ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

Studies on biodegradable polymer material stability for food packaging applications

2008

Dukalska, L., Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology. Dept. of Food Technology | Muizniece-Brasava, S., Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology. Dept. of Food Technology | Kampuse, S., Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology. Dept. of Food Technology | Seglina, D., Latvian State Inst. of Fruit-Growing, Dobele (Latvia) | Straumite, E., Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology. Dept. of Food Technology | Galoburda, R., Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology. Dept. of Food Technology | Levkane, V., Latvia Univ. of Agriculture, Jelgava (Latvia). Faculty of Food Technology. Dept. of Food Technology


Библиографическая информация
Издатель
LLU
Нумерация страниц
p. 64-68
Другие темы
Aptitud para la conservacion; Investigacion; Aptitude a la conservation; Biodegradabilite; Materiau de conditionnement
Язык
Английский
Примечание
Summary (En)
1 fig., 14 ref.
ISBN Международный стандартный книжный номер
978-9984-784-69-4
Тип
Conference; Summary
Источник
3rd Baltic Conference on Food Science and Technology FOODBALT-2008. Conference proceedings, Straumite, E..- Jelgava (Latvia): LLU, 2008. Baltic Conference on Food Science and Technology FOODBALT-2008, 3, Jelgava (Latvia), 17-18 Apr 2008.- 978-9984-784-69-4.- p. 64-68
Конференция
Baltic Conference on Food Science and Technology FOODBALT-2008, 3, Jelgava (Latvia), 17-18 Apr 2008

2008-11-15
AGRIS AP