AGRIS - Système international des sciences et technologies agricoles

[ Publié dans: Turkish Journal of Agriculture-Food Science and Technology ]
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Bazı Tescilli Nohut Çeşitlerinin Elek Analiz Değerleri Texte intégral

2021

Hamdi Özaktan

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In-vitro antioxidant and oxidant properties of Centaurea rigida Texte intégral

2021

Eylem Kına | İmran Uysal | Falah Saleh Mohammed | Muhittin Doğan | Mustafa Sevindik

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Evaluation of Antimicrobial Effects of Four Selected Marine Macroalgae from Iskenderun Bay Texte intégral

2021

Selin Sayın | Betül Aydın | Burcu Ak Çimen | Leyla Açık

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Direct Seeded Rice and its Prospects in Nepal: A Review Texte intégral

2021

Amrit Sharma | Shaurav Sharma | Pankaj Kumar Yadav | Bibek Sodari

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Development of Mathematical Functions to Predict Deflection of Radial and Bias Tractor Tires on Rigid Surface Texte intégral

2021

Firat Komekci | Adnan Degirmencioglu

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Determination of Antimicrobial and Antioxidant Activity of Alchemilla alpina L. Texte intégral

2021

Şule İnci | Ayşe Eren | Sevda Kirbağ

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Trade Effects of Geographical Indications on Turkish Agricultural Products and Foodstuff Texte intégral

2021

Burçak Müge Vural

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Advantages of Grain Legume-Cereal Intercropping in Sustainable Agriculture Texte intégral

2021

Aybegün Ton

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Crop Production, Livestock Production and Economic Growth in Botswana (1990-2017): An Application of ARDL Model Texte intégral

2021

Mufaro Andrew Matandare | Patricia Masego Makepe | Lekgatlhamang Setlhare | Jonah Bajaki Tlhalefang

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Effects of Cold and Hot Infusions on Antioxidant Activities of Rosehip Tea Bag Texte intégral

2021

Zeynep Akar | Erza Orhan | Seçil Durmuş

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