[ Título: (water OR agua) AND (food OR aliment*) ]
Búsqueda avanzada
Palabras clave de AGROVOC
Refinar búsqueda
Resultados 1-3 de 3
Adaption of food crops to temperature and water stress
1993
Kuo, C.G. (ed.) | Asian Vegetable Research and Development Center, Taipei (Taiwan) eng
Summaries (En)
Mostrar más [+] Menos [-]
Food and Agriculture Organization of the United Nations - Italy
Effect of prolactin inhibition on thermoregulation, water and food intakes in heat-stressed fat-tailed male lambs
1995
Salah, M.S. | Al-Shaikh, M.A. | Al-Saiadi, M.Y. | Mogawer, H.H. (King Saud University, College of Agriculture, Department of Animal Production, P. O. Box 2460, Ryiadh 11451 (Saudi Arabia))
Department for Environment, Food and Rural Affairs - United Kingdom
Effects of food and water withdrawal and high temperature exposure on diurnal variation in blood viscosity of broiler chickens
1998
Zhou, W.T. | Fujita, M. | Yamamoto, S. (Faculty of Applied Biological Science, Hiroshima University, Higashi-Hiroshima, 739-0046 (Japan))
Department for Environment, Food and Rural Affairs - United Kingdom