AGRIS - Système international des sciences et technologies agricoles

A systematic risk characterization related to the dietary exposure of the population to potentially toxic elements through the ingestion of fruit and vegetables from a potentially contaminated area. A case study: The issue of the "Land of Fires" area in Campania region, Italy

2018

Esposito, Francesco | Nardone, Antonio | Fasano, Evelina | Scognamiglio, Gelsomina | Esposito, Daniela | Agrelli, Diana | Ottaiano, Lucia | Fagnano, Massimo | Adamo, Paola | Beccaloni, Eleonora | Vanni, Fabiana | Cirillo Sirri, Teresa


Informations bibliographiques
Environmental pollution
Volume 243 Pagination 1781 - 1790 ISSN 0269-7491
Editeur
Elsevier Ltd
D'autres materias
Risk characterization; Maximum cumulative ratio; Dietary exposure; Agroecosystem pollution; Anthropogenic pollution
Langue
anglais
Type
Text; Journal Article

2024-02-28
MODS
Fournisseur de données
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