Progress report | Food for victory crusades
1943
The Progress Report: Food for Victory Crusade Manuscript summarizes the results of the World War II-era program after three months. It includes sample forms and advertising media such as a magazine article, a newspaper advertisement, poster, a moving picture still photograph, a circular, and a Purina newsletter.
Показать больше [+] Меньше [-]Ключевые слова АГРОВОК
Библиографическая информация
Издатель
[Purina Mills]
Другие темы
1939-1945; World war; 1939-1945; United states
Язык
Английский
Примечание
Purina Mills, St. Louis, Missouri, initiated a program called "Food for Victory Crusade" in 1943 to help farmers make simple improvements in their management, sanitation, and feeding practices, in order to increase the production of food during World War II. The Purina field force made personal calls on farmers to compare their practices with approved practices validated by U.S. Department of Agriculture and 44 of the state agricultural colleges. After the evaluation, the farmer was to correct any faults in his system.
Purina Mills, a company based in St. Louis, Missouri, initiated a program called the Food for Victory Crusade in 1943 to help farmers make improvements in their management, sanitation, and feeding practices, in order to increase the production of food during World War II. Purina's field personnel visited individual farmers to compare their operations with approved practices validated by the U.S. Department of Agriculture and 44 of the state agricultural colleges. Farmers were provided the evaluation results to help them adjust their practices to meet the standards.
Подзаголовок
food for victory crusade
Тип
Text; Monograph; Book
Корпоративный автор/ Групповой автор
Ralston Purina Company.
2024-02-27
2025-07-15
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
If you notice any incorrect information relating to this record, please contact us at [email protected] [email protected]