FAO AGRIS - Système international des sciences et technologies agricoles

Salicylic acid increased aldose reductase activity and sorbitol accumulation in tomato plants under salt stress

2010

Tari, I.,University of Szeged (Hungary). Dept. of Plant Biology | Kiss, G.,University of Szeged (Hungary). Dept. of Biochemistry and Molecular Biology | Deer, A.K.,University of Szeged (Hungary). Dept. of Biochemistry and Molecular Biology | Csiszar, J.,University of Szeged (Hungary). Dept. of Plant Biology | Erdei, L.,University of Szeged (Hungary). Dept. of Plant Biology | Galle, A.,University of Szeged (Hungary). Dept. of Plant Biology | Gemes, K.,University of Szeged (Hungary). Dept. of Plant Biology | Horvath, F.,University of Szeged (Hungary). Dept. of Plant Biology | Poor, P.,University of Szeged (Hungary). Dept. of Plant Biology | Szepesi, A.,University of Szeged (Hungary). Dept. of Plant Biology | Simon, L.M.,University of Szeged (Hungary). Dept. of Biochemistry and Molecular Biology


Informations bibliographiques
Biologia Plantarum (Czech Republic)
Volume 54 Numéro 4 ISSN 0006-3134
Pagination
pp. 677-683
D'autres materias
Aldose reductase; Oxydoreductase; Cloruro sodico; Resistance aux facteurs nuisibles; Raices; Salinite; Activite enzymatique; Purificacion; Resistencia a agentes daninos; Estres osmotico; Tolerance au sel; Acido salicilico; Actividad enzimatica
Langue
anglais
Note
Summary (En)
6 graphs, 3 tables
34 ref.
Type
Summary

2011-03-15
AGRIS AP
Fournisseur de données
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