FAO AGRIS - Système international des sciences et technologies agricoles

Studies on biodegradable polymer material stability for food packaging applications

2008

Dukalska, L., Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology. Dept. of Food Technology | Muizniece-Brasava, S., Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology. Dept. of Food Technology | Kampuse, S., Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology. Dept. of Food Technology | Seglina, D., Latvian State Inst. of Fruit-Growing, Dobele (Latvia) | Straumite, E., Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology. Dept. of Food Technology | Galoburda, R., Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology. Dept. of Food Technology | Levkane, V., Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology. Dept. of Food Technology


Informations bibliographiques
Editeur
LLU
Pagination
p. 64-68
D'autres materias
Aptitud para la conservacion; Investigacion; Aptitude a la conservation; Biodegradabilite; Materiau de conditionnement
Langue
anglais
Note
Summary (En)
1 fig., 14 ref.
ISBN
978-9984-784-69-4
Type
Conference; Summary
Source
3rd Baltic Conference on Food Science and Technology FOODBALT-2008. Conference proceedings, Straumite, E..- Jelgava (Latvia): LLU, 2008. Baltic Conference on Food Science and Technology FOODBALT-2008, 3, Jelgava (Latvia), 17-18 Apr 2008.- 978-9984-784-69-4.- p. 64-68
Conférence
Baltic Conference on Food Science and Technology FOODBALT-2008, 3, Jelgava (Latvia), 17-18 Apr 2008

2008-11-15
AGRIS AP