This study was carried out to investigate the floristic features (family, preference by grazers, growth form and response to grazing) and qualities of forage species collected from mountainous rangeland (Akdağ Mountain, Ladik) in the middle Black Sea region of Turkey. Forage samples were collected five times by 15-day intervals from the before-flowering stage to the after-flowering stage in 2015 and 2016. The total number of species was 105 species belonging to 73 genera and related to 26 families. Of the total species, 20 were from Poaceae (19.0%), 30 were from Poaceae (28.6%). Rests of the species belonged to other families (52.4%) dominated by families such as Asteraceae (13/55) and Lamiaceae (6/55), of which 26 species were weeds harmful to animals. While the percentages of decreaser, increaser and invader species were 16.2, 12.4 and 71.4, those of annual, biennial and perennial species were 31.9, 2.9 and 65.2, respectively. The number of species preferred by grazing was 74 (70.5%), while the number of non-preferable species was 31 (29.5%). The ME (MJ kg-1), RFQ and quality category of legumes, grass, and other botanical families were found as 8.88±0.07, 130.9±3.05 and very good, 8.00±0.07, 83.2±1.62 and good, and 8.98±0.07, 141.0±3.62 and premium, respectively. These results can be used as a management tool to improve rangeland quality and sustainability. The evidence from this study is that floristic pattern is not merely a result of invader forage species, but also might be a beneficial result that deserves further study for mountainous rangelands.

This study was carried out in the central county of Ağrı Province in order to reveal the cattle feeding habits of cattle breeders. For this purpose, data were obtained by conducting a face-to-face survey with 400 dairy cattle owners of the enterprises in the county. According to the results obtained from this study, it was determined that 91.5% of the breeders produced their forage crops. It was also found out that barley, alfalfa, and sainfoin were the most produced plants in these enterprises. However, the production of the corn silage, which is an important source of roughage for dairy cattle, was performed at a very low level (1.2%). Dry hay (93.5%) took first place among the roughage sources used in these enterprises, and it was followed by alfalfa hay (61.5%) and wheat-barley straw (28.0%). Corn silage was used at a low level (7.8%) in the cattle enterprises. It was determined that cattle breeders in the central county of Ağrı province were deficient in terms of some information about cattle feeding practices. It was also demonstrated that it was necessary to increase the usage and production of corn silage as forage crops and to implement rational animal feeding practices in place of the old traditional animal feeding habits. Therefore, cattle breeders in the central county of Ağrı province should be involved in technical training programs about the cattle feeding and forage planting. As result of the courses given to the cattle breeders, their technical information about cattle nutrition and preparation of ration would be updated. For this purpose, it is also recommended that agricultural extension service should be boosted to increase the education level and awareness of the cattle breeders in the rural areas.