AGRIS - Système international des sciences et technologies agricoles

The Effects of Microwave and Thermosonication Applications on the Quality in The Pasteurization of Orange Juice

2020

Hamza Bozkır | Ahsen Rayman Ergün


Informations bibliographiques
Editeur
Turkish Science and Technology Publishing (TURSTEP)
D'autres materias
Mikrodalga; Agriculture (general); Pektin metil esteraz; Termosonikasyon
Langue
anglais, turc
Type
Journal Article
Source
Turkish Journal of Agriculture: Food Science and Technology, Vol 8, Iss 12, Pp 2612-2618 (2020)

2022-09-15
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