household head, presence of poultry and the number of active adults as significant predictors. Characteristics of FHH that kept small ruminants were not significantly different from their male counterparts, but the former spent less time feeding their animals. The odds of keeping small ruminants were ultimately 2.1 times higher for male-headed households. The low socio-economic status of most FHH with less labour availability is a disincentive for small ruminant rearing

The current study optimised breeding schemes for litter size (LS), lambing interval (LI), body weight (BW) and gastrointestinal parasite resistance for sheep in Kenya. Selection for the breeding goal traits was performed in a conventional way using information on phenotypes only. For gastrointestinal parasite resistance, information on genetic makers was used, with faecal egg count (FEC) as an indicator trait. Selection for parasite resistance was partly based on field measurements and the possibilities for marker-assisted selection (MAS) were explored. Several selection schemes were defined based on whether a classical selection only was used (Latin number 1), a quantitative trait loci (QTL) for FEC was assumed to be available (2), that the correlation between FEC and BW was assumed to be positive (unfavourable-Roman I) or negative (favourable- II) and finally how FEC was included in the index (i.e., no inclusion (A), with FEC (B) or with FEC QTL (C-F)). The schemes with overlapping generations were evaluated using the computer program SelAction. Rams, ewes and total selection responses in US dollars ($) per animal, and rams' and ewes' accuracies for each scheme with a favourable or unfavourable correlation were estimated. The differences in total selection responses between schemes that did not include FEC in the selection index resulted in a response of $0.16 in scheme 1AI and $0.20 in scheme 1AII. In schemes 1BI and 1BII, FEC was included in the index. The responses in scheme 1BI and 1BII were $0.165 and $0.217, respectively. The increase in response in schemes II compared with schemes I was due to a favourable correlation between BW and FEC. The different FEC index traits had a different effect on economic response. It should be noted that increased emphasis on selection for FEC will reduce the relative responses to the breeding goal traits BW, LS and LI. Consequently, the goal of selection for FEC should be to maintain acceptable levels of gastro-intestinal parasite resistance as well as sufficient improvement of LS and BW.

The growth response of Tilapia fish (Oreochromis niloticus) to supplementation with fresh or dried leaves of a sweet variety of cassava was studied in 1 m deep ponds (each 4 m * 2.5 m * 1 m). Rice bran or rice bran mixed with cassava root meal was provided as the energy source (20-24% of feed DM), the mixed feed being given at the rate of 5% of fish LW. There were 30 fish per pond with average initial weight of 6 g per head. The treatments were arranged as a 2*2 factorial in a Completely Randomized Design (CRD) with 4 replicates. The first factor was cassava leaf processing (sun-dried or fresh); the second factor was energy source (rice bran or rice bran mixed with cassava root meal). The cassava leaves and roots were from a local “sweet” variety traditionally planted by farmers for human consumption. The experiment was conducted for 100 days. Daily gain in weight and length, and the ratio weight: length after 100 days of growth, did not differ among treatments. All the fish survived and there was no evidence of HCN toxicity. Water quality parameters were not affected by the treatments. There were no interactions between sources of protein and of energy. It is concluded that the feeding of cassava leaves with rice bran can be readily adopted by small scale farmers as both these feed resources are readily available in rural areas.

A survey was conducted in Hamer and Benna-Tsemay districts of the South Omo zone of Ethiopia, with the objectives of assessing the range-livestock management practices and perceptions of the different pastoral groups (Hamer, Benna, and Tsemay) towards rangeland degradation. This information is considered to be vital to future pastoral development planning and interventions. The information was gathered through group discussions, personal observations, and using a structured questionnaire where each household was taken as a unit of analysis. The average family size per household was for Hamer = 7.05 for Benna = 7.93 and for Tsemay = 7 with nearly 98.1% of the respondents without any kind of education. All pastoral groups derived their main income from the sale of animals, which was followed by the sale of honey as in the case of Hamer and Tsemay pastoralists. The average livestock per household was 25.7, 10 and 2.8 tropical livestock unit (TLU) cattle, goat and sheep, respectively. The major livestock production constraints were drought, feed and water shortage and animal health problems. The different pastoral groups have the opinion that the condition of their rangeland is poor, mainly due to overgrazing, drought and increase in human population. Furthermore, there was also a problem of bush encroachment which is an indicator of rangeland degradation. There are no range improvement practices undertaken to improve the condition of the rangelands. Mobility is the first measure taken to solve shortage of livestock feed and water but many of the pastoralists replied that they face many problems during migrations. Because of the unfavorable climatic condition for cultivation, most of the respondents of Hamer and Tsemay pastoralists and about 35% from Benna still prefer communal land tenure, where resources are shared. In conclusion, the indigenous knowledge of the pastoralists about range-livestock management and their environment should be incorporated while planning range-livestock development projects for the study districts.

