Affiner votre recherche
Résultats 1-2 de 2
Integrated effects of air pollution and climate change on forests: A northern hemisphere perspective
2007
Bytnerowicz, A. | Omasa, K. | Paoletti, E.
Many air pollutants and greenhouse gases have common sources, contribute to radiative balance, interact in the atmosphere, and affect ecosystems. The impacts on forest ecosystems have been traditionally treated separately for air pollution and climate change. However, the combined effects may significantly differ from a sum of separate effects. We review the links between air pollution and climate change and their interactive effects on northern hemisphere forests. A simultaneous addressing of the air pollution and climate change effects on forests may result in more effective research, management and monitoring as well as better integration of local, national and global environmental policies. Simultaneous addressing air pollution and climate change effects on forests is an opportunity for capturing synergies in future research and monitoring.
Afficher plus [+] Moins [-]Agricultural opportunities to mitigate greenhouse gas emissions
2007
Johnson, J.M.F. | Franzluebbers, A.J. | Weyers, S.L. | Reicosky, D.C.
Agriculture is a source for three primary greenhouse gases (GHGs): CO2, CH4, and N2O. It can also be a sink for CO2 through C sequestration into biomass products and soil organic matter. We summarized the literature on GHG emissions and C sequestration, providing a perspective on how agriculture can reduce its GHG burden and how it can help to mitigate GHG emissions through conservation measures. Impacts of agricultural practices and systems on GHG emission are reviewed and potential trade-offs among potential mitigation options are discussed. Conservation practices that help prevent soil erosion, may also sequester soil C and enhance CH4 consumption. Managing N to match crop needs can reduce N2O emission and avoid adverse impacts on water quality. Manipulating animal diet and manure management can reduce CH4 and N2O emission from animal agriculture. All segments of agriculture have management options that can reduce agriculture's environmental footprint. Management options can be used to reduce agriculture's environmental impacts.
Afficher plus [+] Moins [-]