FAO AGRIS - Système international des sciences et technologies agricoles

Assessment of antibacterial and immunostimulating activity of black cumin (Nigella sativa) extract against vibriosis in white shrimp (Litopenaeus vannamei)

2020

Indriyani Nur(Halu Oleo University, South East Sulawesi (Indonesia). Faculty of Fisheries and Marine Science. Department of Aquaculture) E-mail:[email protected] | Linianti(Halu Oleo University, South East Sulawesi (Indonesia). Study Program of Fishery Science. Graduate School) | Waode Munaeni(Halu Oleo University, South East Sulawesi (Indonesia). Faculty of Fisheries and Marine Science. Department of Aquaculture) | La Ode Baytul Abidin(Halu Oleo University, South East Sulawesi (Indonesia). Faculty of Fisheries and Marine Science. Department of Aquaculture) | Maulidiyah(Halu Oleo University, South East Sulawesi (Indonesia). Faculty of Mathematics and Natural Sciences. Department of Chemistry)


Informations bibliographiques
Pagination
549-557
D'autres materias
Litopenaeus vannamei; Vibrio harveyi; White shrimp; Antibacterial activity
Langue
anglais
Note
Summary (En)
Type
Summary; Non-Conventional
Auteur institutionnelle
Chulalongkorn University, Bangkok (Thailand). Faculty of Veterinary Science

2022-12-15
AGRIS AP
Fournisseur de données
Consulter Google Scholar
Si vous remarquez des informations incorrectes dans cette référence bibliographique, veuillez nous contacter à l'adresse [email protected]