FAO AGRIS - Système international des sciences et technologies agricoles

Progress report | Food for victory crusades

1943


Informations bibliographiques
Editeur
[Purina Mills]
D'autres materias
1939-1945; World war; 1939-1945; United states
Langue
anglais
Note
Purina Mills, St. Louis, Missouri, initiated a program called "Food for Victory Crusade" in 1943 to help farmers make simple improvements in their management, sanitation, and feeding practices, in order to increase the production of food during World War II. The Purina field force made personal calls on farmers to compare their practices with approved practices validated by U.S. Department of Agriculture and 44 of the state agricultural colleges. After the evaluation, the farmer was to correct any faults in his system.
Purina Mills, a company based in St. Louis, Missouri, initiated a program called the Food for Victory Crusade in 1943 to help farmers make improvements in their management, sanitation, and feeding practices, in order to increase the production of food during World War II. Purina's field personnel visited individual farmers to compare their operations with approved practices validated by the U.S. Department of Agriculture and 44 of the state agricultural colleges. Farmers were provided the evaluation results to help them adjust their practices to meet the standards.
Sous-titre
food for victory crusade
Type
Text; Monograph; Book
Auteur institutionnelle
Ralston Purina Company.

2024-02-27
2025-07-15
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