Effect of some technological factors on amount of heavy metals in wine

Ruzic, V. . "Fruskogorac"; Ruzic, N.; Puskas, V.; Popov, M.

Effect of some technological factors on amount of heavy metals in wine

1996

Ruzic, V. ("Navip", Novi Sad - Petrovaradin (Yugoslavia). "Fruskogorac") | Ruzic, N. | Puskas, V. | Popov, M.

The influence of the type of press, cleaning of grape must before inoculating with a yeast starter as well as the influence of filtration of produced wines on the amounts of copper, lead, cadmium and zinc was investigated. Produced wines contained more heavy metals when the pomace was pressed by the continuous - screw type press than the basked type one. Wines produced from the cleaning must contained less heavy metals. Filtration materials used for wine filtration decreased the amount of heavy metals in wines.

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Mots clés AGROVOC

filtration metales pesados mosto de uva purification vin vinos

Informations bibliographiques

Editeur

Poslovna zajednica "Vrenje"

D'autres materias

Mout de vin; Purificacion; Metal lourd; Materiel de vinification; Filtracion; Maquinaria de vinificacion

Langue

serbe

Note

Summaries (En, Sr)

5 tables; 18 ref.

ISBN

86-82807-01-7

Type

Summary

Source

Current trends in alcohol beverages and alcohol free drinks production: monograph, Jovic, S.Bukvic, B. (eds.).- Beograd (Yugoslavia): Poslovna zajednica "Vrenje", 1996.- ISBN 86-82807-01-7. p. 177-186

Sur AGRIS depuis: 1997-08-15

Format: AGRIS AP

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