Influence of the storage condition on physicochemical characteristics of red wines from São Francisco Valley, Brazil.

2018

SOUZA, J. | NASCIMENTO, A. | ARAÚJO, A. | LIMA, M. | PEREIRA, G. E.

In the São Francisco Valley, Northeast of Brazil, tropical wines have been produced thirty years ago.

stability vitis vinífera

D'autres materias

Phenolics; São francisco valley; Tropical wines; Conditions de stockage; Syrah wine

Langue

anglais

Licence

openAccess

Type

Book Chapter; Book Part; Book

Auteur institutionnelle

Joyce Souza, University of Bahia State. Zipcode 48.900-000, Juazeiro-BA, Brazil

GIULIANO ELIAS PEREIRA, CNPUV.

Antônio Nascimento, University of Bahia State. Zipcode 48.900-000, Juazeiro-BA, Brazil

Ana Araújo, Food Science Department, Federal Institute of the Sertão Penambucano, Zipcode 56314-520, Petrolina-PE, Brazil

MArcos Lima, Food Science Department, Federal Institute of the Sertão Penambucano, Zipcode 56314-520, Petrolina-PE, Brazil

Sur AGRIS depuis: 2023-03-15

Format: AGRIS AP

Fournisseur de données

Cette notice bibliographique a été fournie par Empresa Brasileira de Pesquisa Agropecuária

Liens

http://www.alice.cnptia.embrapa.br/alice/handle/doc/1084027

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