Data from the nucleus herd at the International Trypanotolerance Centre (ITC) in The Gambia were used to evaluate the current N'Dama cattle breeding scheme implemented in a low input production system. Opportunities were investigated to further improve the breeding scheme through a comparison of alternatives to the current selection strategy. A deterministic simulation model was used to demonstrate the genetic and economic benefits of the different schemes. The breeding goal consisted of daily weight gain (from 15 to 36 months of age under high tsetse challenge conditions, DWG, g/day) and milk yield (milk off-take in the first 100 days of lactation, MY, kg). Substantial genetic response per year of 3.40 kg in MY and 0.25 g/day in DWG could be achieved. Simulation results showed that early selection of nucleus sires resulted in relatively higher genetic and economic responses compared to all other schemes investigated. For a practical breeding scheme (low input system), the scheme based on early selection of nucleus sires should be recommended since this leads to the best improvements in the overall breeding goal

Data from the nucleus herd at the International Trypanotolerance Centre (ITC) in The Gambia were used to evaluate the current N'Dama cattle breeding scheme implemented in a low input production system. Opportunities were investigated to further improve the breeding scheme through a comparison of alternatives to the current selection strategy. A deterministic simulation model was used to demonstrate the genetic and economic benefits of the different schemes. The breeding goal consisted of daily weight gain (from 15 to 36 months of age under high tsetse challenge conditions, DWG, g/day) and milk yield (milk off-take in the first 100 days of lactation, MY, kg). Substantial genetic response per year of 3.40 kg in MY and 0.25 g/day in DWG could be achieved. Simulation results showed that early selection of nucleus sires resulted in relatively higher genetic and economic responses compared to all other schemes investigated. For a practical breeding scheme (low input system), the scheme based on early selection of nucleus sires should be recommended since this leads to the best improvements in the overall breeding goal

Introduction of cassava leaf silage making to smallholder farmers and its feeding to ruminants in cassava crop growing areas were investigated through laboratory and on-farm feeding trials, extension services and training. This with the aim to evaluate the response of the ruminants on cassava leaf silage feeding and the adoption of the technology by farmers. Fifteen male sheep aged 6-8 months with an initial body weight of 15.8 + 2.6 kg were used in a laboratory feeding trial and allotted to 3 treatments with 5 replications in a randomized block experiment design. The sheep were fed on chopped elephant grass and three different levels of cassava leaf silage as treatment. The three levels of supplementation of casava leaf silage (DM in % of body weight) were: 0, 0.75, and 1.5, which represented treatments A, B, and C, respectively, and the rest of the feed was elephant grass to reach a total DM intake in % of body weight of 5. The individual sheep was weighed every second week to measure their body weight changes. An on-farm feeding trial was conducted in collaboration with the farmers as target persons. The results showed that feeding increasing amounts of cassava leaf silage as a feed supplement for sheep significantly increased digestible crude protein (CP) intake and nitrogen retention, and this was also associated with an increase in average daily weight gain from 41.4 to 45.0 and 50.0 g/head/day, respectively, on treatments A, B and C. Cassava leaf has been commonly used as a feed for ruminant animals by smallholder farmers, but only during the cassava crop harvesting season, where the leaf was abundantly available. It was fed in fresh form, either as single or combined feed. Preservation of forages including cassava leaf in the form of hay or silage was not well known by the farmers in this study. The farmers showed good response on the introduced technology of cassava leaf silage making and feeding to their ruminant livestock. They noticed that cassava leaf silage showed higher palatability over the forages they have normally used to feed their livestock. The farmers have practiced the technology, but they lack equipments, especially chopping machine for a larger scale application of the technology.

The mainstay of economic activity in Cat Que Commune, Hoai Duc District of Ha Tay Province in Vietnam is got raising, which is the production of piglets between 8 to 30 kg, filling a gap between the sow/piglet and meat pig productions. A cluster of associated enterprises have developed around this got-based enterprise which include the got raisers, piglet suppliers, feed and medicine suppliers, veterinarian services, got collectors, and manure collectors. The relationships with these associated enterprises form the basis of the complex enterprise strategies of the got raisers, which strive to balance a complex set of issues of feed, growth, season, disease control, labour, credit, and marketing in order to ensure the profitability and sustainability of the enterprise. The got are fed a rice-based diet, with occasional protein concentrate to speed up growth for seasons when got prices are high; while inferior feed is given when there is a glut in the market. Disease control is as much related to management as it is to marketing strategy and labour requirements. To sell the whole lot of got yields lower profit and leads to uneven labour requirements, but it provides the opportunity for thorough cleaning of the pig pens and a break in disease; both contribute to better health condition. Selling got on credit fosters relationships with the collectors, but also creates a cash flow problem which in turn is passed on to the feed suppliers who then must sell feed to got raisers on credit. The in-depth analysis of this complex set of interrelated issues provides the basis for elaborating an enterprise plan to improve the system. One research activity that has been completed is a trial on maize substitution for rice and the results showed significant improvement in growth rate (372 vs. 332 g/day of daily weight gain), reduced feed cost (6,013 vs. 7,654 vnd/kg weight gain - USD 1 = 15,400 vnd -), and higher profit (78,611 vs. 51,032 vnd per got). The disease survey also identified the management areas that affect the frequencies of illnesses, including pig pen design and flooring, living space, cleanliness (e.g., bathing frequency and thorough disinfection of pig pens), and drinking water source.