[ Título: (water OR agua) AND (food OR aliment*) ]
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The bacteriological examination of food and water Texto completo
1916
Savage, William G. (William George),, 1872-1961
The Biodiversity Heritage Library - United Kingdom
Modelling the risks of exposure to pathogenic micro-organisms via food, animals and water: a definition study
2000
Havelaar, A.H. | Evers, E.G. | Nauta, M.J. | Schijven, J.F. | Takumi, K.
Wageningen University & Research - Netherlands
