FAO AGRIS - Système international des sciences et technologies agricoles

Production of Hypoallergenic Cocoa Beans by a Pregermination Treatment Method

2015

Handoyo, T., Plant Physiology Laboratory, Faculty of Agriculture, Jember University, Jember, Indonesia | Mitsugu, A., Department of Biological Chemistry, Division of Applied Life Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, Osaka, Japan | Kim, K.M., Division of Plant Biosciences, School of Applied Biosciences, College of Agriculture and Life Sciences, Kyungpook National University, Daegu, Republic of Korea


Informations bibliographiques
Volume 42 Numéro 2 ISSN 1598-6365
Pagination
pp. 123-128
D'autres materias
Feve de cacao; Pregerminacion; Allergy; Allergenic protein; Hypo hypoallergenic
Langue
anglais
Type
Directory

2016-08-15
AGRIS AP
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