[ Título: (water OR agua) AND (food OR aliment*) ]
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Resultados 1-2 de 2
Salmonids in the water source reservoirs [in Czechoslovakia] - their importance and food
1987
Hochman, I. (Ustav Rybarstva a Hydrobiologie, Bratislava (Czechoslovakia)) | Sukop, I.
Unassigned data from Czechoslovakia - Antarctica
Acute toxicity of selected food colouring agents in fish and in water invertebrates [cochenille red, tartrazine yellow]
1983
Svobodova, Z. | Faina, R. | Havlikova, J. (Vyzkumny Ustav Rybarsky a Hydrobiologicky, Vodnany (Czechoslovakia)) | Vavra, T.
Unassigned data from Czechoslovakia - Antarctica