Effect of dry matter content in wilted lucerne on quality, digestibility and nutritive value of silage
1993
Ostrowski, R. | Krempa, T. | Osieglowski, S. | Daczewska, M. (Instytut Zootechniki, Pawlowice (Poland). Zootechniczny Zaklad Doswiadczalny)
In two year experiment the fresh lucerne or wilted up to 28, 38, or 45 percent of dry matter content was ensiled. The positive correlation between the lucerne dry matter content and quality, nutritive value and nutrient digestibility in silage was stated
Afficher plus [+] Moins [-]Mots clés AGROVOC
Informations bibliographiques
Cette notice bibliographique a été fournie par Central Agricultural Library
Découvrez la collection de ce fournisseur de données dans AGRIS