FAO AGRIS - Système international des sciences et technologies agricoles

Characterization of multiple-antimicrobial-resistant Salmonella serovars isolated from retail meats

2004

Chen, S. | Zhao, S. | White, D.G. | Schroeder, C.M. | Lu, R. | Yang, H. | McDermott, P.F. | Ayers, S. | Meng, J.


Informations bibliographiques
Applied and environmental microbiology
Volume 70 Numéro 1 Pagination 1 - 7 ISSN 0099-2240
D'autres materias
Isolation purification; Drug effects; United states; Integrons; Bacterial; Multiple; Beta-lactamase; Food pathogens; Horizontal; Salmonella infections; Food contamination and toxicology - livestock products; Ground meat; Multiple drug resistance; Anti-bacterial agents; Conjugation; Genetic; Microbial sensitivity tests; Serotyping; Food contamination and toxicology - poultry products; Anti-infective agents
Langue
anglais
Note
2019-12-04
Licence
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Type
Journal Article; Text

2024-02-28
MODS
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