FAO AGRIS - Système international des sciences et technologies agricoles

Diets and dietary supplements used during the COVID-19 pandemic in the United Arab Emirates: A cross-sectional survey

2022

Radwan, Hadia M. | Hasan, Hayder A. | Jaafar, Zeinab Amanda | Abbas, Nada | Saif, Eman Rashid | Al-Kitbi, Mahra Khalfan | Al-Hilali, Marwa M. | Naja, Farah A. | Department of Nutrition and Food Sciences | Faculty of Agricultural and Food Sciences (FAFS) | American University of Beirut


Informations bibliographiques
Editeur
Elsevier B.V.
D'autres materias
Married person; Fluid intake; Prevention; Pandemic; Adult; Female; Sex difference; Omega 3 fatty acid; Article; Major clinical study; Multivitamin; Matricaria chamomilla extract; Probiotic agent; Dietary supplement; Human; Citrus fruit; Cross-sectional study; Residence characteristics; Sociodemographics; Health survey; Fruit consumption; Diets and dietary supplements; Treatment; Onion; Male; Herbal tea; Outcome assessment
Langue
anglais
Format
application/pdf
ISBN
0-851240120
Type
Journal Article
Source
Scopus

2025-03-19
Dublin Core
Fournisseur de données
Consulter Google Scholar
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