AGRIS — международная информационная система по сельскохозяйственным наукам и технологиям

A systematic risk characterization related to the dietary exposure of the population to potentially toxic elements through the ingestion of fruit and vegetables from a potentially contaminated area. A case study: The issue of the "Land of Fires" area in Campania region, Italy

2018

Esposito, Francesco | Nardone, Antonio | Fasano, Evelina | Scognamiglio, Gelsomina | Esposito, Daniela | Agrelli, Diana | Ottaiano, Lucia | Fagnano, Massimo | Adamo, Paola | Beccaloni, Eleonora | Vanni, Fabiana | Cirillo Sirri, Teresa


Библиографическая информация
Environmental pollution
Том 243 Нумерация страниц 1781 - 1790 ISSN 0269-7491
Издатель
Elsevier Ltd
Другие темы
Risk characterization; Maximum cumulative ratio; Dietary exposure; Agroecosystem pollution; Anthropogenic pollution
Язык
Английский
Тип
Text; Journal Article

2024-02-28
MODS
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