Evaluation of wheat, barley, rye and triticale grains as the basic components of diets for sows, piglets and pigs
1991
Klocek, B. | Wojciak, M. (Wyzsza Szkola Rolniczo-Pedagogiczna, Siedlce (Poland))
Studies on pigs in the full production cycle, using complete feed mixtures with different content of cereals were carried out. The best animal performance in sows, piglets and fatteners given the mixtures based on barley and wheat was observed
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