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Water productivity of food grains in India: exploring potential improvements Texto completo
2009
Amarasinghe, Upali A. | Sharma, Bharat R.
Water productivity of food grains in India: exploring potential improvements
2009
Amarasinghe, Upali A. | Sharma, Bharat R.
Irrigation schedules for selected food crops using water balance book-keeping method
2014
Ezemonye, M.N., University of Benin, Benin City (Nigeria). Dept. of Geography and Regional Planning | Emeribe, C.N., University of Benin, Benin City (Nigeria). Environmental Pollution Remediation Unit
In the tropics, the water potential of a region cannot be adequately assessed from precipitation alone due to the seasonal character of rainfall and even more so owing to the changing climate scenario. It is therefore necessary that in any agro-climatological program, there must be a clear understanding of the actual amount of water that evaporates and transpires (AET), and the amount of water that would evaporate and transpire if water were always readily available (PET). This could be done through the method of the water balance. The present work examines the water budget of parts of the Imo river basin and its implications for improved crop production through supplementary irrigation schedules. It was observed, that the study area is already facing moisture-stress. This is because even during rainy months supplementary irrigation is required to compensate for the occasionally moisture deficit due to increased evapotranspiration. The study showed that cultivation of maize, rice and tomatoes can be carried out on an all-year round basis under a scientific irrigation scheme. Thus the study provided farmers with guideline on the period and quantity of water required for supplementary irrigation, a development which will prevents wilting of plants before the application of needed water.
Mostrar más [+] Menos [-][Use of waste water from sewage plants on former sewage fields for non-food plant production]
1996
Klug, E. | Orth, W.-D.
Green and blue water dimensions of foreign direct investment in biofuel and food production in West Africa: the case of Ghana and Mali Texto completo
2013
matthew p. mccartney | timothy o. williams | teklu erkossa | fred kizito
Fred Kizito, Timothy O. Williams, Matthew P. McCartney, Teklu Erkossa, 'Green and blue water dimensions of foreign direct investment in biofuel and food production in West Africa: the case of Ghana and Mali', Routledge, 2013
Mostrar más [+] Menos [-]Green and blue water dimensions of foreign direct investment in biofuel and food production in West Africa: the case of Ghana and Mali.
2012
Kizito, Fred | Williams, Timothy O. | McCartney, Matthew P. | Erkossa, Teklu
Adaptation options to reduce the vulnerability of Mekong water resources, food security and the environment to impacts of development and climate change. Report to AusAID Texto completo
2010
Mainuddin, M. | Hoanh, Chu Thai | Jirayoot, K. | Halls, A.S. | Kirby, M. | Lacombe, Guillaume | Srinetr, V.
The report aims to provide critical input to the Mekong River Commission's (MRC) regional Climate Change and Adaptation Initiative (CCAI) which was launched shortly after the formulation of this project. The CCAI is a collaborative regional initiative designed to address the shared climate change adaptation challenges of LMB countries in response to the potential effects of climate change on the socio-economic characteristics and natural resources of the LMB region. MRC has identified need for a more informed understanding of the potential impacts from climate change. To contribute to this aim, the purpose of this report is: 1. To present the framework of climate change analysis and its application to the Basin Development Plan (BDP) Scenarios; 2. To present the results from the application of the Decision Support Framework (DSF) models of the Mekong River Commission (MRC) in order to analyse the impacts of climate change and selected BDP Scenarios on flow regimes; 3. To present climate change impacts on floods and fisheries in the LMB; 4. To present the impact of climate change on the productivity of major crops grown in the basin and their consequences on the overall food security of the basin considering future population growth. 5. To present the results of applying simple adaptation strategies related to agriculture and food security; and 6. To determine further studies necessary to identify suitable adaptation strategies for dealing with such impacts.
Mostrar más [+] Menos [-]Identifying priority investments in water in Myanmar?s dry zone: final report for component 3. [Project report of the Livelihoods and Food Security Trust Fund (LIFT) Dry Zone Program]
2013
Johnston, Robyn M. | Rajah, Ameer | Balasubramanya, Soumya | Douangsavanh, Somphasith | Lacombe, Guillaume | McCartney, Matthew P. | Pavelic, Paul | Senaratna Sellamuttu, Sonali | Sotoukee, Touleelor | Suhardiman, Diana | Joffre, Olivier M.
Identifying priority investments in water in Myanmar’s dry zone: final report for component 3. [Project report of the Livelihoods and Food Security Trust Fund (LIFT) Dry Zone Program] Texto completo
2013
Johnston, Robyn | Rajah, Ameer | Balasubramanya, Soumya | Douangsavanh, Somphasith | Lacombe, Guillaume | McCartney, Matthew | Pavelic, Paul | Senaratna Sellamuttu, Sonali | Sotoukee, Touleelor | Suhardiman, Diana | Joffre, O.